BAKING A DIFFERENCE
The "BAKING A DIFFERENCE" trademark, serial number 75432365 , was filed on 11th of February 1998 with a mark drawing code of 1000 and its transaction date is 75432365. The attorney assigned is Jeffrey A. Smith, attorney docket number OTIS 35T. Since 26th of July 2012, the document can be found in the L10 law office in the publication and issue section. The employee responsible is KING, LINDA M and the date it was published for opposition on 09/15/1998. The date when we last checked the status of this trademark was 12/17/2010.
The "BAKING A DIFFERENCE" trademark, serial number 85295468 , was filed on 14th of April 2011 with a mark drawing code of 4000 and its transaction date is 85295468. The attorney assigned is Stephen C. Barsotti, attorney docket number 4010. Since 22nd of February 2012, the document can be found in the L60 law office in the publication and issue section. The employee responsible is SINGH, TEJBIR and the date it was published for opposition on 03/13/2012. The date when we last checked the status of this trademark was 02/06/2012.
The "BAKING A DIFFERENCE" trademark, serial number 85429709 , was filed on 22nd of September 2011 with a mark drawing code of 4000 and its transaction date is 85429709. Since 1st of March 2012, the document can be found in the M10 law office in the publication and issue section. The date when we last checked the status of this trademark was 03/01/2012.
The corresponded responsible for this trademark is NEAL D. FERENC, located at PO BOX 656, MORETOWN, VT 05660-0656, .The state or country where the trademark was organized is VT by Liz Lovely, Incorporated. The legal entity type behing it is a Corporation, located at 167 Mad River Canoe Road, Waitsfield, VT zip 05673.
| GOODS AND/OR SERVICES | |
| International Class - 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. | |
|---|---|
| U.S. Class | 046 - Foods and Ingredients of Foods |
| Class Status | 6 - Active |
| Status Date | 09/27/2011 |
| First Use Date | 03/01/2005 |
| First Use in Commerce Date | 03/01/2005 |
| Primary Code | 030 |
| Goods codes | |
| GS0301 | Cookies |
| PROSECUTION HISTORY | ||||
| Date | Description | Type | Code | |
|---|---|---|---|---|
| 03/01/2012 | TEAS/EMAIL CORRESPONDENCE ENTERED | I - Incoming Correspondence | TEME - TEAS/EMAIL CORRESPONDENCE ENTERED | |
| 02/29/2012 | CORRESPONDENCE RECEIVED IN LAW OFFICE | I - Incoming Correspondence | CRFA - CORRESPONDENCE RECEIVED IN LAW OFFICE | |
| 02/29/2012 | TEAS RESPONSE TO OFFICE ACTION RECEIVED | I - Incoming Correspondence | TROA - TEAS RESPONSE TO OFFICE ACTION RECEIVED | |
| 01/10/2012 | NOTIFICATION OF NON-FINAL ACTION E-MAILED | O - Outgoing Correspondence | GNRN | |
| 01/10/2012 | NON-FINAL ACTION E-MAILED | F - First Action | GNRT - NON-FINAL ACTION E-MAILED | |
| 01/10/2012 | NON-FINAL ACTION WRITTEN | R - Renewal | CNRT - NON-FINAL ACTION WRITTEN | |
| 01/10/2012 | ASSIGNED TO EXAMINER | D - Assigned to Examiner | DOCK - ASSIGNED TO EXAMINER | |
| 09/27/2011 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM | I - Incoming Correspondence | NWOS | |
| 09/26/2011 | NEW APPLICATION ENTERED IN TRAM | I - Incoming Correspondence | NWAP - NEW APPLICATION ENTERED IN TRAM | |
Information gathered on 12/31/2009. No claim is made regarding the current trademark status. This page is not to be used as legal documentation. Always consult a licensed attorney.
This web site is not associated with, endorsed by, or sponsored by and has no official or unofficial affiliation with the trademark's owners.