FUELOSOPHY
The "FUELOSOPHY" trademark, serial number 78978118 , was filed on 26th of October 2005 with a mark drawing code of 4000 and its transaction date is 78978118. Since 17th of January 2014, the document can be found in the L70 law office in the publication and issue section. The employee responsible is HOFFMAN, DAVID AARON and the date it was published for opposition on 07/25/2006. The status of this trademark was checked last on 01/17/2014.
The "FUELOSOPHY" trademark, serial number 85841054 , was filed on 5th of February 2013 with a mark drawing code of 4000 and its transaction date is 85841054. Since 6th of May 2014, the document can be found in the M10 law office in the publication and issue section. The employee responsible is ELLINGER FATHY, JESSIC and the date it was published for opposition on 10/08/2013. The date when we last checked the status of this trademark was 05/02/2014.
The "FUELOSOPHY" trademark, serial number 85919500 , was filed on 30th of April 2013 with a mark drawing code of 4000 and its transaction date is 85919500. Since 13th of January 2014, the document can be found in the N10 law office in the publication and issue section. The employee responsible is BULLOFF, TOBY ELLEN and the date it was published for opposition on 10/08/2013. The status of this trademark was checked last on 12/03/2013.
The corresponded responsible for this trademark is ELIZABETH N. BILUS, located at PEPSICO, INC., 7701 LEGACY DR, PLANO, TX 75024-4002.The state or country where the trademark was organized is by The Concentrate Manufacturing Company Of Ireland. The legal entity type behing it is a Corporation, located at Corner House, 20 Parliament Street, Hamilton, zip .Other trademarks by this applicant: CITRUS BLAST.
GOODS AND/OR SERVICES | |
International Class - 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. | |
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U.S. Class | 046 - Foods and Ingredients of Foods |
Class Status | 6 - Active |
Status Date | 05/07/2013 |
Primary Code | 029 |
International Class - 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. | |
U.S. Class | 046 - Foods and Ingredients of Foods |
Class Status | 6 - Active |
Status Date | 05/07/2013 |
Primary Code | 030 |
International Class - 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. | |
U.S. Class | 048 - Malt Beverages and Liquors |
Class Status | 6 - Active |
Status Date | 05/07/2013 |
Primary Code | 032 |
Goods codes | |
GS0291 | SNACK FOODS BASED ON FRUITS, VEGETABLES, LEGUMES, NUTS OR SEEDS; YOGURT; POTATO CHIPS; SNACK FOOD DIPS; SOY-BASED BEVERAGES USED AS A MILK SUBSTITUTE; CONCENTRATES, SYRUPS OR POWDERS FOR MAKING SUCH SOY-BASED BEVERAGES |
GS0301 | READY-TO-EAT, CEREAL-DERIVED FOOD BARS; GRAIN-BASED SNACK FOODS; DIPPING SAUCES; SALSA; COOKIES; CRACKERS; CHOCOLATE; COCOA-BASED BEVERAGES; CONCENTRATES, SYRUPS OR POWDERS FOR MAKING SUCH BEVERAGES |
GS0321 | SOY-BASED BEVERAGES NOT BEING MILK SUBSTITUTES; OAT-BASED BEVERAGES; CONCENTRATES, SYRUPS OR POWDERS FOR MAKING SUCH SOY- AND OAT-BASED BEVERAGES |
PROSECUTION HISTORY | ||||
Date | Description | Type | Code | |
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12/03/2013 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT | E | NOAM | |
10/08/2013 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED | E | NPUB - NOTICE OF PUBLICATION | |
10/08/2013 | PUBLISHED FOR OPPOSITION | A - Allowance for Publication | PUBO - PUBLISHED FOR OPPOSITION | |
09/18/2013 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED | E | NONP | |
09/03/2013 | LAW OFFICE PUBLICATION REVIEW COMPLETED | O - Outgoing Correspondence | PREV - LAW OFFICE PUBLICATION REVIEW COMPLETED | |
09/03/2013 | ASSIGNED TO LIE | A - Allowance for Publication | ALIE - ASSIGNED TO LIE | |
08/22/2013 | APPROVED FOR PUB - PRINCIPAL REGISTER | P | CNSA - APPROVED FOR PUB - PRINCIPAL REGISTER | |
08/21/2013 | TEAS/EMAIL CORRESPONDENCE ENTERED | I - Incoming Correspondence | TEME - TEAS/EMAIL CORRESPONDENCE ENTERED | |
08/21/2013 | CORRESPONDENCE RECEIVED IN LAW OFFICE | I - Incoming Correspondence | CRFA - CORRESPONDENCE RECEIVED IN LAW OFFICE | |
08/21/2013 | TEAS RESPONSE TO OFFICE ACTION RECEIVED | I - Incoming Correspondence | TROA - TEAS RESPONSE TO OFFICE ACTION RECEIVED | |
07/18/2013 | NOTIFICATION OF NON-FINAL ACTION E-MAILED | O - Outgoing Correspondence | GNRN | |
07/18/2013 | NON-FINAL ACTION E-MAILED | F - First Action | GNRT - NON-FINAL ACTION E-MAILED | |
07/18/2013 | NON-FINAL ACTION WRITTEN | R - Renewal | CNRT - NON-FINAL ACTION WRITTEN | |
07/18/2013 | ASSIGNED TO EXAMINER | D - Assigned to Examiner | DOCK - ASSIGNED TO EXAMINER | |
05/07/2013 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM | I - Incoming Correspondence | NWOS | |
05/03/2013 | NEW APPLICATION ENTERED IN TRAM | I - Incoming Correspondence | NWAP - NEW APPLICATION ENTERED IN TRAM |
Information gathered on 12/31/2009. No claim is made regarding the current trademark status. This page is not to be used as legal documentation. Always consult a licensed attorney.
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