FAREWINDS
Table of contents:
| Trademark domain | |
| name | is free? |
|---|---|
| farewinds.com |  |
The "FAREWINDS" trademark, serial number 78772455 , was filed on 13th of December 2005 with a mark drawing code of 4000 and its transaction date is 78772455. The attorney assigned is David M. Carter, attorney docket number EF-5. Since 31st of December 2009, the document can be found in the L40 law office in the publication and issue section. The employee responsible is FINNEGAN, TIMOTHY J and the date it was published for opposition on 01/23/2007. The status of the trademark was checked last on 11/16/2009.
Other trademarks by this attorney include , BUSINESS READY , TEAM GOLF . The corresponded responsible for this trademark is David M. Carter, located at Carter Schnedler & Monteith, P.A., P.O. Box 2985, Asheville NC 28802.The state or country where the trademark was organized is NC by Earth Fare, Inc.. The legal entity type behing it is a Corporation, located at 300 Ridgefield Court, Asheville, NC zip 28806.
| GOODS AND/OR SERVICES | |
| International Class - 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. | |
|---|---|
| U.S. Class | 046 - Foods and Ingredients of Foods |
| Class Status | 6 - Active |
| Status Date | 12/19/2005 |
| Primary Code | 029 |
| International Class - 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. | |
| U.S. Class | 046 - Foods and Ingredients of Foods |
| Class Status | 6 - Active |
| Status Date | 12/19/2005 |
| Primary Code | 030 |
| Goods codes | |
| GS0291 | Processed kalamata olives, canned water chestnuts, toasted sesame oil, peanut oil, extra virgin olive oil; processed artichokes, roasted red peppers, roasted peppers with garlic; processed asparagus, artichoke tapenade, and roasted pepper/artichoke tapenade |
| GS0301 | Marinara sauce, tomato bruschetta, puttanesca sauce, arrabbiata sauce, namely, a spicy Italian pasta sauce, capers, balsamic vinegar, red wine vinegar, white wine vinegar, white balsamic vinegar, and steak sauce |
| PM0000 | FARE WINDS |
| PROSECUTION HISTORY | ||||
| Date | Description | Type | Code | |
|---|---|---|---|---|
| 04/16/2009 | EXTENSION 4 FILED | S | EXT4 - EXTENSION 4 FILED | |
| 11/16/2009 | ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED | O - Outgoing Correspondence | MAB6 - ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED | |
| 11/16/2009 | ABANDONMENT - NO USE STATEMENT FILED | S | ABN6 - ABANDONMENT - NO USE STATEMENT FILED | |
| 04/20/2009 | EXTENSION 4 GRANTED | S | EX4G - EXTENSION 4 GRANTED | |
| 04/16/2009 | PAPER RECEIVED | I - Incoming Correspondence | MAIL - PAPER RECEIVED | |
| 10/21/2008 | EXTENSION 3 GRANTED | S | EX3G - EXTENSION 3 GRANTED | |
| 10/17/2008 | EXTENSION 3 FILED | S | EXT3 - EXTENSION 3 FILED | |
| 10/21/2008 | CASE ASSIGNED TO INTENT TO USE PARALEGAL | A - Allowance for Publication | AITU | |
| 10/17/2008 | PAPER RECEIVED | I - Incoming Correspondence | MAIL - PAPER RECEIVED | |
| 05/06/2008 | EXTENSION 2 GRANTED | S | EX2G - EXTENSION 2 GRANTED | |
| 04/17/2008 | EXTENSION 2 FILED | S | EXT2 - EXTENSION 2 FILED | |
| 04/21/2008 | PAPER RECEIVED | I - Incoming Correspondence | MAIL - PAPER RECEIVED | |
| 10/26/2007 | EXTENSION 1 GRANTED | S | EX1G - EXTENSION 1 GRANTED | |
| 10/16/2007 | EXTENSION 1 FILED | S | EXT1 - EXTENSION 1 FILED | |
| 10/18/2007 | PAPER RECEIVED | I - Incoming Correspondence | MAIL - PAPER RECEIVED | |
| 04/17/2007 | NOA MAILED - SOU REQUIRED FROM APPLICANT | O - Outgoing Correspondence | NOAM - NOTICE OF ALLOWANCE-MAILED | |
| 01/23/2007 | PUBLISHED FOR OPPOSITION | A - Allowance for Publication | PUBO - PUBLISHED FOR OPPOSITION | |
| 01/03/2007 | NOTICE OF PUBLICATION | O - Outgoing Correspondence | NPUB - NOTICE OF PUBLICATION | |
| 12/07/2006 | LAW OFFICE PUBLICATION REVIEW COMPLETED | O - Outgoing Correspondence | PREV - LAW OFFICE PUBLICATION REVIEW COMPLETED | |
| 12/06/2006 | ASSIGNED TO LIE | A - Allowance for Publication | ALIE - ASSIGNED TO LIE | |
| 11/18/2006 | APPROVED FOR PUB - PRINCIPAL REGISTER | P | CNSA - APPROVED FOR PUB - PRINCIPAL REGISTER | |
| 11/08/2006 | AMENDMENT FROM APPLICANT ENTERED | I - Incoming Correspondence | ACEC - AMENDMENT FROM APPLICANT ENTERED | |
| 11/02/2006 | CORRESPONDENCE RECEIVED IN LAW OFFICE | I - Incoming Correspondence | CRFA - CORRESPONDENCE RECEIVED IN LAW OFFICE | |
| 11/02/2006 | PAPER RECEIVED | I - Incoming Correspondence | MAIL - PAPER RECEIVED | |
| 06/05/2006 | TEAS CHANGE OF CORRESPONDENCE RECEIVED | I - Incoming Correspondence | TCCA - TEAS CHANGE OF CORRESPONDENCE RECEIVED | |
| 06/05/2006 | UNDELIVERABLE MAIL - COURTESY COPY MAILED | O - Outgoing Correspondence | UNDC - UNDELIVERABLE MAIL - COURTESY COPY MAILED | |
| 05/30/2006 | PAPER RECEIVED | I - Incoming Correspondence | MAIL - PAPER RECEIVED | |
| 05/19/2006 | NON-FINAL ACTION MAILED | F - First Action | CNRT - NON-FINAL ACTION MAILED | |
| 05/19/2006 | NON-FINAL ACTION WRITTEN | R - Renewal | CNRT - NON-FINAL ACTION WRITTEN | |
| 05/15/2006 | ASSIGNED TO EXAMINER | D - Assigned to Examiner | DOCK - ASSIGNED TO EXAMINER | |
| 12/19/2005 | NEW APPLICATION ENTERED IN TRAM | I - Incoming Correspondence | NWAP - NEW APPLICATION ENTERED IN TRAM | |
Information gathered on 12/31/2009. No claim is made regarding the current trademark status. This page is not to be used as legal documentation. Always consult a licensed attorney.
Based on public records. Inadvertent errors are possible.
This web site is not associated with, endorsed by, or sponsored by and has no official or unofficial affiliation with the trademark's owners.
This web site is not associated with, endorsed by, or sponsored by and has no official or unofficial affiliation with the trademark's owners.