CULINARY INSPIRATIONS
The "CULINARY INSPIRATIONS" trademark, serial number 76450182 , was filed on 17th of September 2002 with a mark drawing code of 3000 and its transaction date is 76450182. Since 24th of February 2014, the document can be found in the M60 law office in the publication and issue section. The employee responsible is LEVINE, HOWARD B and the date it was published for opposition on 02/25/2003. The status of the trademark was checked last on 03/09/2010.
The "CULINARY INSPIRATIONS" trademark, serial number 85423094 , was filed on 14th of September 2011 with a mark drawing code of 3000 and its transaction date is 85423094. The attorney assigned is Stephen L. Anderson, attorney docket number O-3436-01. Since 9th of January 2014, the document can be found in the M10 law office in the publication and issue section. The employee responsible is PERKINS, ELLEN J and the date it was published for opposition on 09/17/2013. The date when we last checked the status of this trademark was 12/04/2013.
The corresponded responsible for this trademark is STEPHEN L. ANDERSON, located at ANDERSON & ASSOCIATES, 27247 MADISON AVE STE 120, TEMECULA, CA 92590-5675.The state or country where the trademark was organized is by Pacific Andes International Holdings Limited. The legal entity type behing it is a Limited Liability Company, located at Canon's Court, 22 Victoria Street, Hamilton, zip .
GOODS AND/OR SERVICES | |
International Class - 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. | |
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U.S. Class | 046 - Foods and Ingredients of Foods |
Class Status | 6 - Active |
Status Date | 09/19/2011 |
Primary Code | 029 |
Goods codes | |
CC0000 | Color is not claimed as a feature of the mark. |
D10000 | "CULINARY" |
DM0000 | The mark consists of A chef's hat, above a mustache, above the word: "CULINARY", in capital letters, set within two lines, the top line being slightly thicker and longer, above the word "INSPIRATIONS" in stylized script. |
GS0291 | Crystallized, frosted, frozen, and preserved fruit; Edible oils and fats, fish and meat preserves; Eggs; Fish; Fishmeal for human consumption; Frozen pre-packaged entrees consisting primarily of seafood; Fruit preserves; Jellies for food; Meat, fish, fruit and vegetable preserves; Meat, fish, poultry and game; Meat, fish, poultry and game preserves; Meat, frozen; Meat, fruit and vegetable jellies, jams, eggs; Milk products excluding ice cream, ice milk, frozen yogurt and cheese; Oils and fats for food; Poultry and game; Pre-packaged dinners consisting of meat, fish, seafood, poultry or vegetables; Preserved fruit and vegetables; Preserved, frozen, dried or cooked vegetables; Seafood; Prepared entrees consisting primarily of meat, fish, poultry or vegetables; Frozen pre-packaged meals consisting primarily of meat, fish, poultry or vegetables |
FOREGIN REGISTRATION | |
Foreign Filing Date | 09/12/2011 |
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Foreign Registration Date | 09/12/2011 |
Foreign Expiration Date | 09/11/2021 |
Foreign Application Number | 302029815 |
Country | HK |
Foreign Registration Number | 302029815 |
TRADEMARK DESIGN SPECIFICATION:
02.11.06 - Beards; Hair; Hair extensions; Human hair, locks of hair, wigs, beards, mustaches; Mustaches; Toupees; Wigs
09.05.06 - Chef's Hat
26.17.01 - Bands, straight; Bars, straight; Lines, straight; Straight line(s), band(s) or bar(s)
26.17.05 - Bands, horizontal; Bars, horizontal; Horizontal line(s), band(s) or bar(s); Lines, horizontal
PROSECUTION HISTORY | ||||
Date | Description | Type | Code | |
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01/09/2014 | 1(B) BASIS DELETED; PROCEED TO REGISTRATION | I - Incoming Correspondence | DP1B - 1(B) BASIS DELETED; PROCEED TO REGISTRATION | |
12/04/2013 | NOTICE OF ALLOWANCE CANCELLED | S | IUCN - NOTICE OF ALLOWANCE CANCELLED | |
12/31/2013 | CASE ASSIGNED TO INTENT TO USE PARALEGAL | A - Allowance for Publication | AITU | |
12/04/2013 | TEAS POST PUBLICATION AMENDMENT RECEIVED | I - Incoming Correspondence | EPPA | |
11/12/2013 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT | E | NOAM | |
09/17/2013 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED | E | NPUB - NOTICE OF PUBLICATION | |
09/17/2013 | PUBLISHED FOR OPPOSITION | A - Allowance for Publication | PUBO - PUBLISHED FOR OPPOSITION | |
08/28/2013 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED | E | NONP | |
08/12/2013 | LAW OFFICE PUBLICATION REVIEW COMPLETED | O - Outgoing Correspondence | PREV - LAW OFFICE PUBLICATION REVIEW COMPLETED | |
08/05/2013 | APPROVED FOR PUB - PRINCIPAL REGISTER | P | CNSA - APPROVED FOR PUB - PRINCIPAL REGISTER | |
07/16/2013 | TEAS/EMAIL CORRESPONDENCE ENTERED | I - Incoming Correspondence | TEME - TEAS/EMAIL CORRESPONDENCE ENTERED | |
07/16/2013 | CORRESPONDENCE RECEIVED IN LAW OFFICE | I - Incoming Correspondence | CRFA - CORRESPONDENCE RECEIVED IN LAW OFFICE | |
07/09/2013 | TEAS RESPONSE TO OFFICE ACTION RECEIVED | I - Incoming Correspondence | TROA - TEAS RESPONSE TO OFFICE ACTION RECEIVED | |
06/26/2013 | NOTIFICATION OF NON-FINAL ACTION E-MAILED | O - Outgoing Correspondence | GNRN | |
06/26/2013 | NON-FINAL ACTION E-MAILED | O - Outgoing Correspondence | GNRT - NON-FINAL ACTION E-MAILED | |
06/26/2013 | NON-FINAL ACTION WRITTEN | R - Renewal | CNRT - NON-FINAL ACTION WRITTEN | |
06/04/2013 | LIE CHECKED SUSP - TO ATTY FOR ACTION | S | RCCK - LIE CHECKED SUSP - TO ATTY FOR ACTION | |
11/24/2012 | REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED | S | RCSC - REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED | |
05/24/2012 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED | O - Outgoing Correspondence | GNS3 | |
05/24/2012 | LETTER OF SUSPENSION E-MAILED | S | GNSL - LETTER OF SUSPENSION E-MAILED | |
05/24/2012 | SUSPENSION LETTER WRITTEN | R - Renewal | CNSL - SUSPENSION LETTER WRITTEN | |
05/03/2012 | TEAS/EMAIL CORRESPONDENCE ENTERED | I - Incoming Correspondence | TEME - TEAS/EMAIL CORRESPONDENCE ENTERED | |
05/03/2012 | CORRESPONDENCE RECEIVED IN LAW OFFICE | I - Incoming Correspondence | CRFA - CORRESPONDENCE RECEIVED IN LAW OFFICE | |
04/26/2012 | ASSIGNED TO LIE | A - Allowance for Publication | ALIE - ASSIGNED TO LIE | |
04/18/2012 | TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED | I - Incoming Correspondence | ERSI | |
01/06/2012 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED | O - Outgoing Correspondence | GNS3 | |
01/06/2012 | LETTER OF SUSPENSION E-MAILED | S | GNSL - LETTER OF SUSPENSION E-MAILED | |
01/06/2012 | SUSPENSION LETTER WRITTEN | R - Renewal | CNSL - SUSPENSION LETTER WRITTEN | |
01/03/2012 | NOTIFICATION OF NON-FINAL ACTION E-MAILED | O - Outgoing Correspondence | GNRN | |
01/03/2012 | NON-FINAL ACTION E-MAILED | F - First Action | GNRT - NON-FINAL ACTION E-MAILED | |
01/03/2012 | NON-FINAL ACTION WRITTEN | R - Renewal | CNRT - NON-FINAL ACTION WRITTEN | |
12/29/2011 | ASSIGNED TO EXAMINER | D - Assigned to Examiner | DOCK - ASSIGNED TO EXAMINER | |
09/20/2011 | NOTICE OF DESIGN SEARCH CODE MAILED | O - Outgoing Correspondence | MDSC | |
09/19/2011 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM | I - Incoming Correspondence | NWOS | |
09/17/2011 | NEW APPLICATION ENTERED IN TRAM | I - Incoming Correspondence | NWAP - NEW APPLICATION ENTERED IN TRAM |
Information gathered on 12/31/2009. No claim is made regarding the current trademark status. This page is not to be used as legal documentation. Always consult a licensed attorney.
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