CHEESE MAKER MASTERS

Table of contents:

Trademark domain
nameis free?
cheese-maker-masters.com
cheesemakermasters.com

The "CHEESE MAKER MASTERS" trademark, serial number 78960267 , was filed on 25th of August 2006 with a mark drawing code of 3000 and its transaction date is 78960267. The attorney assigned is John Clarke Holman, attorney docket number T36065US0. Since 23rd of February 2010, the document can be found in the L50 law office in the publication and issue section. The employee responsible is YONTEF, DAVID ERIC and the date it was published for opposition on 04/29/2008. The status of the trademark was checked last on 02/22/2010.

Other trademarks by this attorney include . The corresponded responsible for this trademark is JOHN CLARKE HOLMAN, located at JACOBSON HOLMAN PLLC, 400 7TH ST NW, WASHINGTON, DC 20004-2237.

The state or country where the trademark was organized is by Sancor Cooperativas Unidas Limitada. The legal entity type behing it is a Corporation, located at Tte. Gral. Richieri 15, Sunchales, Santa Fe, zip 2322.

GOODS AND/OR SERVICES
International Class - 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
U.S. Class046 - Foods and Ingredients of Foods
Class Status6 - Active
Status Date08/29/2006
Primary Code029
Goods codes
CC0000The color(s) blue, white, brown, blond, peach, red, green and black is/are claimed as a feature of the mark.
D10000"QUESEROS" AND "CHEESE"
DM0000The mark consists of three men with peach-colored faces and dressed in white uniforms each with the words "MAESTROS QUESEROS" in blue letters; the man on the left has brown hair, green scarf, and black uniform buttons; the man in the middle has a white cap, brown hair and goatee, and black uniform buttons; the man on the right has blond hair, white uniform buttons, and red scarf; and a blue banner with the words "CHEESE MAKER MASTERS" in blue.
GS0291Cheese
N00000The name(s), portrait(s), and/or signature(s) shown in the mark does not identify a particular living individual.
TR0010The foreign wording in the mark translates into English as "CHEESE MAKER MASTERS".

TRADEMARK DESIGN SPECIFICATION:
02.01.20 - Bakers (men); Butchers (men); Chefs (men); Men, butchers, chefs, and bakers
02.07.01 - Groups, males
02.11.06 - Beards; Hair; Hair extensions; Human hair, locks of hair, wigs, beards, mustaches; Mustaches; Toupees; Wigs
09.03.08 - Ascots; Bandannas; Neckerchiefs; Scarves
26.13.21 - Quadrilaterals that are completely or partially shaded

PROSECUTION HISTORY
DateDescriptionTypeCode
07/22/2008 NOA MAILED - SOU REQUIRED FROM APPLICANT O - Outgoing Correspondence NOAM - NOTICE OF ALLOWANCE-MAILED
08/17/2007 NOTIFICATION OF FINAL REFUSAL EMAILED O - Outgoing Correspondence GNFN
08/17/2007 FINAL REFUSAL E-MAILED O - Outgoing Correspondence GNFR - FINAL REFUSAL E-MAILED
02/22/2010 ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED O - Outgoing Correspondence MAB6 - ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED
02/22/2010 ABANDONMENT - NO USE STATEMENT FILED S ABN6 - ABANDONMENT - NO USE STATEMENT FILED
08/20/2009 EXTENSION 2 GRANTED S EX2G - EXTENSION 2 GRANTED
07/21/2009 EXTENSION 2 FILED S EXT2 - EXTENSION 2 FILED
08/19/2009 CASE ASSIGNED TO INTENT TO USE PARALEGAL A - Allowance for Publication AITU
07/21/2009 TEAS EXTENSION RECEIVED I - Incoming Correspondence EEXT - TEAS EXTENSION RECEIVED
01/09/2009 EXTENSION 1 GRANTED S EX1G - EXTENSION 1 GRANTED
01/09/2009 EXTENSION 1 FILED S EXT1 - EXTENSION 1 FILED
01/09/2009 TEAS EXTENSION RECEIVED I - Incoming Correspondence EEXT - TEAS EXTENSION RECEIVED
04/29/2008 PUBLISHED FOR OPPOSITION A - Allowance for Publication PUBO - PUBLISHED FOR OPPOSITION
04/09/2008 NOTICE OF PUBLICATION O - Outgoing Correspondence NPUB - NOTICE OF PUBLICATION
03/24/2008 LAW OFFICE PUBLICATION REVIEW COMPLETED O - Outgoing Correspondence PREV - LAW OFFICE PUBLICATION REVIEW COMPLETED
03/24/2008 ASSIGNED TO LIE A - Allowance for Publication ALIE - ASSIGNED TO LIE
03/05/2008 APPROVED FOR PUB - PRINCIPAL REGISTER P CNSA - APPROVED FOR PUB - PRINCIPAL REGISTER
03/05/2008 EXAMINER'S AMENDMENT ENTERED I - Incoming Correspondence XAEC - EXAMINER'S AMENDMENT ENTERED
03/05/2008 NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED O - Outgoing Correspondence GNEN
03/05/2008 EXAMINERS AMENDMENT E-MAILED O - Outgoing Correspondence GNEA - EXAMINERS AMENDMENT E-MAILED
03/05/2008 EXAMINERS AMENDMENT -WRITTEN R - Renewal CNEA - EXAMINERS AMENDMENT -WRITTEN
02/13/2008 TEAS/EMAIL CORRESPONDENCE ENTERED I - Incoming Correspondence TEME - TEAS/EMAIL CORRESPONDENCE ENTERED
02/12/2008 CORRESPONDENCE RECEIVED IN LAW OFFICE I - Incoming Correspondence CRFA - CORRESPONDENCE RECEIVED IN LAW OFFICE
02/12/2008 TEAS REQUEST FOR RECONSIDERATION RECEIVED I - Incoming Correspondence ERFR
08/17/2007 FINAL REFUSAL WRITTEN R - Renewal CNFR - FINAL REFUSAL WRITTEN
07/27/2007 TEAS/EMAIL CORRESPONDENCE ENTERED I - Incoming Correspondence TEME - TEAS/EMAIL CORRESPONDENCE ENTERED
07/26/2007 CORRESPONDENCE RECEIVED IN LAW OFFICE I - Incoming Correspondence CRFA - CORRESPONDENCE RECEIVED IN LAW OFFICE
07/26/2007 TEAS RESPONSE TO OFFICE ACTION RECEIVED I - Incoming Correspondence TROA - TEAS RESPONSE TO OFFICE ACTION RECEIVED
01/26/2007 NON-FINAL ACTION E-MAILED F - First Action GNRT - NON-FINAL ACTION E-MAILED
01/26/2007 NON-FINAL ACTION WRITTEN R - Renewal CNRT - NON-FINAL ACTION WRITTEN
01/21/2007 ASSIGNED TO EXAMINER D - Assigned to Examiner DOCK - ASSIGNED TO EXAMINER
10/05/2006 APPLICANT AMENDMENT PRIOR TO EXAMINATION - ENTERED O - Outgoing Correspondence AMPX - APPLICANT AMENDMENT PRIOR TO EXAMINATION - ENTERED
10/05/2006 TEAS VOLUNTARY AMENDMENT RECEIVED I - Incoming Correspondence PARI - TEAS PRELIMINARY AMENDMENT RECEIVED
08/30/2006 NOTICE OF DESIGN SEARCH CODE MAILED O - Outgoing Correspondence MDSC
08/29/2006 NEW APPLICATION ENTERED IN TRAM I - Incoming Correspondence NWAP - NEW APPLICATION ENTERED IN TRAM


Information gathered on 12/31/2009. No claim is made regarding the current trademark status. This page is not to be used as legal documentation. Always consult a licensed attorney.

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