BACETTI

Table of contents:

Trademark domain
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bacetti.com

The "BACETTI" trademark, serial number 74722011 , was filed on 28th of August 1995 with a mark drawing code of 1000 and its transaction date is 74722011. The attorney assigned is ROBERT H SANDERS, attorney docket number . Since 31st of December 2009, the document can be found in the L10 law office in the publication and issue section. The employee responsible is SHARPER JR, SAMUEL E and the date it was published for opposition on 03/11/1997. The status of the trademark was checked last on 05/04/1999.

Prior registrations: 0799323 , 1558281

The corresponded responsible for this trademark is LEGAL DEPT TRADEMARK SERVICE, located at 800 NORTH BRAND BOULEVARD, GLENDALE CA 91203, .

The state or country where the trademark was organized is by Societe Des Produits Nestle S.a.. The legal entity type behing it is a Corporation, located at Case Postale 353, 1800 Vevey, zip .Other trademarks by this applicant: CINO CINO.

GOODS AND/OR SERVICES
International Class - 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
U.S. Class046 - Foods and Ingredients of Foods
Class Status8 - Abandoned
Status Date08/04/1999
Primary Code030
Goods codes
GS0301chocolate
TR0000The English translation of the mark is "a little caress with the lips".
PROSECUTION HISTORY
DateDescriptionTypeCode
03/31/1997 EXTENSION OF TIME TO OPPOSE RECEIVED T - TTAB Proceeding ETOF - EXTENSION OF TIME TO OPPOSE RECEIVED
07/06/1999 ABANDONMENT - NO USE STATEMENT FILED S ABN6 - ABANDONMENT - NO USE STATEMENT FILED
11/03/1998 NOA MAILED - SOU REQUIRED FROM APPLICANT O - Outgoing Correspondence NOAM - NOTICE OF ALLOWANCE-MAILED
06/03/1998 ASSIGNED TO EXAMINER D - Assigned to Examiner DOCK - ASSIGNED TO EXAMINER
03/11/1997 PUBLISHED FOR OPPOSITION A - Allowance for Publication PUBO - PUBLISHED FOR OPPOSITION
02/07/1997 NOTICE OF PUBLICATION O - Outgoing Correspondence NPUB - NOTICE OF PUBLICATION
10/18/1996 APPROVED FOR PUB - PRINCIPAL REGISTER P CNSA - APPROVED FOR PUB - PRINCIPAL REGISTER
09/26/1996 CORRESPONDENCE RECEIVED IN LAW OFFICE I - Incoming Correspondence CRFA - CORRESPONDENCE RECEIVED IN LAW OFFICE
04/23/1996 NON-FINAL ACTION MAILED F - First Action CNRT - NON-FINAL ACTION MAILED
04/15/1996 ASSIGNED TO EXAMINER D - Assigned to Examiner DOCK - ASSIGNED TO EXAMINER

The "BACETTI" trademark, serial number 78836725 , was filed on 14th of March 2006 with a mark drawing code of 4000 and its transaction date is 78836725. Since 31st of December 2009, the document can be found in the M10 law office in the publication and issue section. The status of this trademark was checked last on 07/31/2007.

The corresponded responsible for this trademark is A'LOR INTERNATIONAL LTD., located at A'LOR INTERNATIONAL LTD., 1227 PROSPECT STREET, LA JOLLA, CA 92037.

The state or country where the trademark was organized is CA by A'lor International Ltd.. The legal entity type behing it is a Corporation, located at 1227 Prospect Street, La Jolla, CA zip 92037.

GOODS AND/OR SERVICES
International Class - 014 - Precious metals and their alloys and goods in precious metals or coated therewith, not included in other classes; jewelry, precious stones; horological and chronometric instruments.
U.S. Class050 - Merchandise Not Otherwise Classified
Class StatusP
Status Date08/07/2006
Primary Code014
Goods codes
GS0141Jewelry watches
PROSECUTION HISTORY
DateDescriptionTypeCode
07/31/2007 PETITION TO REVIVE-DENIED O - Outgoing Correspondence PETD - PETITION TO REVIVE-DENIED
05/02/2007 INCOMPLETE PETITION NOTICE MAILED O - Outgoing Correspondence PINM - INCOMPLETE PETITION NOTICE MAILED
04/30/2007 ASSIGNED TO PETITION STAFF A - Allowance for Publication APET - ASSIGNED TO PETITION STAFF
03/12/2007 PETITION TO REVIVE-RECEIVED I - Incoming Correspondence PETR - PETITION TO REVIVE-RECEIVED
03/12/2007 FAX RECEIVED I - Incoming Correspondence FAXX - FAX RECEIVED
03/05/2007 ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND O - Outgoing Correspondence MAB2 - ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND
03/05/2007 ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE O - Outgoing Correspondence ABN2 - ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE
08/07/2006 NON-FINAL ACTION E-MAILED F - First Action GNRT - NON-FINAL ACTION E-MAILED
08/07/2006 NON-FINAL ACTION WRITTEN R - Renewal CNRT - NON-FINAL ACTION WRITTEN
08/07/2006 REMOVED FROM TEAS PLUS Z - Deletion RFTP
08/02/2006 ASSIGNED TO EXAMINER D - Assigned to Examiner DOCK - ASSIGNED TO EXAMINER
03/17/2006 NEW APPLICATION ENTERED IN TRAM I - Incoming Correspondence NWAP - NEW APPLICATION ENTERED IN TRAM

The "BACETTI" trademark, serial number 77917386 , was filed on 21st of January 2010 with a mark drawing code of 3000 and its transaction date is 77917386. Since 29th of April 2010, the document can be found in the L30 law office in the publication and issue section. The employee responsible is MACIOL, GENE V J and the date it was published for opposition on 06/29/2010. The status of the trademark was checked last on 04/29/2010.

The corresponded responsible for this trademark is ALEXANDRA DI DONATO, located at 1890 BROADWAY ST APT 501, SAN FRANCISCO, CA 94109-2217, .

The state or country where the trademark was organized is CA by Cedric Di Donato. The legal entity type behing it is a Individual, located at 1890 Broadway Street # 501, San Francisco, CA zip 94109 and also by Alexandra Di Donato - Individual, located at 1890 Broadway Street # 501, San Francisco, CA zip 94109.

GOODS AND/OR SERVICES
International Class - 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
U.S. Class046 - Foods and Ingredients of Foods
Class Status6 - Active
Status Date01/26/2010
Primary Code030
International Class - 035 - Advertising; business management; business administration; office functions.
U.S. Class102 - Insurance and Financial
Class Status6 - Active
Status Date01/26/2010
Primary Code035
Goods codes
CC0000Color is not claimed as a feature of the mark.
DM0000The mark consists of a litteral element "bacetti" which is underline; with a graphic motif on the top and an overall visual effect.
GS0301Bakery desserts; Bakery products, namely, sweet bakery goods; Bonbons; Bread and pastry; Candies; Candy; Candy bars; Candy cake decorations; Candy coated apples; Candy coated popcorn; Candy containing alcoholic beverage content and flavor; Candy decorations for cakes; Candy with caramel; Candy with cocoa; Chocolate; Chocolate and chocolates; Chocolate bars; Chocolate candies; Chocolate chips; Chocolate covered cocoa nibs; Chocolate covered fruit; Chocolate covered nuts; Chocolate covered raisins; Chocolate covered roasted coffee beans; Chocolate fondue; Chocolate food beverages not being dairy-based or vegetable based; Chocolate for confectionery and bread; Chocolate mousse; Chocolate pastes; Chocolate powder; Chocolate sauce; Chocolate syrup; Chocolate topping; Chocolate truffles; Chocolate-based fillings for cakes and pies; Chocolate-based ready-to-eat food bars; Chocolates and chocolate based ready to eat candies and snacks; Cones for ice cream; Confectioneries, namely, snack foods, namely, chocolate; Cream buns; Cream puffs; Dessert mousse; Dessert puddings; Dessert souffles; Filled chocolate; Flavored, sweetened gelatin desserts; Frozen dessert consisting of fruit and cream or cream substitutes; Frozen desserts consisting of flavored ice blocks with toppings; Frozen yoghurt; Fruit ice; Fruit ice bar; Fruit ices; Gift baskets containing candy; Hot chocolate; Ice candies; Ice cream; Ice cream desserts; Ice cream floats; Ice cream mixes; Ice cream powder; Ice cream sandwiches; Ice cream substitute; Ice creams; Ice milk bars; Ice-cream; Ice-cream cakes; Iced cakes; Ices and ice creams; Italian ice; Macaroons; Milk chocolate; Pastries; Pastries, namely, pasties; Pastry; Pastry cream; Peppermint candy; Peppermint sweets; Spread containing chocolate and nuts; Sugarfree sweets; Sugarless candies; Sugarless sweets; Sweets
GS0351Import agency services in the field of specialty chocolate, pastry and dessert ingredients; Retail candy stores; Retail grocery stores; Retail ice cream store services

DESIGN CODES:

  • 26.17.09 - Bands, curved; Bars, curved; Curved line(s), band(s) or bar(s); Lines, curved
  • 26.17.13 - Letters or words underlined and/or overlined by one or more strokes or lines; Overlined words or letters; Underlined words or letters
PROSECUTION HISTORY
DateDescriptionTypeCode
04/29/2010 NOTIFICATION OF EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED O - Outgoing Correspondence GEAN
04/29/2010 EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED F - First Action GEAP - EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED
04/29/2010 EXAMINERS AMENDMENT AND/OR PRIORITY ACTION - COMPLETED R - Renewal CPEA - EXAMINERS AMENDMENT AND/OR PRIORITY ACTION - COMPLETED
04/19/2010 ASSIGNED TO EXAMINER D - Assigned to Examiner DOCK - ASSIGNED TO EXAMINER
01/27/2010 NOTICE OF DESIGN SEARCH CODE MAILED O - Outgoing Correspondence MDSC
01/26/2010 NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM I - Incoming Correspondence NWOS
01/25/2010 NEW APPLICATION ENTERED IN TRAM I - Incoming Correspondence NWAP - NEW APPLICATION ENTERED IN TRAM


Information gathered on 12/31/2009. No claim is made regarding the current trademark status. This page is not to be used as legal documentation. Always consult a licensed attorney.

Based on public records. Inadvertent errors are possible.
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