ASIAN TEMPTATIONS

Table of contents:

The "ASIAN TEMPTATIONS" trademark, serial number 78506370 , was filed on 26th of October 2004 with a mark drawing code of 3000 and its transaction date is 78506370. The attorney assigned is Jonathan Kirsch, attorney docket number 2075.3.23. Since 30th of June 2012, the document can be found in the M70 law office in the publication and issue section. The employee responsible is CROWLEY, SEAN MICHAEL and the date it was published for opposition on 04/11/2006. The status of the trademark was checked last on 06/29/2012.

The "ASIAN TEMPTATIONS" trademark, serial number 85396807 , was filed on 12th of August 2011 with a mark drawing code of 4000 and its transaction date is 85396807. The attorney assigned is Jonathan Kirsch, attorney docket number 2076.3.59. Since 13th of March 2012, the document can be found in the M10 law office in the publication and issue section. The employee responsible is MIZELLE HOWARD, DEZMON and the date it was published for opposition on 01/17/2012. The status of this trademark was checked last on 03/13/2012.

Prior registrations: 2921259 , 3089606 , 3111276

The corresponded responsible for this trademark is JONATHAN KIRSCH, located at LAW OFFICES OF JONATHAN KIRSCH, 1880 CENTURY PARK E STE 515, LOS ANGELES, CA 90067-1607.

The state or country where the trademark was organized is CA by Cadence Gourmet, Llc. The legal entity type behing it is a Limited Liability Company, located at 5730 Uplander Way, Culver City, Ca 90230, CA zip 90230.Other trademarks by this applicant: CADENCE GOURMET, HEALTHY TEMPTATIONS.

GOODS AND/OR SERVICES
International Class - 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
U.S. Class046 - Foods and Ingredients of Foods
Class Status6 - Active
Status Date08/17/2011
Primary Code029
Goods codes
D10000"ASIAN"
GS0291Prepared food products, namely, frozen appetizers consisting primarily of shrimp and other shellfish, fish and other seafood, and vegetables; and frozen entrees consisting primarily of shellfish, fish and other seafood, and vegetables
PROSECUTION HISTORY
DateDescriptionTypeCode
03/13/2012 NOA MAILED - SOU REQUIRED FROM APPLICANT O - Outgoing Correspondence NOAM - NOTICE OF ALLOWANCE-MAILED
01/17/2012 PUBLISHED FOR OPPOSITION A - Allowance for Publication PUBO - PUBLISHED FOR OPPOSITION
12/28/2011 NOTICE OF PUBLICATION O - Outgoing Correspondence NPUB - NOTICE OF PUBLICATION
12/09/2011 LAW OFFICE PUBLICATION REVIEW COMPLETED O - Outgoing Correspondence PREV - LAW OFFICE PUBLICATION REVIEW COMPLETED
12/07/2011 APPROVED FOR PUB - PRINCIPAL REGISTER P CNSA - APPROVED FOR PUB - PRINCIPAL REGISTER
12/06/2011 EXAMINER'S AMENDMENT ENTERED I - Incoming Correspondence XAEC - EXAMINER'S AMENDMENT ENTERED
12/06/2011 ASSIGNED TO LIE A - Allowance for Publication ALIE - ASSIGNED TO LIE
12/06/2011 EXAMINER'S AMENDMENT MAILED F - First Action CNEA - EXAMINER'S AMENDMENT MAILED
12/06/2011 EXAMINERS AMENDMENT -WRITTEN R - Renewal CNEA - EXAMINERS AMENDMENT -WRITTEN
12/05/2011 ASSIGNED TO EXAMINER D - Assigned to Examiner DOCK - ASSIGNED TO EXAMINER
08/17/2011 NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM I - Incoming Correspondence NWOS
08/16/2011 NEW APPLICATION ENTERED IN TRAM I - Incoming Correspondence NWAP - NEW APPLICATION ENTERED IN TRAM

The "ASIAN TEMPTATIONS" trademark, serial number 85396785 , was filed on 12th of August 2011 with a mark drawing code of 4000 and its transaction date is 85396785. The attorney assigned is Jonathan Kirsch, attorney docket number 2075.3.60. Since 3rd of April 2012, the document can be found in the M10 law office in the publication and issue section. The employee responsible is MIZELLE HOWARD, DEZMON and the date it was published for opposition on 01/17/2012. The status of the trademark was checked last on 04/03/2012.


Information gathered on 12/31/2009. No claim is made regarding the current trademark status. This page is not to be used as legal documentation. Always consult a licensed attorney.

Based on public records. Inadvertent errors are possible.
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