CERTIFIED ORGANIC
Trademark domain | |
name | is free? |
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certified-organic.com | |
certifiedorganic.com |
The "CERTIFIED ORGANIC" trademark, serial number 78675135 , was filed on 21st of July 2005 with a mark drawing code of 3000 and its transaction date is 78675135. The attorney assigned is Michael L. Lovitz, Esq., attorney docket number 21852-59. Since 31st of December 2009, the document can be found in the L20 law office in the publication and issue section. The employee responsible is BAKER, JORDAN A and the date it was published for opposition on 07/18/2006. The status of the trademark was checked last on 04/11/2007.
The corresponded responsible for this trademark is MICHAEL L. LOVITZ, ESQ., located at CONNOLLY BOVE LODGE & HUTZ LLP, PO BOX 2207, WILMINGTON, DE 19899-2207.The state or country where the trademark was organized is OR by Reser's Fine Foods, Inc.. The legal entity type behing it is a Corporation, located at 15570 S.w. Jenkins Road, Beaverton, OR zip 97006.
GOODS AND/OR SERVICES | |
International Class - 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. | |
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U.S. Class | 046 - Foods and Ingredients of Foods |
Class Status | 6 - Active |
Status Date | 07/28/2005 |
Primary Code | 029 |
International Class - 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. | |
U.S. Class | 046 - Foods and Ingredients of Foods |
Class Status | 6 - Active |
Status Date | 07/28/2005 |
Primary Code | 030 |
Goods codes | |
D10000 | "CERTIFIED ORGANIC" |
GS0291 | Full line of processed foods consisting of meat, poultry, partially cooked or processed vegetables; vegetable salads; potato salads, prepared salads, except macaroni, rice and pasta salads, consisting of protein salads in the nature of chicken salads, ham salads, tuna salads, seafood salads and cheese spread; packaged pre-cut ready to serve vegetable salads and salad kits comprised of processed fruits and vegetables, produce, dressing, cheese and packaged nuts; packaged create-your-own salad kits consisting of processed vegetables, sliced, cubed, shredded, crumbled, diced and/or sliced ham, chicken, turkey, seafood and/or cheese, shredded, chopped, cut, washed and/or trimmed lettuce and vegetables, seeds, nuts, croutons and/or bacon bits and salad dressings; dips; vegetable side dishes; potato-based side dishes; mashed potatoes; a line of refrigerated and frozen prepared entrees consisting primarily of vegetables, meat, poultry |
GS0301 | Line of foods, namely salsa, sauces, marinades, salad dressings; prepared salads, namely, macaroni, pasta and rice; desserts, namely, puddings, gelatins, parfaits and delights; a line of refrigerated and frozen prepared entrees consisting primarily of rice or pasta; a line of Mexican food products, namely, burritos, tortillas, salsa, quesadillas, tamales, taquitos; a line of fresh pasta |
DESIGN SETUP
Oranges, tangerines and the like; grapefruit . Beets; Carrots; Parsnips; Potatoes . Garlic; Leeks; Onions, leaks, spring onions; Scallions . Cabbages, lettuce; Lettuce . Tomatoes . Cheese . Pitchers, beverage . Circles having letters or numerals as a border; Circles having punctuation as a border; Letters, numerals or punctuation forming or bordering the perimeter of a circle . Circles, two concentric; Concentric circles, two; Two concentric circles .PROSECUTION HISTORY | ||||
Date | Description | Type | Code | |
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03/19/2006 | NON-FINAL ACTION E-MAILED | F - First Action | GNRT - NON-FINAL ACTION E-MAILED | |
06/21/2007 | ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED | O - Outgoing Correspondence | MAB6 - ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED | |
06/21/2007 | ABANDONMENT - NO USE STATEMENT FILED | S | ABN6 - ABANDONMENT - NO USE STATEMENT FILED | |
10/10/2006 | NOA MAILED - SOU REQUIRED FROM APPLICANT | O - Outgoing Correspondence | NOAM - NOTICE OF ALLOWANCE-MAILED | |
07/18/2006 | PUBLISHED FOR OPPOSITION | A - Allowance for Publication | PUBO - PUBLISHED FOR OPPOSITION | |
06/28/2006 | NOTICE OF PUBLICATION | O - Outgoing Correspondence | NPUB - NOTICE OF PUBLICATION | |
05/31/2006 | LAW OFFICE PUBLICATION REVIEW COMPLETED | O - Outgoing Correspondence | PREV - LAW OFFICE PUBLICATION REVIEW COMPLETED | |
05/30/2006 | ASSIGNED TO LIE | A - Allowance for Publication | ALIE - ASSIGNED TO LIE | |
05/24/2006 | APPROVED FOR PUB - PRINCIPAL REGISTER | P | CNSA - APPROVED FOR PUB - PRINCIPAL REGISTER | |
05/23/2006 | TEAS/EMAIL CORRESPONDENCE ENTERED | I - Incoming Correspondence | TEME - TEAS/EMAIL CORRESPONDENCE ENTERED | |
05/15/2006 | CORRESPONDENCE RECEIVED IN LAW OFFICE | I - Incoming Correspondence | CRFA - CORRESPONDENCE RECEIVED IN LAW OFFICE | |
05/15/2006 | TEAS RESPONSE TO OFFICE ACTION RECEIVED | I - Incoming Correspondence | TROA - TEAS RESPONSE TO OFFICE ACTION RECEIVED | |
03/19/2006 | NON-FINAL ACTION WRITTEN | R - Renewal | CNRT - NON-FINAL ACTION WRITTEN | |
03/17/2006 | ASSIGNED TO EXAMINER | D - Assigned to Examiner | DOCK - ASSIGNED TO EXAMINER | |
01/10/2006 | ASSIGNED TO EXAMINER | D - Assigned to Examiner | DOCK - ASSIGNED TO EXAMINER | |
07/28/2005 | NEW APPLICATION ENTERED IN TRAM | I - Incoming Correspondence | NWAP - NEW APPLICATION ENTERED IN TRAM |
Information gathered on 12/31/2009. No claim is made regarding the current trademark status. This page is not to be used as legal documentation. Always consult a licensed attorney.
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