EHRMANN
The "EHRMANN" trademark, serial number 79004447 , was filed on 7th of February 2004 with a mark drawing code of 3000 and its transaction date is 79004447. Since 9th of April 2012, the document can be found in the M60 law office in the publication and issue section. The employee responsible is SOUDERS, MICHAEL J and the date it was published for opposition on 06/20/2006. The date when we last checked the status of this trademark was 10/17/2006.
The "EHRMANN" trademark, serial number 86023383 , was filed on 30th of July 2013 with a mark drawing code of 4000 and its transaction date is 86023383. The attorney assigned is Joyce B. Klemmer, attorney docket number 060751.015. Since 25th of April 2014, the document can be found in the M20 law office in the publication and issue section. The status of the trademark was checked last on 04/25/2014.
The corresponded responsible for this trademark is JOYCE B. KLEMMER, located at SMITH, GAMBRELL & RUSSELL, LLP, 1230 PEACHTREE ST NE STE 3100, ATLANTA, GA 30309-3592.The state or country where the trademark was organized is by Ehrmann Ag Oberschönegg Im Allgäu. The legal entity type behing it is a Joint Stock Company, located at Hauptstraße 19, 87770 Oberschönegg, zip .
GOODS AND/OR SERVICES | |
International Class - 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. | |
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U.S. Class | 046 - Foods and Ingredients of Foods |
Class Status | 6 - Active |
Status Date | 08/05/2013 |
Primary Code | 029 |
International Class - 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. | |
U.S. Class | 046 - Foods and Ingredients of Foods |
Class Status | 6 - Active |
Status Date | 08/05/2013 |
Primary Code | 030 |
International Class - 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. | |
U.S. Class | 048 - Malt Beverages and Liquors |
Class Status | 6 - Active |
Status Date | 08/05/2013 |
Primary Code | 032 |
Goods codes | |
GS0291 | Dietetic preparations for non-medical purposes, if included in class 29; milk and milk products, namely soured milk preparations, yoghurt preparations, kephir preparations (milk beverage), buttermilk preparations, cream preparations, whey preparations for nutritional purposes, beverages (milk or milk product predominating), milk beverages with fruit, fermented milk products (natural or flavoured), milk ferments (milk predominating), dried milk products for nutritional purposes, curd preparations, skimmed milk preparations, crème fraîche, butter, cheese , edible fats; desserts predominately of milk and/or yoghurt and/or cream, also using binding agents based on starch, the above goods also with added fruits, vegetables, herbs, spices, cereals, juices or extracts of the above-named additives and aromas, all of the above-named goods as fresh or longlife non-perishable ready-made products |
GS0301 | Dietetic preparations for non-medical purposes, if included in class 30; puddings, foods similar to puddings, desserts mainly of cereal preparations, also with added cream, milk, curd, fruits, juices or extracts from the above-named additives and aromas, also using binding agents based on starch, all of the above-named goods as fresh or longlife non-perishable ready-made products; Edible ices; predominately of yoghurt-based edible ices, ice cream, sherbets (ices), yoghurt (frozen) - (confectionery ices), flavoured ice; sauces, including dressings for salad |
GS0321 | Whey beverages, non-alcoholic beverages with a low proportion of milk ferments; non-alcoholic beverages, preparations for making beverages, beverages as dietary supplements, if included in class 32 |
FOREGIN REGISTRATION | |
Foreign Filing Date | 03/01/2013 |
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Foreign Application Number | 302013001403 |
Country | DE |
PROSECUTION HISTORY | ||||
Date | Description | Type | Code | |
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04/25/2014 | ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND | O - Outgoing Correspondence | MAB2 - ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND | |
04/25/2014 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE | O - Outgoing Correspondence | ABN2 - ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE | |
09/27/2013 | NOTIFICATION OF NON-FINAL ACTION E-MAILED | O - Outgoing Correspondence | GNRN | |
09/27/2013 | NON-FINAL ACTION E-MAILED | F - First Action | GNRT - NON-FINAL ACTION E-MAILED | |
09/27/2013 | NON-FINAL ACTION WRITTEN | R - Renewal | CNRT - NON-FINAL ACTION WRITTEN | |
09/25/2013 | ASSIGNED TO EXAMINER | D - Assigned to Examiner | DOCK - ASSIGNED TO EXAMINER | |
08/05/2013 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM | I - Incoming Correspondence | NWOS | |
08/02/2013 | NEW APPLICATION ENTERED IN TRAM | I - Incoming Correspondence | NWAP - NEW APPLICATION ENTERED IN TRAM |
Information gathered on 12/31/2009. No claim is made regarding the current trademark status. This page is not to be used as legal documentation. Always consult a licensed attorney.
This web site is not associated with, endorsed by, or sponsored by and has no official or unofficial affiliation with the trademark's owners.