CELIAC SUPPORT ASSOCIATION
The "CELIAC SUPPORT ASSOCIATION" trademark, serial number 86132913 , was filed on 2nd of December 2013 with a mark drawing code of 4000 and its transaction date is 86132913. Since 19th of April 2014, the document can be found in the M30 law office in the publication and issue section. The status of the trademark was checked last on 04/19/2014.
The "CELIAC SUPPORT ASSOCIATION" trademark, serial number 86132981 , was filed on 2nd of December 2013 with a mark drawing code of 3000 and its transaction date is 86132981. Since 29th of March 2014, the document can be found in the M30 law office in the publication and issue section. The date when we last checked the status of this trademark was 03/29/2014.
Prior registrations: 2962858 , 3410483 , 4232172
The corresponded responsible for this trademark is RYAN M. KUNHART, located at ABRAHAMS KASLOW & CASSMAN LLP, 8712 W DODGE RD STE 300, OMAHA, NE 68114-3450.The state or country where the trademark was organized is NE by Celiac Sprue Association/united States Of America, Inc.. The legal entity type behing it is a Corporation, located at P.o. Box 31700, Omaha, NE zip 68131.
GOODS AND/OR SERVICES | |
International Class - 035 - Advertising; business management; business administration; office functions. | |
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U.S. Class | 102 - Insurance and Financial |
Class Status | 6 - Active |
Status Date | 12/13/2013 |
First Use Date | 10/23/2013 |
First Use in Commerce Date | 10/23/2013 |
Primary Code | 035 |
International Class - 042 - Scientific and technological services and research and design relating thereto; industrial analysis and research services; design and development of computer hardware and software. | |
U.S. Class | 101 - Advertising and Business |
Class Status | 6 - Active |
Status Date | 12/13/2013 |
First Use Date | 10/23/2013 |
First Use in Commerce Date | 10/23/2013 |
Primary Code | 042 |
Goods codes | |
CC0000 | Color is not claimed as a feature of the mark. |
D10000 | "CELIAC SUPPORT ASSOCIATION" |
DM0000 | The mark consists of Bales of wheat covered by a prohibition symbol with the words "Celiac Support Association" below such bales and prohibition symbol. |
GS0351 | Association services, namely, promoting awareness and knowledge to members and persons affected by celiac sprue disease and gluten-induced disorders, including, but not limited to, dermatitis herpetiformis |
GS0421 | Food research and inspection services for the purpose of determining that food ingredients do not include wheat, barley, rye or oats |
DESIGN SETUP
Bundles, grain; Haystacks; Stalks (grain) . Prohibition symbol; Universal prohibition symbol .PROSECUTION HISTORY | ||||
Date | Description | Type | Code | |
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03/29/2014 | TEAS/EMAIL CORRESPONDENCE ENTERED | I - Incoming Correspondence | TEME - TEAS/EMAIL CORRESPONDENCE ENTERED | |
03/29/2014 | CORRESPONDENCE RECEIVED IN LAW OFFICE | I - Incoming Correspondence | CRFA - CORRESPONDENCE RECEIVED IN LAW OFFICE | |
03/28/2014 | TEAS RESPONSE TO OFFICE ACTION RECEIVED | I - Incoming Correspondence | TROA - TEAS RESPONSE TO OFFICE ACTION RECEIVED | |
03/28/2014 | ASSIGNED TO LIE | A - Allowance for Publication | ALIE - ASSIGNED TO LIE | |
03/28/2014 | NOTIFICATION OF EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED | O - Outgoing Correspondence | GEAN | |
03/28/2014 | EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED | F - First Action | GEAP - EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED | |
03/28/2014 | EXAMINERS AMENDMENT AND/OR PRIORITY ACTION - COMPLETED | R - Renewal | CPEA - EXAMINERS AMENDMENT AND/OR PRIORITY ACTION - COMPLETED | |
03/13/2014 | ASSIGNED TO EXAMINER | D - Assigned to Examiner | DOCK - ASSIGNED TO EXAMINER | |
12/14/2013 | NOTICE OF DESIGN SEARCH CODE E-MAILED | E | MDSC | |
12/13/2013 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM | I - Incoming Correspondence | NWOS | |
12/05/2013 | NEW APPLICATION ENTERED IN TRAM | I - Incoming Correspondence | NWAP - NEW APPLICATION ENTERED IN TRAM |
Information gathered on 12/31/2009. No claim is made regarding the current trademark status. This page is not to be used as legal documentation. Always consult a licensed attorney.
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