BONTA' DI PUGLIA
| Trademark domain | |
| name | is free? |
|---|---|
| bonta-di-puglia.com |  |
| bontadipuglia.com | |
The "BONTA' DI PUGLIA" trademark, serial number 78504042 , was filed on 21st of October 2004 with a mark drawing code of 3000 and its transaction date is 78504042. The attorney assigned is John S. Egbert, attorney docket number 1722-98. Since 31st of December 2009, the document can be found in the M20 law office in the publication and issue section. The employee responsible is MULLEN, MARK TIMOTHY and the date it was published for opposition on 02/21/2006. The status of the trademark was checked last on 11/08/2007.
Other trademarks by this attorney include , CHELADA . The corresponded responsible for this trademark is JOHN S. EGBERT, located at EGBERT LAW OFFICES, 412 MAIN ST FL 7, HOUSTON, TX 77002-1838.The state or country where the trademark was organized is by Charlie Brown Di Rutigliano & Figli S.r.l.. The legal entity type behing it is a Corporation, located at Strada Provinciale Binetto-bitetto, Binetto (ba), zip 70022.
| GOODS AND/OR SERVICES | |
| International Class - 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. | |
|---|---|
| U.S. Class | 046 - Foods and Ingredients of Foods |
| Class Status | 8 - Abandoned |
| Status Date | 11/08/2007 |
| Primary Code | 029 |
| International Class - 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. | |
| U.S. Class | 046 - Foods and Ingredients of Foods |
| Class Status | 8 - Abandoned |
| Status Date | 11/08/2007 |
| Primary Code | 030 |
| International Class - 031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals; malt. | |
| U.S. Class | 046 - Foods and Ingredients of Foods |
| Class Status | 8 - Abandoned |
| Status Date | 11/08/2007 |
| Primary Code | 031 |
| Goods codes | |
| CC0000 | Color is not claimed as a feature of the mark. |
| GS0291 | Preserved, dried, and cooked fruits, vegetables and legumes, sundried tomatoes, gherkins, processed olives, preserved olives, jellies, jams, olive oil, edible oils |
| GS0301 | Pastries, biscuits, bread, flour, honey, candy, vinegar, capers, spices, sauces, ketchup, mustard, relish, mayonnaise |
| GS0311 | Fresh fruit, vegetables, and legumes |
| TR0010 | The foreign wording in the mark translates into English as GOODNESS OF PUGLIA. |
DESIGN CODES:
- 05.11.04 - Tomatoes
- 05.11.07 - Mushrooms; Toadstools
- 05.11.25 - Artichokes; Asparagus; Avocados; Broccoli; Celery; Other vegetables; Turnips
- 24.09.07 - Advertising, banners; Banners
- 26.03.02 - Ovals, plain single line; Plain single line ovals
- 26.03.17 - Concentric ovals; Concentric ovals and ovals within ovals; Ovals within ovals; Ovals, concentric
- 26.05.02 - Plain single line triangles; Triangles, plain single line
- 26.05.12 - Triangles with bars, bands and lines
| PROSECUTION HISTORY | ||||
| Date | Description | Type | Code | |
|---|---|---|---|---|
| 11/08/2007 | ABANDONMENT NOTICE MAILED - AFTER INTER PARTES DECISION | O - Outgoing Correspondence | MAB4 - ABANDONMENT NOTICE MAILED - AFTER INTER PARTES DECISION | |
| 11/08/2007 | ABANDONMENT - AFTER INTER PARTES DECISION | O - Outgoing Correspondence | ABN4 - ABANDONMENT - AFTER INTER PARTES DECISION | |
| 11/08/2007 | OPPOSITION SUSTAINED NO. 999999 | T - TTAB Proceeding | OP.S - OPPOSITION SUSTAINED NO. 999999 | |
| 08/21/2006 | OPPOSITION INSTITUTED NO. 999999 | T - TTAB Proceeding | OP.I - OPPOSITION INSTITUTED NO. 999999 | |
| 03/21/2006 | EXTENSION OF TIME TO OPPOSE RECEIVED | T - TTAB Proceeding | ETOF - EXTENSION OF TIME TO OPPOSE RECEIVED | |
| 02/21/2006 | PUBLISHED FOR OPPOSITION | A - Allowance for Publication | PUBO - PUBLISHED FOR OPPOSITION | |
| 02/01/2006 | NOTICE OF PUBLICATION | O - Outgoing Correspondence | NPUB - NOTICE OF PUBLICATION | |
| 01/06/2006 | LAW OFFICE PUBLICATION REVIEW COMPLETED | O - Outgoing Correspondence | PREV - LAW OFFICE PUBLICATION REVIEW COMPLETED | |
| 12/30/2005 | ASSIGNED TO LIE | A - Allowance for Publication | ALIE - ASSIGNED TO LIE | |
| 12/12/2005 | APPROVED FOR PUB - PRINCIPAL REGISTER | P | CNSA - APPROVED FOR PUB - PRINCIPAL REGISTER | |
| 12/09/2005 | TEAS/EMAIL CORRESPONDENCE ENTERED | I - Incoming Correspondence | TEME - TEAS/EMAIL CORRESPONDENCE ENTERED | |
| 11/21/2005 | CORRESPONDENCE RECEIVED IN LAW OFFICE | I - Incoming Correspondence | CRFA - CORRESPONDENCE RECEIVED IN LAW OFFICE | |
| 11/21/2005 | TEAS RESPONSE TO OFFICE ACTION RECEIVED | I - Incoming Correspondence | TROA - TEAS RESPONSE TO OFFICE ACTION RECEIVED | |
| 05/25/2005 | NON-FINAL ACTION E-MAILED | F - First Action | GNRT - NON-FINAL ACTION E-MAILED | |
| 05/25/2005 | NON-FINAL ACTION WRITTEN | R - Renewal | CNRT - NON-FINAL ACTION WRITTEN | |
| 05/25/2005 | ASSIGNED TO EXAMINER | D - Assigned to Examiner | DOCK - ASSIGNED TO EXAMINER | |
| 10/29/2004 | NEW APPLICATION ENTERED IN TRAM | I - Incoming Correspondence | NWAP - NEW APPLICATION ENTERED IN TRAM | |
Information gathered on 12/31/2009. No claim is made regarding the current trademark status. This page is not to be used as legal documentation. Always consult a licensed attorney.
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