FULLY COOKED
The "FULLY COOKED" trademark, serial number 76048920 , was filed on 16th of May 2000 with a mark drawing code of 3000 and its transaction date is 76048920. The attorney assigned is KIRT S O'NEILL, attorney docket number 062007.0181. Since 2nd of February 2012, the document can be found in the L10 law office in the publication and issue section. The employee responsible is AN, GI H and the date it was published for opposition on 09/03/2002. The status of the trademark was checked last on 01/31/2008.
The "FULLY COOKED" trademark, serial number 77079694 , was filed on 10th of January 2007 with a mark drawing code of 3000 and its transaction date is 77079694. The attorney assigned is Carl H. Pierce, attorney docket number 07-40008US(9. Since 2nd of February 2012, the document can be found in the L10 law office in the publication and issue section. The employee responsible is MCDOWELL, MATTHEW J and the date it was published for opposition on 12/18/2007. The status of this trademark was checked last on 08/02/2011.
The corresponded responsible for this trademark is CARL H PIERCE, located at , 2500 ONE LIBERTY PLACE 1650 MARKET STREE, T.The state or country where the trademark was organized is IL by Rmh Foods, Llc. The legal entity type behing it is a Limited Liability Company, located at 375 Erie Avenue, Morton, IL zip 61550 and also by Rmh Acquisition Llc - Limited Liability Company, located at 375 Erie Avenue, Morton, IL zip 61550.Other trademarks by this applicant: SUNNYLAND, FARMLAND, BACON A DIFFERENCE.
| GOODS AND/OR SERVICES | |
| International Class - 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. | |
|---|---|
| U.S. Class | 046 - Foods and Ingredients of Foods |
| Class Status | 6 - Active |
| Status Date | 01/17/2007 |
| Primary Code | 029 |
| Goods codes | |
| CC0000 | The color(s) blue-purple, white, and black is/are claimed as a feature of the mark. |
| D10000 | "FULLY COOKED" |
| DM0000 | The mark consists of a frying pan depiction with a blue-purple background including a black circle. Within the black circle is a thick white line representing a frying pan and directly above the pan there are three white vertical wavy lines representing steam. Below the frying pan depiction is a white section including the literal element "FULLY COOKED" in black. |
| GS0291 | Frozen, prepared or packaged entrees consisting primarily of meat, fish, poultry or vegetables |
DESIGN CODES:
- 01.15.05 - Smoke; Steam; Vapor
- 11.03.13 - Cookers, pressure; Frying pans, non-electric; Pans, frying, non-electric; Pots, cooking; Pressure cookers; Sauce pans (non-electric); Skillets, non-electric
- 26.01.21 - Circles that are totally or partially shaded.
- 26.11.02 - Plain single line rectangles; Rectangles (single line)
- 26.11.21 - Rectangles that are completely or partially shaded
| PROSECUTION HISTORY | ||||
| Date | Description | Type | Code | |
|---|---|---|---|---|
| 08/02/2011 | NOA MAILED - SOU REQUIRED FROM APPLICANT | O - Outgoing Correspondence | NOAM - NOTICE OF ALLOWANCE-MAILED | |
| 06/17/2011 | TTAB RELEASE CASE TO TRADEMARKS | T - TTAB Proceeding | TMBN | |
| 06/17/2011 | OPPOSITION TERMINATED NO. 999999 | T - TTAB Proceeding | OP.T - OPPOSITION TERMINATED NO. 999999 | |
| 06/17/2011 | OPPOSITION DISMISSED NO. 999999 | T - TTAB Proceeding | OP.D - OPPOSITION DISMISSED NO. 999999 | |
| 08/04/2010 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP | I - Incoming Correspondence | ASGN | |
| 07/28/2010 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP | I - Incoming Correspondence | ASGN | |
| 05/29/2008 | ATTORNEY REVOKED AND/OR APPOINTED | I - Incoming Correspondence | ARAA - ATTORNEY REVOKED AND/OR APPOINTED | |
| 05/29/2008 | TEAS REVOKE/APPOINT ATTORNEY RECEIVED | I - Incoming Correspondence | REAP - TEAS REVOKE/APPOINT ATTORNEY RECEIVED | |
| 04/17/2008 | OPPOSITION INSTITUTED NO. 999999 | T - TTAB Proceeding | OP.I - OPPOSITION INSTITUTED NO. 999999 | |
| 01/11/2008 | EXTENSION OF TIME TO OPPOSE RECEIVED | T - TTAB Proceeding | ETOF - EXTENSION OF TIME TO OPPOSE RECEIVED | |
| 12/18/2007 | PUBLISHED FOR OPPOSITION | A - Allowance for Publication | PUBO - PUBLISHED FOR OPPOSITION | |
| 11/28/2007 | NOTICE OF PUBLICATION | O - Outgoing Correspondence | NPUB - NOTICE OF PUBLICATION | |
| 11/13/2007 | LAW OFFICE PUBLICATION REVIEW COMPLETED | O - Outgoing Correspondence | PREV - LAW OFFICE PUBLICATION REVIEW COMPLETED | |
| 11/10/2007 | APPROVED FOR PUB - PRINCIPAL REGISTER | P | CNSA - APPROVED FOR PUB - PRINCIPAL REGISTER | |
| 11/01/2007 | AMENDMENT FROM APPLICANT ENTERED | I - Incoming Correspondence | ACEC - AMENDMENT FROM APPLICANT ENTERED | |
| 11/01/2007 | CORRESPONDENCE RECEIVED IN LAW OFFICE | I - Incoming Correspondence | CRFA - CORRESPONDENCE RECEIVED IN LAW OFFICE | |
| 11/01/2007 | ASSIGNED TO LIE | A - Allowance for Publication | ALIE - ASSIGNED TO LIE | |
| 10/03/2007 | PAPER RECEIVED | I - Incoming Correspondence | MAIL - PAPER RECEIVED | |
| 03/29/2007 | NON-FINAL ACTION MAILED | F - First Action | CNRT - NON-FINAL ACTION MAILED | |
| 03/29/2007 | NON-FINAL ACTION WRITTEN | R - Renewal | CNRT - NON-FINAL ACTION WRITTEN | |
| 03/29/2007 | EXAMINER'S AMENDMENT ENTERED | I - Incoming Correspondence | XAEC - EXAMINER'S AMENDMENT ENTERED | |
| 03/29/2007 | EXAMINERS AMENDMENT -WRITTEN | R - Renewal | CNEA - EXAMINERS AMENDMENT -WRITTEN | |
| 03/26/2007 | ASSIGNED TO EXAMINER | D - Assigned to Examiner | DOCK - ASSIGNED TO EXAMINER | |
| 01/18/2007 | NOTICE OF DESIGN SEARCH CODE MAILED | O - Outgoing Correspondence | MDSC | |
| 01/17/2007 | NEW APPLICATION ENTERED IN TRAM | I - Incoming Correspondence | NWAP - NEW APPLICATION ENTERED IN TRAM | |
Information gathered on 12/31/2009. No claim is made regarding the current trademark status. This page is not to be used as legal documentation. Always consult a licensed attorney.
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