BRINKMANN OUTDOOR LIVING
The "BRINKMANN OUTDOOR LIVING" trademark, serial number 85077558 , was filed on 2nd of July 2010 with a mark drawing code of 4000 and its transaction date is 85077558. The attorney assigned is Susan Hwang, attorney docket number 0SEM-155718. Since 30th of January 2012, the document can be found in the L60 law office in the publication and issue section. The employee responsible is HAN, ADA PEYTZY and the date it was published for opposition on 06/07/2011. The status of the trademark was checked last on 01/29/2012.
The "BRINKMANN OUTDOOR LIVING" trademark, serial number 85077590 , was filed on 2nd of July 2010 with a mark drawing code of 4000 and its transaction date is 85077590. The attorney assigned is Susan Hwang, attorney docket number 0SEM-155727. Since 19th of January 2012, the document can be found in the L60 law office in the publication and issue section. The employee responsible is HAN, ADA PEYTZY and the date it was published for opposition on 05/24/2011. The date when we last checked the status of this trademark was 07/19/2011.
Prior registrations: 1153730 , 2779986 , 3797964
The corresponded responsible for this trademark is SUSAN HWANG, located at SHEPPARD, MULLIN, RICHTER & HAMPTON LLP, 333 S HOPE ST FL 43, LOS ANGELES, CA 90071-1406.The state or country where the trademark was organized is TX by The Brinkmann Corporation. The legal entity type behing it is a Corporation, located at 4215 Mcewen Road, Dallas, TX zip 75244.Other trademarks by this applicant: BRINKMANN OUTDOOR LIVING, BRINKMANN OUTDOOR LIVING.
GOODS AND/OR SERVICES | |
International Class - 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. | |
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U.S. Class | 046 - Foods and Ingredients of Foods |
Class Status | 6 - Active |
Status Date | 07/07/2010 |
Primary Code | 030 |
Goods codes | |
GS0301 | Seasonings, marinades, flavorings, barbeque dry rubs and dry spice rubs for meats and fish |
PROSECUTION HISTORY | ||||
Date | Description | Type | Code | |
---|---|---|---|---|
07/19/2011 | NOA MAILED - SOU REQUIRED FROM APPLICANT | O - Outgoing Correspondence | NOAM - NOTICE OF ALLOWANCE-MAILED | |
05/24/2011 | PUBLISHED FOR OPPOSITION | A - Allowance for Publication | PUBO - PUBLISHED FOR OPPOSITION | |
05/04/2011 | NOTICE OF PUBLICATION | O - Outgoing Correspondence | NPUB - NOTICE OF PUBLICATION | |
04/20/2011 | LAW OFFICE PUBLICATION REVIEW COMPLETED | O - Outgoing Correspondence | PREV - LAW OFFICE PUBLICATION REVIEW COMPLETED | |
04/19/2011 | ASSIGNED TO LIE | A - Allowance for Publication | ALIE - ASSIGNED TO LIE | |
04/05/2011 | APPROVED FOR PUB - PRINCIPAL REGISTER | P | CNSA - APPROVED FOR PUB - PRINCIPAL REGISTER | |
04/05/2011 | TEAS/EMAIL CORRESPONDENCE ENTERED | I - Incoming Correspondence | TEME - TEAS/EMAIL CORRESPONDENCE ENTERED | |
04/04/2011 | CORRESPONDENCE RECEIVED IN LAW OFFICE | I - Incoming Correspondence | CRFA - CORRESPONDENCE RECEIVED IN LAW OFFICE | |
04/04/2011 | TEAS RESPONSE TO OFFICE ACTION RECEIVED | I - Incoming Correspondence | TROA - TEAS RESPONSE TO OFFICE ACTION RECEIVED | |
10/14/2010 | NON-FINAL ACTION MAILED | F - First Action | CNRT - NON-FINAL ACTION MAILED | |
10/13/2010 | NON-FINAL ACTION WRITTEN | R - Renewal | CNRT - NON-FINAL ACTION WRITTEN | |
10/13/2010 | ASSIGNED TO EXAMINER | D - Assigned to Examiner | DOCK - ASSIGNED TO EXAMINER | |
07/07/2010 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM | I - Incoming Correspondence | NWOS | |
07/06/2010 | NEW APPLICATION ENTERED IN TRAM | I - Incoming Correspondence | NWAP - NEW APPLICATION ENTERED IN TRAM |
Information gathered on 12/31/2009. No claim is made regarding the current trademark status. This page is not to be used as legal documentation. Always consult a licensed attorney.
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