DULCE DE LECHE
The "DULCE DE LECHE" trademark, serial number 78131108 , was filed on 24th of May 2002 with a mark drawing code of 1000 and its transaction date is 78131108. Since 19th of May 2014, the document can be found in the M30 law office in the publication and issue section. The employee responsible is TAYLOR, DAVID T and the date it was published for opposition on 07/22/2003. The date when we last checked the status of this trademark was 05/16/2014.
The "DULCE DE LECHE" trademark, serial number 85888636 , was filed on 28th of March 2013 with a mark drawing code of 4000 and its transaction date is 85888636. Since 10th of February 2014, the document can be found in the M50 law office in the publication and issue section. The status of this trademark was checked last on 02/10/2014.
The corresponded responsible for this trademark is INDALCO FOODS CORP, located at INDALCO FOODS CORP, 15908 NW 48TH AVE, MIAMI GARDENS, FL 33014-6410.The state or country where the trademark was organized is FL by Indalco Foods Corp. The legal entity type behing it is a Corporation, located at 15908 Nw 48th Ave, Miami Gardens, FL zip 33014.
GOODS AND/OR SERVICES | |
International Class - 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. | |
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U.S. Class | 046 - Foods and Ingredients of Foods |
Class Status | 6 - Active |
Status Date | 04/02/2013 |
Primary Code | 029 |
International Class - 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. | |
U.S. Class | 046 - Foods and Ingredients of Foods |
Class Status | 6 - Active |
Status Date | 04/02/2013 |
First Use Date | 11/30/1987 |
First Use in Commerce Date | 11/30/1987 |
Primary Code | 030 |
Goods codes | |
GS0291 | Drinks based on yoghurt; Yoghurt drinks |
GS0301 | (Based on Use in Commerce) Bakery desserts; Bakery goods; Bakery products; Bakery products, namely, sweet bakery goods; Bonbons made of sugar; Cakes filled with caramel; Caramels; Cookies; Gelato; Mixes for bakery goods(Based on Intent to Use) Bakery goods and dessert items, namely, cheesecakes for retail and wholesale distribution and consumption on or off the premises; Candies; Candy with caramel; Crème caramel; Frozen yoghurt; Sugar-coated hard caramels |
PROSECUTION HISTORY | ||||
Date | Description | Type | Code | |
---|---|---|---|---|
02/10/2014 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE | O - Outgoing Correspondence | ABN2 - ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE | |
07/15/2013 | NOTIFICATION OF NON-FINAL ACTION E-MAILED | O - Outgoing Correspondence | GNRN | |
07/15/2013 | NON-FINAL ACTION E-MAILED | F - First Action | GNRT - NON-FINAL ACTION E-MAILED | |
07/15/2013 | NON-FINAL ACTION WRITTEN | R - Renewal | CNRT - NON-FINAL ACTION WRITTEN | |
07/10/2013 | ASSIGNED TO EXAMINER | D - Assigned to Examiner | DOCK - ASSIGNED TO EXAMINER | |
04/02/2013 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM | I - Incoming Correspondence | NWOS | |
04/01/2013 | NEW APPLICATION ENTERED IN TRAM | I - Incoming Correspondence | NWAP - NEW APPLICATION ENTERED IN TRAM |
Information gathered on 12/31/2009. No claim is made regarding the current trademark status. This page is not to be used as legal documentation. Always consult a licensed attorney.
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