FOTIAOQIANG
Table of contents:
| Trademark domain | |
| name | is free? |
|---|---|
| fotiaoqiang.com |  |
The "FOTIAOQIANG" trademark, serial number 79033570 , was filed on 17th of May 2006 with a mark drawing code of 3000 and its transaction date is 79033570. Since 17th of February 2010, the document can be found in the M20 law office in the publication and issue section. The employee responsible is SERVANCE, RENEE L and the date it was published for opposition on 03/09/2010. The status of this trademark was checked last on 08/12/2008.
The corresponded responsible for this trademark is Wenzhou Xingye; Trademark Service Co., L, located at 12F, Balidasha,, Xiaonanlu, Wenzhoushi, Zhejiang 325000.The state or country where the trademark was organized is by Yao Ruying. The legal entity type behing it is a Individual, located at Yueqing City; Zhejiang 325600, , zip .
| GOODS AND/OR SERVICES | |
| International Class - 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. | |
|---|---|
| U.S. Class | 046 - Foods and Ingredients of Foods |
| Class Status | 6 - Active |
| Status Date | 02/01/2007 |
| Primary Code | 029 |
| International Class - 043 - Services for providing food and drink; temporary accommodations. | |
| U.S. Class | 101 - Advertising and Business |
| Class Status | 6 - Active |
| Status Date | 02/01/2007 |
| Primary Code | 043 |
| Goods codes | |
| CC0000 | Color is not claimed as a feature of the mark. |
| DM0000 | The mark consists of a brick wall. with a stylized letter "F" and "Q" displayed on the wall. A slanted line is displayed to the right of the "q" and the wall and it extends horizontally under the wall to the letter "F". The word "Fotiaoqiang" is displayed in Chinese characters and in English to the right of the design. |
| GS0291 | Processed meat; preserved vegetables; foods prepared from fish, namely, caviar, fish and chips, fish croquettes, fish mousse, fish sausages, fish stock, flakes of dried fish meat, pickled fish, and processed anchovies; processed nuts; canned fish, not live; canned crab, not live; eggs; edible oils; milk beverages with high milk, content; fast frozen and instant meals consisting primarily of meat, seafood fruits, vegetables, eggs, milk, gelatin and nuts; meals consisting primarily of fish and meat tissue that has been intensively crushed up, calorically decompounded, filtrated, and centrifugally processed; baked or fried potato chips |
| GS0431 | Food and drink catering; cafes; restaurants; snack-bars; hotel; providing temporary housing accommodations; wine bars; tea rooms; providing campground facilities; canteen services |
| PM0001 | FQ FO TIAO QIANG |
| TLIT00 | The non-Latin characters in the mark transliterate to "FO" "TIAO" "QIANG" and this means "BUDDHA" "JUMPING" "WALL" in English but the combination has no meaning. |
| INTERNATIONAL REGISTRATION | |
| International Registration Number | 0910348 |
|---|---|
| International Registration Date | 05/17/2006 |
| International Publication Date | 02/22/2007 |
| International Renewal Date | 05/17/2016 |
| Auto protection | 08/01/2008 |
| International Status Code | 001 - Request for extension of protection established |
| International Status Date | 02/01/2007 |
| Priority Claimed In | No |
| First Refusal In | Yes |
DESIGN CODES:
- 07.15.01 - Blocks, cement; Bricks; Cinderblocks; Stones, for building
- 26.01.02 - Circles, plain single line; Plain single line circles
- 26.17.12 - Angles (geometric); Chevrons
- 27.03.01 - Geometric figures forming letters, numerals or punctuation
- 28.01.03 - Asian characters; Chinese characters; Japanese characters
| PROSECUTION HISTORY | ||||
| Date | Description | Type | Code | |
|---|---|---|---|---|
| 02/26/2008 | AMENDMENT FROM APPLICANT ENTERED | I - Incoming Correspondence | ACEC - AMENDMENT FROM APPLICANT ENTERED | |
| 07/03/2008 | NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB | P | OPNR - NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB | |
| 09/12/2007 | AMENDMENT FROM APPLICANT ENTERED | I - Incoming Correspondence | ACEC - AMENDMENT FROM APPLICANT ENTERED | |
| 09/12/2007 | CORRESPONDENCE RECEIVED IN LAW OFFICE | I - Incoming Correspondence | CRFA - CORRESPONDENCE RECEIVED IN LAW OFFICE | |
| 08/29/2007 | ASSIGNED TO LIE | A - Allowance for Publication | ALIE - ASSIGNED TO LIE | |
| 02/17/2010 | NOTICE OF PUBLICATION | O - Outgoing Correspondence | NPUB - NOTICE OF PUBLICATION | |
| 08/12/2008 | WITHDRAWN FROM ISSUE - PETITIONS OFFICE REQUEST | Z - Deletion | ISPO | |
| 08/12/2008 | PUBLISHED FOR OPPOSITION | A - Allowance for Publication | PUBO - PUBLISHED FOR OPPOSITION | |
| 07/23/2008 | NOTICE OF PUBLICATION | O - Outgoing Correspondence | NPUB - NOTICE OF PUBLICATION | |
| 07/18/2008 | NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB | P | OPNX - NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB | |
| 02/07/2007 | LIMITATION OF GOODS/SERVICES FROM IB ENTERED | I - Incoming Correspondence | LIMS - LIMITATION OF GOODS/SERVICES FROM IB ENTERED | |
| 07/03/2008 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB | P | OPNS - NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB | |
| 06/27/2008 | WITHDRAWN FROM PUB - OG REVIEW QUERY | Z - Deletion | PBCR | |
| 06/19/2008 | LAW OFFICE PUBLICATION REVIEW COMPLETED | O - Outgoing Correspondence | PREV - LAW OFFICE PUBLICATION REVIEW COMPLETED | |
| 06/18/2008 | APPROVED FOR PUB - PRINCIPAL REGISTER | O - Outgoing Correspondence | CNSA - APPROVED FOR PUB - PRINCIPAL REGISTER | |
| 06/05/2008 | AMENDMENT FROM APPLICANT ENTERED | I - Incoming Correspondence | ACEC - AMENDMENT FROM APPLICANT ENTERED | |
| 06/05/2008 | CORRESPONDENCE RECEIVED IN LAW OFFICE | I - Incoming Correspondence | CRFA - CORRESPONDENCE RECEIVED IN LAW OFFICE | |
| 05/29/2008 | FAX RECEIVED | I - Incoming Correspondence | FAXX - FAX RECEIVED | |
| 03/19/2008 | FINAL REFUSAL MAILED | O - Outgoing Correspondence | CNFR - FINAL REFUSAL MAILED | |
| 03/18/2008 | FINAL REFUSAL WRITTEN | R - Renewal | CNFR - FINAL REFUSAL WRITTEN | |
| 02/26/2008 | CORRESPONDENCE RECEIVED IN LAW OFFICE | I - Incoming Correspondence | CRFA - CORRESPONDENCE RECEIVED IN LAW OFFICE | |
| 02/14/2008 | FAX RECEIVED | I - Incoming Correspondence | FAXX - FAX RECEIVED | |
| 10/09/2007 | LEGAL INSTRUMENT EXAMINER (LIE) - CORRECTION | X - Correction | LIEC - LEGAL INSTRUMENT EXAMINER (LIE) - CORRECTION | |
| 10/09/2007 | NON-FINAL ACTION MAILED | O - Outgoing Correspondence | CNRT - NON-FINAL ACTION MAILED | |
| 10/08/2007 | NON-FINAL ACTION WRITTEN | R - Renewal | CNRT - NON-FINAL ACTION WRITTEN | |
| 07/30/2007 | PAPER RECEIVED | I - Incoming Correspondence | MAIL - PAPER RECEIVED | |
| 07/16/2007 | ASSIGNED TO EXAMINER | D - Assigned to Examiner | DOCK - ASSIGNED TO EXAMINER | |
| 03/08/2007 | REFUSAL PROCESSED BY IB | P | RFNT - REFUSAL PROCESSED BY IB | |
| 02/20/2007 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB | P | RFCS - REFUSAL SENT TO IB | |
| 02/20/2007 | REFUSAL PROCESSED BY MPU | P | RFRR | |
| 02/16/2007 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW | E | RFCR - NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW | |
| 02/15/2007 | NON-FINAL ACTION WRITTEN | R - Renewal | CNRT - NON-FINAL ACTION WRITTEN | |
| 02/01/2007 | ASSIGNED TO EXAMINER | D - Assigned to Examiner | DOCK - ASSIGNED TO EXAMINER | |
| 02/01/2007 | NEW APPLICATION ENTERED IN TRAM | I - Incoming Correspondence | NWAP - NEW APPLICATION ENTERED IN TRAM | |
| 02/01/2007 | SN ASSIGNED FOR SECT 66A APPL FROM IB | M | REPR - SN ASSIGNED FOR SECT 66A APPL FROM IB | |
Information gathered on 12/31/2009. No claim is made regarding the current trademark status. This page is not to be used as legal documentation. Always consult a licensed attorney.
Based on public records. Inadvertent errors are possible.
This web site is not associated with, endorsed by, or sponsored by and has no official or unofficial affiliation with the trademark's owners.
This web site is not associated with, endorsed by, or sponsored by and has no official or unofficial affiliation with the trademark's owners.