FUN SHUI

Table of contents:

The "FUN SHUI" trademark, serial number 77005522 , was filed on 22nd of September 2006 with a mark drawing code of 4000 and its transaction date is 77005522. Since 20th of May 2014, the document can be found in the M30 law office in the publication and issue section. The employee responsible is CORWIN, KEVIN SCOTT and the date it was published for opposition on 02/19/2008. The status of this trademark was checked last on 02/17/2009.

The "FUN SHUI" trademark, serial number 77201251 , was filed on 8th of June 2007 with a mark drawing code of 4000 and its transaction date is 77201251. Since 4th of May 2012, the document can be found in the M50 law office in the publication and issue section. The employee responsible is MCCAULEY, BRENDAN D and the date it was published for opposition on 01/17/2012. The status of this trademark was checked last on 03/13/2012.

The corresponded responsible for this trademark is Jeanette S. Zimmer, located at FRITO LAY NORTH AMERICA, INC., 3A-421, 7701 LEGACY DR.

The state or country where the trademark was organized is TX by Frito-lay North America, Inc.. The legal entity type behing it is a Corporation, located at 7701 Legacy Drive, Plano, TX zip 75024.Other trademarks by this applicant: LEMON ICE, SUNSEED, BABY HORTON.

GOODS AND/OR SERVICES
International Class - 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
U.S. Class046 - Foods and Ingredients of Foods
Class Status6 - Active
Status Date06/12/2007
Primary Code029
International Class - 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
U.S. Class046 - Foods and Ingredients of Foods
Class Status6 - Active
Status Date06/12/2007
Primary Code030
Goods codes
GS0291Dips; Snack dips; Snack food dips
GS0301Corn chips; Corn-based snack foods; Salsa
PROSECUTION HISTORY
DateDescriptionTypeCode
05/04/2012 ASSIGNED TO EXAMINER D - Assigned to Examiner DOCK - ASSIGNED TO EXAMINER
03/13/2012 NOA E-MAILED - SOU REQUIRED FROM APPLICANT E NOAM
01/17/2012 OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED E NPUB - NOTICE OF PUBLICATION
01/17/2012 PUBLISHED FOR OPPOSITION A - Allowance for Publication PUBO - PUBLISHED FOR OPPOSITION
12/28/2011 NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED E NONP
12/13/2011 LAW OFFICE PUBLICATION REVIEW COMPLETED O - Outgoing Correspondence PREV - LAW OFFICE PUBLICATION REVIEW COMPLETED
12/07/2011 APPROVED FOR PUB - PRINCIPAL REGISTER P CNSA - APPROVED FOR PUB - PRINCIPAL REGISTER
09/27/2011 LIE CHECKED SUSP - TO ATTY FOR ACTION S RCCK - LIE CHECKED SUSP - TO ATTY FOR ACTION
03/23/2011 REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED S RCSC - REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED
12/14/2010 TEAS CHANGE OF CORRESPONDENCE RECEIVED I - Incoming Correspondence TCCA - TEAS CHANGE OF CORRESPONDENCE RECEIVED
09/23/2010 REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED S RCSC - REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED
03/23/2010 REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED S RCSC - REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED
09/23/2009 REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED S RCSC - REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED
03/23/2009 REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED S RCSC - REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED
09/23/2008 REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED S RCSC - REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED
03/21/2008 REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED S RCSC - REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED
03/21/2008 ASSIGNED TO LIE A - Allowance for Publication ALIE - ASSIGNED TO LIE
03/19/2008 TEAS/EMAIL CORRESPONDENCE ENTERED I - Incoming Correspondence TEME - TEAS/EMAIL CORRESPONDENCE ENTERED
03/18/2008 CORRESPONDENCE RECEIVED IN LAW OFFICE I - Incoming Correspondence CRFA - CORRESPONDENCE RECEIVED IN LAW OFFICE
03/18/2008 TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED I - Incoming Correspondence ERSI
09/18/2007 NOTIFICATION OF LETTER OF SUSPENSION E-MAILED O - Outgoing Correspondence GNS3
09/18/2007 LETTER OF SUSPENSION E-MAILED F - First Action GNSL - LETTER OF SUSPENSION E-MAILED
09/18/2007 SUSPENSION LETTER WRITTEN R - Renewal CNSL - SUSPENSION LETTER WRITTEN
09/14/2007 ASSIGNED TO EXAMINER D - Assigned to Examiner DOCK - ASSIGNED TO EXAMINER
06/12/2007 NEW APPLICATION ENTERED IN TRAM I - Incoming Correspondence NWAP - NEW APPLICATION ENTERED IN TRAM


Information gathered on 12/31/2009. No claim is made regarding the current trademark status. This page is not to be used as legal documentation. Always consult a licensed attorney.

Based on public records. Inadvertent errors are possible.
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