AUBERGE DE L'ILL
Table of contents:
| Trademark domain | |
| name | is free? |
|---|---|
| auberge-de-lill.com |  |
| aubergedelill.com | |
The "AUBERGE DE L'ILL" trademark, serial number 79054819 , was filed on 5th of December 2007 with a mark drawing code of 5000 and its transaction date is 79054819. Since 19th of March 2010, the document can be found in the L50 law office in the publication and issue section. The status of this trademark was checked last on 02/24/2009.
The corresponded responsible for this trademark is BASTUCK Roland, located at 9 rue du Molkenrain, F-68100 Mulhouse, FRANCE.The state or country where the trademark was organized is by Auberge De L'ill. The legal entity type behing it is a Other (Indicates Entity-Statement should appear)., located at F-68970 Illhaeusern, , zip .
| GOODS AND/OR SERVICES | |
| International Class - 043 - Services for providing food and drink; temporary accommodations. | |
|---|---|
| U.S. Class | 101 - Advertising and Business |
| Class Status | 6 - Active |
| Primary Code | 043 |
| Status Date | 07/18/2008 |
| International Class - 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. | |
| U.S. Class | 046 - Foods and Ingredients of Foods |
| Class Status | 6 - Active |
| Status Date | 07/18/2008 |
| Primary Code | 029 |
| International Class - 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. | |
| U.S. Class | 046 - Foods and Ingredients of Foods |
| Class Status | 6 - Active |
| Status Date | 07/18/2008 |
| Primary Code | 030 |
| International Class - 033 - Alcoholic beverages (except beers). | |
| U.S. Class | 049 - Distilled Alcoholic Liquors |
| Class Status | 6 - Active |
| Status Date | 07/18/2008 |
| Primary Code | 033 |
| Goods codes | |
| CC0000 | Color is not claimed as a feature of the mark. |
| GS0291 | Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies; jams; compotes; eggs; milk and milk products; comestible oils and fats; edible fats; butter; charcuterie; salted foods; crustaceans (not live), tinned meat or fish; cheese; milk beverages, mainly of milk |
| GS0301 | Coffee; tea; cocoa; sugar; rice; tapioca; sago; artificial coffee; flours and cereal preparations; bread; pastry; confectionery; edible ices; honey; treacle, yeast, baking-powder; salt; mustard; vinegar; sauces (condiments); spices; ice for refreshment; sandwiches; pizzas; pancakes (food); cookies and biscuits; cakes; rusks; confectionery products; chocolate; beverages made with cocoa, coffee, chocolate or tea |
| GS0331 | Alcoholic beverages (except beers); ciders; digesters (liqueurs and spirits); wine; spirits; alcoholic extracts or essences |
| GS0431 | Services for providing food and drink; temporary accommodation; bar services; catering services |
| PM0000 | AUBERGE DE L'ILL h h |
| INTERNATIONAL REGISTRATION | |
| International Registration Number | 0967101 |
|---|---|
| International Registration Date | 12/05/2007 |
| International Publication Date | 08/07/2008 |
| International Renewal Date | 12/05/2017 |
| Auto protection | 01/17/2010 |
| International Status Code | 001 - Request for extension of protection established |
| International Status Date | 07/17/2008 |
| Priority Claimed In | No |
| First Refusal In | Yes |
| PROSECUTION HISTORY | ||||
| Date | Description | Type | Code | |
|---|---|---|---|---|
| 03/19/2010 | FINAL DECISION TRANSACTION PROCESSED BY IB | P | FINT - FINAL DECISION TRANSACTION PROCESSED BY IB | |
| 02/24/2010 | FINAL DISPOSITION NOTICE SENT TO IB | P | FICS - FINAL DISPOSITION NOTICE SENT TO IB | |
| 02/24/2010 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB | P | FICR - FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB | |
| 01/01/2010 | NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB | P | OPNX - NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB | |
| 12/17/2009 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB | P | OPNS - NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB | |
| 12/17/2009 | NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB | P | OPNR - NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB | |
| 02/25/2009 | ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND | O - Outgoing Correspondence | MAB2 - ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND | |
| 02/24/2009 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE | O - Outgoing Correspondence | ABN2 - ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE | |
| 08/15/2008 | REFUSAL PROCESSED BY IB | P | RFNT - REFUSAL PROCESSED BY IB | |
| 07/29/2008 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB | P | RFCS - REFUSAL SENT TO IB | |
| 07/29/2008 | REFUSAL PROCESSED BY MPU | P | RFRR | |
| 07/29/2008 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW | E | RFCR - NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW | |
| 07/28/2008 | NON-FINAL ACTION WRITTEN | R - Renewal | CNRT - NON-FINAL ACTION WRITTEN | |
| 07/18/2008 | ASSIGNED TO EXAMINER | D - Assigned to Examiner | DOCK - ASSIGNED TO EXAMINER | |
| 07/18/2008 | NEW APPLICATION ENTERED IN TRAM | I - Incoming Correspondence | NWAP - NEW APPLICATION ENTERED IN TRAM | |
| 07/17/2008 | SN ASSIGNED FOR SECT 66A APPL FROM IB | M | REPR - SN ASSIGNED FOR SECT 66A APPL FROM IB | |
Information gathered on 12/31/2009. No claim is made regarding the current trademark status. This page is not to be used as legal documentation. Always consult a licensed attorney.
Based on public records. Inadvertent errors are possible.
This web site is not associated with, endorsed by, or sponsored by and has no official or unofficial affiliation with the trademark's owners.
This web site is not associated with, endorsed by, or sponsored by and has no official or unofficial affiliation with the trademark's owners.