BUCA DI BEPPO
- Document 85744433 overview
- Document 85744536 overview
- Document 85814602 overview
- Document 85814559 overview
- Document 85837155 overview
The "BUCA DI BEPPO" trademark, serial number 85744433 , was filed on 3rd of October 2012 with a mark drawing code of 4000 and its transaction date is 85744433. Since 3rd of January 2014, the document can be found in the M10 law office in the publication and issue section. The employee responsible is FINE, STEVEN R and the date it was published for opposition on 03/26/2013. The date when we last checked the status of this trademark was 01/02/2014.
The "BUCA DI BEPPO" trademark, serial number 85744536 , was filed on 3rd of October 2012 with a mark drawing code of 5000 and its transaction date is 85744536. Since 3rd of January 2014, the document can be found in the M10 law office in the publication and issue section. The employee responsible is FINE, STEVEN R and the date it was published for opposition on 03/26/2013. The status of the trademark was checked last on 01/02/2014.
The "BUCA DI BEPPO" trademark, serial number 85814602 , was filed on 3rd of January 2013 with a mark drawing code of 4000 and its transaction date is 85814602. Since 9th of June 2014, the document can be found in the M10 law office in the publication and issue section. The employee responsible is MILTON, PRISCILLA W and the date it was published for opposition on 03/12/2013. The status of this trademark was checked last on 06/09/2014.
Prior registrations: 3768922 , 4191909 , 4227883
The corresponded responsible for this trademark is MARTHA H. MCINTOSH, located at BUCA, INC., Suite 400, 4700 MILLENIA BLVD STE 400.The state or country where the trademark was organized is FL by Buca, Inc.. The legal entity type behing it is a Corporation, located at 4700 Millenia Blvd, Orlando, FL zip 32839.Other trademarks by this applicant: BUCA DI BEPPO.
GOODS AND/OR SERVICES | |
International Class - 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. | |
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U.S. Class | 046 - Foods and Ingredients of Foods |
Class Status | 6 - Active |
Status Date | 01/14/2013 |
Primary Code | 029 |
Goods codes | |
GS0291 | Olive oil |
TR0010 | The English translation of "Buca di Beppo" in the mark is "Joe's Cave". |
PROSECUTION HISTORY | ||||
Date | Description | Type | Code | |
---|---|---|---|---|
11/06/2013 | TEAS EXTENSION RECEIVED | I - Incoming Correspondence | EEXT - TEAS EXTENSION RECEIVED | |
06/09/2014 | ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED | O - Outgoing Correspondence | MAB6 - ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED | |
06/09/2014 | ABANDONMENT - NO USE STATEMENT FILED | S | ABN6 - ABANDONMENT - NO USE STATEMENT FILED | |
06/06/2014 | ASSIGNED TO EXAMINER | D - Assigned to Examiner | DOCK - ASSIGNED TO EXAMINER | |
01/07/2014 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED | E | EXRA | |
01/06/2014 | EXTENSION 1 GRANTED | S | EX1G - EXTENSION 1 GRANTED | |
11/06/2013 | EXTENSION 1 FILED | S | EXT1 - EXTENSION 1 FILED | |
12/31/2013 | CASE ASSIGNED TO INTENT TO USE PARALEGAL | A - Allowance for Publication | AITU | |
12/10/2013 | CASE ASSIGNED TO INTENT TO USE PARALEGAL | A - Allowance for Publication | AITU | |
11/06/2013 | TEAS CHANGE OF CORRESPONDENCE RECEIVED | I - Incoming Correspondence | TCCA - TEAS CHANGE OF CORRESPONDENCE RECEIVED | |
05/07/2013 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT | E | NOAM | |
03/12/2013 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED | E | NPUB - NOTICE OF PUBLICATION | |
03/12/2013 | PUBLISHED FOR OPPOSITION | A - Allowance for Publication | PUBO - PUBLISHED FOR OPPOSITION | |
02/20/2013 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED | E | NONP | |
02/01/2013 | APPROVED FOR PUB - PRINCIPAL REGISTER | P | CNSA - APPROVED FOR PUB - PRINCIPAL REGISTER | |
01/31/2013 | ASSIGNED TO EXAMINER | D - Assigned to Examiner | DOCK - ASSIGNED TO EXAMINER | |
01/14/2013 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM | I - Incoming Correspondence | NWOS | |
01/07/2013 | NEW APPLICATION ENTERED IN TRAM | I - Incoming Correspondence | NWAP - NEW APPLICATION ENTERED IN TRAM |
The "BUCA DI BEPPO" trademark, serial number 85814559 , was filed on 3rd of January 2013 with a mark drawing code of 4000 and its transaction date is 85814559. Since 14th of January 2014, the document can be found in the M10 law office in the publication and issue section. The employee responsible is FINE, STEVEN R and the date it was published for opposition on 03/12/2013. The status of the trademark was checked last on 01/14/2014.
The "BUCA DI BEPPO" trademark, serial number 85837155 , was filed on 31st of January 2013 with a mark drawing code of 5000 and its transaction date is 85837155. Since 20th of February 2014, the document can be found in the L30 law office in the publication and issue section. The employee responsible is KIM, JANICE and the date it was published for opposition on 06/25/2013. The status of the trademark was checked last on 08/20/2013.
The corresponded responsible for this trademark is MARTHA H. MCINTOSH, located at BUCA, INC., 4700 MILLENIA BLVD STE 400, ORLANDO, FL 32839-6020.The state or country where the trademark was organized is FL by Buca, Inc.. The legal entity type behing it is a Corporation, located at 4700 Millenia Blvd, Orlando, FL zip 32839.
GOODS AND/OR SERVICES | |
International Class - 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. | |
---|---|
U.S. Class | 046 - Foods and Ingredients of Foods |
Class Status | 6 - Active |
Status Date | 02/06/2013 |
Primary Code | 029 |
Goods codes | |
CC0000 | Color is not claimed as a feature of the mark. |
DM0000 | The mark consists of the word "BUCA" stylized on the first line followed by the words "di BEPPO" on the second line. |
GS0291 | Olive oil |
TR0010 | The English translation of "Buca di Beppo" in the mark is "Joe's Cave". |
PROSECUTION HISTORY | ||||
Date | Description | Type | Code | |
---|---|---|---|---|
08/20/2013 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT | E | NOAM | |
06/25/2013 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED | E | NPUB - NOTICE OF PUBLICATION | |
06/25/2013 | PUBLISHED FOR OPPOSITION | A - Allowance for Publication | PUBO - PUBLISHED FOR OPPOSITION | |
06/05/2013 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED | E | NONP | |
05/21/2013 | APPROVED FOR PUB - PRINCIPAL REGISTER | P | CNSA - APPROVED FOR PUB - PRINCIPAL REGISTER | |
05/15/2013 | ASSIGNED TO EXAMINER | D - Assigned to Examiner | DOCK - ASSIGNED TO EXAMINER | |
02/06/2013 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM | I - Incoming Correspondence | NWOS | |
02/04/2013 | NEW APPLICATION ENTERED IN TRAM | I - Incoming Correspondence | NWAP - NEW APPLICATION ENTERED IN TRAM |
Information gathered on 12/31/2009. No claim is made regarding the current trademark status. This page is not to be used as legal documentation. Always consult a licensed attorney.
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