DRENCH
The "DRENCH" trademark, serial number 85632123 , was filed on 22nd of May 2012 with a mark drawing code of 4000 and its transaction date is 85632123. The attorney assigned is J. Alison Grabell, attorney docket number 3145.002. Since 23rd of April 2014, the document can be found in the M90 law office in the publication and issue section. The employee responsible is BIBBINS, ODESSA B and the date it was published for opposition on 10/22/2013. The status of the trademark was checked last on 04/22/2014.
The corresponded responsible for this trademark is J. ALISON GRABELL, located at EZRA BRUTZKUS GUBNER LLP, 21650 OXNARD ST STE 500, WOODLAND HILLS, CA 91367-4911.The state or country where the trademark was organized is by Weaver Goldblum Apparel Ltd.. The legal entity type behing it is a Other (Indicates Entity-Statement should appear)., located at 805 Rochester Avenue, Coquitlam, B.c., zip V3K2W3.
GOODS AND/OR SERVICES | |
International Class - 025 - Clothing, footwear, headgear. | |
---|---|
U.S. Class | 039 - Clothing |
Class Status | 6 - Active |
Status Date | 05/29/2012 |
Primary Code | 025 |
Goods codes | |
GS0251 | Children's clothing, namely, coats, sweaters, gloves, rainwear, namely, raincoats, rain hats, rain pants, rain footwear, rain shoes, rain boots |
FOREGIN REGISTRATION | |
Foreign Filing Date | 05/17/2012 |
---|---|
Foreign Registration Date | 07/19/2013 |
Foreign Expiration Date | 07/19/2028 |
Foreign Application Number | 1578101 |
Country | CA |
Foreign Registration Number | TMA855,636 |
PROSECUTION HISTORY | ||||
Date | Description | Type | Code | |
---|---|---|---|---|
04/22/2014 | TEAS POST PUBLICATION AMENDMENT RECEIVED | I - Incoming Correspondence | EPPA | |
04/22/2014 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT | E | NOAM | |
03/07/2014 | EXTENSION OF TIME TO OPPOSE PROCESS - TERMINATED | T - TTAB Proceeding | ETOP - EXTENSION OF TIME TO OPPOSE PROCESS - TERMINATED | |
11/21/2013 | EXTENSION OF TIME TO OPPOSE RECEIVED | T - TTAB Proceeding | ETOF - EXTENSION OF TIME TO OPPOSE RECEIVED | |
10/22/2013 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED | E | NPUB - NOTICE OF PUBLICATION | |
10/22/2013 | PUBLISHED FOR OPPOSITION | A - Allowance for Publication | PUBO - PUBLISHED FOR OPPOSITION | |
10/02/2013 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED | E | NONP | |
09/19/2013 | LAW OFFICE PUBLICATION REVIEW COMPLETED | O - Outgoing Correspondence | PREV - LAW OFFICE PUBLICATION REVIEW COMPLETED | |
09/16/2013 | APPROVED FOR PUB - PRINCIPAL REGISTER | P | CNSA - APPROVED FOR PUB - PRINCIPAL REGISTER | |
09/12/2013 | TEAS/EMAIL CORRESPONDENCE ENTERED | I - Incoming Correspondence | TEME - TEAS/EMAIL CORRESPONDENCE ENTERED | |
09/11/2013 | CORRESPONDENCE RECEIVED IN LAW OFFICE | I - Incoming Correspondence | CRFA - CORRESPONDENCE RECEIVED IN LAW OFFICE | |
09/11/2013 | TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED | I - Incoming Correspondence | ERSI | |
07/27/2013 | NOTIFICATION OF INQUIRY AS TO SUSPENSION E-MAILED | O - Outgoing Correspondence | GNS2 | |
07/27/2013 | INQUIRY TO SUSPENSION E-MAILED | S | GNSI - INQUIRY TO SUSPENSION E-MAILED | |
07/27/2013 | SUSPENSION INQUIRY WRITTEN | R - Renewal | CNSI - SUSPENSION INQUIRY - COMPLETED | |
07/24/2013 | ASSIGNED TO LIE | A - Allowance for Publication | ALIE - ASSIGNED TO LIE | |
01/22/2013 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED | O - Outgoing Correspondence | GNS3 | |
01/22/2013 | LETTER OF SUSPENSION E-MAILED | S | GNSL - LETTER OF SUSPENSION E-MAILED | |
01/22/2013 | SUSPENSION LETTER WRITTEN | R - Renewal | CNSL - SUSPENSION LETTER WRITTEN | |
01/19/2013 | TEAS/EMAIL CORRESPONDENCE ENTERED | I - Incoming Correspondence | TEME - TEAS/EMAIL CORRESPONDENCE ENTERED | |
01/18/2013 | CORRESPONDENCE RECEIVED IN LAW OFFICE | I - Incoming Correspondence | CRFA - CORRESPONDENCE RECEIVED IN LAW OFFICE | |
01/18/2013 | TEAS RESPONSE TO OFFICE ACTION RECEIVED | I - Incoming Correspondence | TROA - TEAS RESPONSE TO OFFICE ACTION RECEIVED | |
09/12/2012 | NOTIFICATION OF NON-FINAL ACTION E-MAILED | O - Outgoing Correspondence | GNRN | |
09/12/2012 | NON-FINAL ACTION E-MAILED | F - First Action | GNRT - NON-FINAL ACTION E-MAILED | |
09/12/2012 | NON-FINAL ACTION WRITTEN | R - Renewal | CNRT - NON-FINAL ACTION WRITTEN | |
09/11/2012 | ASSIGNED TO EXAMINER | D - Assigned to Examiner | DOCK - ASSIGNED TO EXAMINER | |
05/29/2012 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM | I - Incoming Correspondence | NWOS | |
05/25/2012 | NEW APPLICATION ENTERED IN TRAM | I - Incoming Correspondence | NWAP - NEW APPLICATION ENTERED IN TRAM |
The "DRENCH" trademark, serial number 85945548 , was filed on 29th of May 2013 with a mark drawing code of 4000 and its transaction date is 85945548. Since 7th of January 2014, the document can be found in the L50 law office in the publication and issue section. The employee responsible is JENKINS JR, CHARLES L and the date it was published for opposition on 10/22/2013. The status of the trademark was checked last on 01/07/2014.
The "DRENCH" trademark, serial number 86121803 , was filed on 18th of November 2013 with a mark drawing code of 4000 and its transaction date is 86121803. The attorney assigned is George W. Lewis, attorney docket number 133236TM. Since 10th of June 2014, the document can be found in the L20 law office in the publication and issue section. The employee responsible is REAMS, CHRISTOPHER THO and the date it was published for opposition on 04/15/2014. The date when we last checked the status of this trademark was 06/10/2014.
The corresponded responsible for this trademark is GEORGE W. LEWIS, located at WESTERMAN, HATTORI, DANIELS & ADRIAN, LL, 1250 CONNECTICUT AVE NW STE 700, WASHINGTON, DC 20036-2657.The state or country where the trademark was organized is by Perfetti Van Melle Benelux B.v.. The legal entity type behing it is a Limited Liability Company, located at Zoete Inval 20 - 4815 Hk, Breda, zip .Other trademarks by this applicant: KISS ME, UP2U, I-POP.
GOODS AND/OR SERVICES | |
International Class - 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. | |
---|---|
U.S. Class | 046 - Foods and Ingredients of Foods |
Class Status | 6 - Active |
Status Date | 12/03/2013 |
Primary Code | 030 |
Goods codes | |
GS0301 | Confectionery, namely, candies, chewing gum, bubble gum |
PROSECUTION HISTORY | ||||
Date | Description | Type | Code | |
---|---|---|---|---|
06/10/2014 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT | E | NOAM | |
04/15/2014 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED | E | NPUB - NOTICE OF PUBLICATION | |
04/15/2014 | PUBLISHED FOR OPPOSITION | A - Allowance for Publication | PUBO - PUBLISHED FOR OPPOSITION | |
03/26/2014 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED | E | NONP | |
03/07/2014 | LAW OFFICE PUBLICATION REVIEW COMPLETED | O - Outgoing Correspondence | PREV - LAW OFFICE PUBLICATION REVIEW COMPLETED | |
03/07/2014 | APPROVED FOR PUB - PRINCIPAL REGISTER | P | CNSA - APPROVED FOR PUB - PRINCIPAL REGISTER | |
03/04/2014 | ASSIGNED TO EXAMINER | D - Assigned to Examiner | DOCK - ASSIGNED TO EXAMINER | |
12/03/2013 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM | I - Incoming Correspondence | NWOS | |
11/27/2013 | APPLICANT AMENDMENT PRIOR TO EXAMINATION - ENTERED | O - Outgoing Correspondence | AMPX - APPLICANT AMENDMENT PRIOR TO EXAMINATION - ENTERED | |
11/21/2013 | ASSIGNED TO LIE | A - Allowance for Publication | ALIE - ASSIGNED TO LIE | |
11/21/2013 | TEAS VOLUNTARY AMENDMENT RECEIVED | I - Incoming Correspondence | PARI - TEAS PRELIMINARY AMENDMENT RECEIVED | |
11/21/2013 | NEW APPLICATION ENTERED IN TRAM | I - Incoming Correspondence | NWAP - NEW APPLICATION ENTERED IN TRAM |
Information gathered on 12/31/2009. No claim is made regarding the current trademark status. This page is not to be used as legal documentation. Always consult a licensed attorney.
This web site is not associated with, endorsed by, or sponsored by and has no official or unofficial affiliation with the trademark's owners.