BIMBIM
Trademark domain | |
name | is free? |
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bimbim.com |
The "BIMBIM" trademark, serial number 79020327 , was filed on 10th of November 2005 with a mark drawing code of 4000 and its transaction date is 79020327. Since 8th of September 2012, the document can be found in the L10 law office in the publication and issue section. The status of the trademark was checked last on 12/14/2006.
The corresponded responsible for this trademark is NESTEC S.A., located at Avenue Nestlé 55, CH-1800 Vevey, Switzerland, .The state or country where the trademark was organized is by Société Des Produits Nestlé S.a.. The legal entity type behing it is a Unknown, located at Ch-1800 Vevey, , zip and also by Tovaristvo Z Obmejenoyu Vidpovidalnistu"technokom" - Other (Indicates Entity-Statement should appear)., located at Karkhov City 61105, , zip .
GOODS AND/OR SERVICES | |
International Class - 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. | |
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U.S. Class | 046 - Foods and Ingredients of Foods |
Class Status | 6 - Active |
Status Date | 03/06/2006 |
Primary Code | 029 |
International Class - 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. | |
U.S. Class | 046 - Foods and Ingredients of Foods |
Class Status | 6 - Active |
Status Date | 03/06/2006 |
Primary Code | 030 |
Goods codes | |
GS0291 | Bouillon; preparations for making bouillon; bouillon concentrates; coconut butter; peanut butter; broth concentrates; potato crisps; edible oils; powdered eggs; fruit chips; preserved garden herbs; meat extracts; milk beverages (milk predominating); milk products; olive oil for food; palm kernel oil for food; palm oil for food; potato chips; potato fritters; preparations for making soup; vegetable soup preparations; soups; sunflower oil for food; dried vegetables |
GS0301 | Biscuits; cake paste; cake powder; cakes; edible decorations for cakes; flavorings (flavourings), other than essential oils, for cakes; rice cakes; capers; cereal preparations; chips (cereal products); chow-chow (condiments); condiments; corn meal; crackers; farinaceous food pastes; farinaceous foods; maize flakes; oat flakes; flour for food; essences for foodstuffs (except etheric essences and essential oils); ketchup (sauce); macaroni; macaroons (pastry); malt biscuits; meal; farinaceous food pastes; petit-beurre biscuits; potato flour for food; relish (condiments); ribbon vermicelli; rice; saffron (seasonings); seasonings; spaghetti; spices; soya sauce; tomato sauce; sauce (condiments); vermicelli (noodles); waffles; wheat flour |
INTERNATIONAL REGISTRATION | |
International Registration Number | 0875280 |
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International Registration Date | 11/10/2005 |
International Publication Date | 03/23/2006 |
International Renewal Date | 11/10/2015 |
Auto protection | 09/02/2007 |
International Status Code | 001 - Request for extension of protection established |
International Status Date | 03/02/2006 |
Priority Claimed In | No |
First Refusal In | Yes |
PROSECUTION HISTORY | ||||
Date | Description | Type | Code | |
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09/08/2012 | CHANGE OF OWNER RECEIVED FROM IB | M | CHLD - CHANGE OF OWNER RECEIVED FROM IB | |
09/10/2009 | CHANGE OF OWNER RECEIVED FROM IB | M | CHLD - CHANGE OF OWNER RECEIVED FROM IB | |
06/11/2009 | CHANGE OF OWNER RECEIVED FROM IB | M | CHLD - CHANGE OF OWNER RECEIVED FROM IB | |
01/17/2008 | FINAL DECISION TRANSACTION PROCESSED BY IB | P | FINT - FINAL DECISION TRANSACTION PROCESSED BY IB | |
12/18/2007 | FINAL DISPOSITION NOTICE SENT TO IB | P | FICS - FINAL DISPOSITION NOTICE SENT TO IB | |
12/18/2007 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB | P | FICR - FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB | |
08/17/2007 | NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB | P | OPNX - NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB | |
08/02/2007 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB | P | OPNS - NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB | |
08/02/2007 | NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB | P | OPNR - NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB | |
12/14/2006 | ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND | O - Outgoing Correspondence | MAB2 - ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND | |
12/14/2006 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE | O - Outgoing Correspondence | ABN2 - ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE | |
06/08/2006 | REFUSAL PROCESSED BY IB | P | RFNT - REFUSAL PROCESSED BY IB | |
05/19/2006 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB | P | RFCS - REFUSAL SENT TO IB | |
05/18/2006 | REFUSAL PROCESSED BY MPU | P | RFRR | |
05/17/2006 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW | E | RFCR - NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW | |
05/16/2006 | NON-FINAL ACTION WRITTEN | R - Renewal | CNRT - NON-FINAL ACTION WRITTEN | |
05/16/2006 | ASSIGNED TO EXAMINER | D - Assigned to Examiner | DOCK - ASSIGNED TO EXAMINER | |
03/06/2006 | NEW APPLICATION ENTERED IN TRAM | I - Incoming Correspondence | NWAP - NEW APPLICATION ENTERED IN TRAM | |
03/02/2006 | SN ASSIGNED FOR SECT 66A APPL FROM IB | M | REPR - SN ASSIGNED FOR SECT 66A APPL FROM IB |
Information gathered on 12/31/2009. No claim is made regarding the current trademark status. This page is not to be used as legal documentation. Always consult a licensed attorney.
This web site is not associated with, endorsed by, or sponsored by and has no official or unofficial affiliation with the trademark's owners.