EATURNA
Trademark domain | |
name | is free? |
---|---|
eaturna.com |
The "EATURNA" trademark, serial number 78707584 , was filed on 6th of September 2005 with a mark drawing code of 3000 and its transaction date is 78707584. The attorney assigned is Bernard R. Gans, attorney docket number 65451-1003. Since 31st of December 2009, the document can be found in the M20 law office in the publication and issue section. The employee responsible is LEHKER, DAWN FELDMAN and the date it was published for opposition on 08/12/2008. The status of this trademark was checked last on 06/08/2009.
Other trademarks by this attorney include , CRENSHAW STRIP . The corresponded responsible for this trademark is BERNARD R. GANS, located at JEFFER, MANGELS, BUTLER & MARMARO LLP, 1900 AVENUE OF THE STARS FL 7, LOS ANGELES, CA 90067-4308.The state or country where the trademark was organized is CA by Eaturna Llc. The legal entity type behing it is a Limited Liability Company, located at 1250 Fourth Street, Suite 550, Santa Monica, CA zip 90401.
GOODS AND/OR SERVICES | |
International Class - 016 - Paper, cardboard and goods made from these materials, not included in other classes; printed matter; bookbinding material; photographs; stationery; adhesives for stationery or household purposes; artists' materials; paint brushes; typewriters and office requisites (except furniture); instructional and teaching material (except apparatus); plastic materials for packaging (not included in other classes); printers' type; printing blocks. | |
---|---|
U.S. Class | 050 - Merchandise Not Otherwise Classified |
Class Status | 6 - Active |
Status Date | 09/13/2005 |
Primary Code | 016 |
International Class - 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. | |
U.S. Class | 046 - Foods and Ingredients of Foods |
Class Status | 6 - Active |
Status Date | 11/07/2006 |
Primary Code | 029 |
International Class - 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. | |
U.S. Class | 046 - Foods and Ingredients of Foods |
Class Status | 6 - Active |
Status Date | 11/07/2006 |
Primary Code | 030 |
International Class - 031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals; malt. | |
U.S. Class | 046 - Foods and Ingredients of Foods |
Class Status | 6 - Active |
Status Date | 11/07/2006 |
Primary Code | 031 |
International Class - 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. | |
U.S. Class | 048 - Malt Beverages and Liquors |
Class Status | 6 - Active |
Status Date | 11/07/2006 |
Primary Code | 032 |
International Class - 035 - Advertising; business management; business administration; office functions. | |
U.S. Class | 102 - Insurance and Financial |
Class Status | 6 - Active |
Status Date | 11/07/2006 |
Primary Code | 035 |
International Class - 043 - Services for providing food and drink; temporary accommodations. | |
U.S. Class | 101 - Advertising and Business |
Class Status | 6 - Active |
Status Date | 11/07/2006 |
Primary Code | 043 |
Goods codes | |
CC0000 | Color is not claimed as a feature of the mark. |
GS0161 | Printed publications, namely, magazines featuring food, nutrition and health; and cook books |
GS0291 | Food and beverage products, namely, prepared and packaged entrees, meals, and dinners consisting primarily of meat, fish, poultry, or vegetables; fruit salads; vegetable salads; salads except macaroni, rice, and pasta salad; fruit-based food beverages; garden salads; prepackaged dinners consisting primarily of meat, seafood, or poultry served with pasta, rice, and vegetables; soup; baked beans; bisques; chowder; cole slaw; cranberry sauce; fish fillets; hummus; matzo ball soup; meatballs; potato pancakes; potato salad; snack dips; snack food dips; stews; tuna fish; turkey |
GS0301 | Food and beverage products, namely, prepared and packaged entrees, meals, and dinners consisting primarily of pasta or rice; desserts, namely, ice cream-based desserts; bakery desserts; bakery goods; beverages made of tea; granola; cakes; cheesecakes; cookies; sandwiches; paninis; wraps sandwiches; lasagna; macaroni and cheese; macaroni salad; oatmeal; pizzas; ravioli; brownies; puddings; salad dressings; salsa; sauces; tea; bakery products; bakery products, namely, sweet bakery goods; pastries; burritos; coffee; coffee beans; dessert mousse; dough-based pockets with filling consisting primarily of meats, poultry, fish, fruits and vegetables and cheese; fruit pies; fruit teas; gravy, green tea, ground coffee beans; herbal infusions; herbal teas; hoagies; hominy; hot chocolate; iced cakes; iced tea; meat pies; noodles, sauce, and processed vegetables combined in units/packages; pasta salad; rice salad; pies; pigs-in-a-blanket; pot pies; prepared cocoa and cocoa-based beverages; prepared coffee and coffee-based beverages; quesadillas; quiche; shakes; soy burger sandwiches; spaghetti and meatballs; tea-based beverages with fruit flavoring; turkey burger sandwiches; and veggie burger sandwiches |
GS0311 | Cat treats; dog treats; fresh apples; fresh bananas; fresh blueberries; fresh fruits; fresh mangos; fresh oranges; and fresh peaches |
GS0321 | Beverages, namely, fruit juice beverages; drinking water; flavored waters; fruit beverages; fruit-based beverages; smoothies; and vegetable juice beverages; apple juice beverages; beer; bottled artesian water; energy drinks; fruit juices; fruit nectars; fruit-based soft drinks flavored with tea; ginger beer; glacial water; lemonade; non-alcoholic beverages, namely, carbonated beverages; non-alcoholic beverages containing fruit juices; non-alcoholic beverages with tea flavor; orange juice beverages; pineapple juice beverages; soft drinks; soy-based beverages not being milk substitutes; sparkling water; sports drinks; spring water; still water; sweet cider; tomato juice; tomato juice beverages; vegetable juice; and vegetable juices beverages |
GS0351 | Retail store services featuring food and beverage products, entrees, and meals |
GS0431 | Carry-out restaurant services; restaurant services; salad bars; self-service restaurants; cafes; cafe-restaurants; catering; catering for the provision of food and beverages; catering of food and drinks; coffee-house and snack-bar services; food preparation; preparation of food and beverages; providing a database in the field of recipes and cooking information; serving food and drinks; and take-out restaurant services |
DESIGN CODES:
- 11.01.01 - Spoons
- 11.01.02 - Kitchen (electric), table; Knives, table (without pointed ends); Table knives (without pointed ends)
- 11.01.25 - Brushes, basting; Chopsticks; Churns, butter (manual); Cups, measuring; Fruit juices, non-electric; Garlic presses (non-electric); Graters, cheese; Holders, kitchen utensil; Ice cube trays; Juicers, non-electric; Ladles (soup); Measuring cup; Napkin holders; Other non-electric kitchen utensils, utensil holders; Pasta makers, non-electric; Potato peelers; Racks, kitchen tool; Scoops, ice cream; Shakers, cocktail; Sharpeners, knife (non-electric)
- 26.17.13 - Letters or words underlined and/or overlined by one or more strokes or lines; Overlined words or letters; Underlined words or letters
PROSECUTION HISTORY | ||||
Date | Description | Type | Code | |
---|---|---|---|---|
07/07/2008 | EXAMINER'S AMENDMENT ENTERED | I - Incoming Correspondence | XAEC - EXAMINER'S AMENDMENT ENTERED | |
07/07/2008 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED | O - Outgoing Correspondence | GNEN | |
07/01/2008 | CORRESPONDENCE RECEIVED IN LAW OFFICE | I - Incoming Correspondence | CRFA - CORRESPONDENCE RECEIVED IN LAW OFFICE | |
05/30/2007 | REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED | S | RCSC - REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED | |
05/30/2007 | ASSIGNED TO LIE | A - Allowance for Publication | ALIE - ASSIGNED TO LIE | |
03/13/2007 | ASSIGNED TO EXAMINER | D - Assigned to Examiner | DOCK - ASSIGNED TO EXAMINER | |
11/27/2006 | LETTER OF SUSPENSION E-MAILED | S | GNSL - LETTER OF SUSPENSION E-MAILED | |
11/27/2006 | SUSPENSION LETTER WRITTEN | R - Renewal | CNSL - SUSPENSION LETTER WRITTEN | |
11/07/2006 | AMENDMENT FROM APPLICANT ENTERED | I - Incoming Correspondence | ACEC - AMENDMENT FROM APPLICANT ENTERED | |
06/08/2009 | ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED | O - Outgoing Correspondence | MAB6 - ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED | |
06/08/2009 | ABANDONMENT - NO USE STATEMENT FILED | S | ABN6 - ABANDONMENT - NO USE STATEMENT FILED | |
11/04/2008 | NOA MAILED - SOU REQUIRED FROM APPLICANT | O - Outgoing Correspondence | NOAM - NOTICE OF ALLOWANCE-MAILED | |
08/12/2008 | PUBLISHED FOR OPPOSITION | A - Allowance for Publication | PUBO - PUBLISHED FOR OPPOSITION | |
07/23/2008 | NOTICE OF PUBLICATION | O - Outgoing Correspondence | NPUB - NOTICE OF PUBLICATION | |
07/09/2008 | LAW OFFICE PUBLICATION REVIEW COMPLETED | O - Outgoing Correspondence | PREV - LAW OFFICE PUBLICATION REVIEW COMPLETED | |
07/07/2008 | APPROVED FOR PUB - PRINCIPAL REGISTER | P | CNSA - APPROVED FOR PUB - PRINCIPAL REGISTER | |
07/07/2008 | EXAMINERS AMENDMENT E-MAILED | O - Outgoing Correspondence | GNEA - EXAMINERS AMENDMENT E-MAILED | |
07/07/2008 | EXAMINERS AMENDMENT -WRITTEN | R - Renewal | CNEA - EXAMINERS AMENDMENT -WRITTEN | |
07/07/2008 | ASSIGNED TO EXAMINER | D - Assigned to Examiner | DOCK - ASSIGNED TO EXAMINER | |
07/01/2008 | AMENDMENT FROM APPLICANT ENTERED | I - Incoming Correspondence | ACEC - AMENDMENT FROM APPLICANT ENTERED | |
06/30/2008 | PAPER RECEIVED | I - Incoming Correspondence | MAIL - PAPER RECEIVED | |
12/30/2007 | NOTIFICATION OF NON-FINAL ACTION E-MAILED | O - Outgoing Correspondence | GNRN | |
12/30/2007 | NON-FINAL ACTION E-MAILED | O - Outgoing Correspondence | GNRT - NON-FINAL ACTION E-MAILED | |
12/30/2007 | NON-FINAL ACTION WRITTEN | R - Renewal | CNRT - NON-FINAL ACTION WRITTEN | |
11/30/2007 | LIE CHECKED SUSP - TO ATTY FOR ACTION | S | RCCK - LIE CHECKED SUSP - TO ATTY FOR ACTION | |
11/30/2007 | ASSIGNED TO LIE | A - Allowance for Publication | ALIE - ASSIGNED TO LIE | |
10/23/2006 | CORRESPONDENCE RECEIVED IN LAW OFFICE | I - Incoming Correspondence | CRFA - CORRESPONDENCE RECEIVED IN LAW OFFICE | |
10/23/2006 | PAPER RECEIVED | I - Incoming Correspondence | MAIL - PAPER RECEIVED | |
04/18/2006 | NON-FINAL ACTION E-MAILED | O - Outgoing Correspondence | GNRT - NON-FINAL ACTION E-MAILED | |
04/18/2006 | NON-FINAL ACTION WRITTEN | R - Renewal | CNRT - NON-FINAL ACTION WRITTEN | |
03/18/2006 | NON-FINAL ACTION E-MAILED | F - First Action | GNRT - NON-FINAL ACTION E-MAILED | |
03/18/2006 | NON-FINAL ACTION WRITTEN | R - Renewal | CNRT - NON-FINAL ACTION WRITTEN | |
03/18/2006 | ASSIGNED TO EXAMINER | D - Assigned to Examiner | DOCK - ASSIGNED TO EXAMINER | |
11/11/2005 | APPLICANT AMENDMENT PRIOR TO EXAMINATION - ENTERED | O - Outgoing Correspondence | AMPX - APPLICANT AMENDMENT PRIOR TO EXAMINATION - ENTERED | |
11/11/2005 | TEAS PRELIMINARY AMENDMENT RECEIVED | I - Incoming Correspondence | PARI - TEAS PRELIMINARY AMENDMENT RECEIVED | |
09/13/2005 | NEW APPLICATION ENTERED IN TRAM | I - Incoming Correspondence | NWAP - NEW APPLICATION ENTERED IN TRAM |
Information gathered on 12/31/2009. No claim is made regarding the current trademark status. This page is not to be used as legal documentation. Always consult a licensed attorney.
This web site is not associated with, endorsed by, or sponsored by and has no official or unofficial affiliation with the trademark's owners.