GRANDE BRICK OVEN CHEESE
Trademark domain | |
name | is free? |
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grande-brick-oven-cheese.com | |
grandebrickovencheese.com |
The "GRANDE BRICK OVEN CHEESE" trademark, serial number 75923551 , was filed on 22nd of February 2000 with a mark drawing code of 1000 and its transaction date is 75923551. The attorney assigned is Marta S. Levine, attorney docket number . Since 31st of December 2009, the document can be found in the M20 law office in the publication and issue section. The employee responsible is LEE, TERESA A and the date it was published for opposition on 02/27/2001. The status of this trademark was checked last on 11/23/2002.
Prior registrations: 1051976 , 1391743
Other trademarks by this attorney include , LA RUBIA . The corresponded responsible for this trademark is MARTA S LEVINE, located at QUARLES & BRADY LLP, 411 E WISCONSIN AVE, MILWAUKEE WI 53202.The state or country where the trademark was organized is WI by Grande Cheese Company. The legal entity type behing it is a Corporation, located at Dairy Road, Brownsville, WI zip 53006.
GOODS AND/OR SERVICES | |
International Class - 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. | |
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U.S. Class | 046 - Foods and Ingredients of Foods |
Class Status | 6 - Active |
Status Date | 05/15/2000 |
Primary Code | 029 |
Goods codes | |
D10000 | "CHEESE" |
GS0291 | Cheese |
PM0000 | GRAND BRICK OVEN CHEESE |
TR0010 | The English translation of "GRANDE" is "grand" or "great". |
PROSECUTION HISTORY | ||||
Date | Description | Type | Code | |
---|---|---|---|---|
06/02/2003 | ABANDONMENT - NO USE STATEMENT FILED | S | ABN6 - ABANDONMENT - NO USE STATEMENT FILED | |
04/04/2002 | EXTENSION 2 GRANTED | S | EX2G - EXTENSION 2 GRANTED | |
03/11/2002 | EXTENSION 2 FILED | S | EXT2 - EXTENSION 2 FILED | |
12/06/2001 | EXTENSION 1 GRANTED | S | EX1G - EXTENSION 1 GRANTED | |
11/19/2001 | EXTENSION 1 FILED | S | EXT1 - EXTENSION 1 FILED | |
05/22/2001 | NOA MAILED - SOU REQUIRED FROM APPLICANT | O - Outgoing Correspondence | NOAM - NOTICE OF ALLOWANCE-MAILED | |
02/27/2001 | PUBLISHED FOR OPPOSITION | A - Allowance for Publication | PUBO - PUBLISHED FOR OPPOSITION | |
01/26/2001 | NOTICE OF PUBLICATION | O - Outgoing Correspondence | NPUB - NOTICE OF PUBLICATION | |
10/24/2000 | APPROVED FOR PUB - PRINCIPAL REGISTER | P | CNSA - APPROVED FOR PUB - PRINCIPAL REGISTER | |
10/23/2000 | EXAMINER'S AMENDMENT MAILED | F - First Action | CNEA - EXAMINER'S AMENDMENT MAILED | |
07/27/2000 | NON-FINAL ACTION MAILED | F - First Action | CNRT - NON-FINAL ACTION MAILED | |
07/26/2000 | ASSIGNED TO EXAMINER | D - Assigned to Examiner | DOCK - ASSIGNED TO EXAMINER | |
07/16/2000 | ASSIGNED TO EXAMINER | D - Assigned to Examiner | DOCK - ASSIGNED TO EXAMINER |
The "GRANDE BRICK OVEN CHEESE" trademark, serial number 78175573 , was filed on 17th of October 2002 with a mark drawing code of 1000 and its transaction date is 78175573. The attorney assigned is Marta S. Levine, attorney docket number 410195.91266. Since 31st of December 2009, the document can be found in the L50 law office in the publication and issue section. The employee responsible is WELLS, KELLEY L and the date it was published for opposition on 10/07/2003. The status of this trademark was checked last on 12/31/2006.
Prior registrations: 1051976 , 1391743
Other trademarks by this attorney include , GREAT CALL , FAST LANE GUARANTEE , WEAR THE FOX HAT . The corresponded responsible for this trademark is Marta S. Levine, located at Quarles & Brady LLP, 411 East Wisconsin Avenue, Milwaukee WI 53202.The state or country where the trademark was organized is WI by Grande Cheese Company. The legal entity type behing it is a Corporation, located at P.o. Box 67, Dairy Road, Brownsville, WI zip 53006.Other trademarks by this applicant: LIKE NO OTHER!, LIKE NO OTHER!.
GOODS AND/OR SERVICES | |
International Class - 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. | |
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U.S. Class | 046 - Foods and Ingredients of Foods |
Class Status | 6 - Active |
Status Date | 10/24/2002 |
Primary Code | 029 |
Goods codes | |
D10000 | "CHEESE" |
GS0291 | Cheese |
TR0010 | The foreign wording in the mark translates into English as "Great". |
PROSECUTION HISTORY | ||||
Date | Description | Type | Code | |
---|---|---|---|---|
03/14/2007 | ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED | O - Outgoing Correspondence | MAB6 - ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED | |
03/14/2007 | ABANDONMENT - NO USE STATEMENT FILED | S | ABN6 - ABANDONMENT - NO USE STATEMENT FILED | |
06/07/2006 | EXTENSION 5 GRANTED | S | EX5G - EXTENSION 5 GRANTED | |
06/07/2006 | EXTENSION 5 FILED | S | EXT5 - EXTENSION 5 FILED | |
06/07/2006 | TEAS EXTENSION RECEIVED | I - Incoming Correspondence | EEXT - TEAS EXTENSION RECEIVED | |
11/21/2005 | EXTENSION 4 GRANTED | S | EX4G - EXTENSION 4 GRANTED | |
11/21/2005 | EXTENSION 4 FILED | S | EXT4 - EXTENSION 4 FILED | |
11/21/2005 | TEAS EXTENSION RECEIVED | I - Incoming Correspondence | EEXT - TEAS EXTENSION RECEIVED | |
05/02/2005 | EXTENSION 3 GRANTED | S | EX3G - EXTENSION 3 GRANTED | |
05/02/2005 | EXTENSION 3 FILED | S | EXT3 - EXTENSION 3 FILED | |
05/02/2005 | TEAS EXTENSION RECEIVED | I - Incoming Correspondence | EEXT - TEAS EXTENSION RECEIVED | |
12/28/2004 | EXTENSION 2 GRANTED | S | EX2G - EXTENSION 2 GRANTED | |
12/10/2004 | EXTENSION 2 FILED | S | EXT2 - EXTENSION 2 FILED | |
12/10/2004 | TEAS EXTENSION RECEIVED | I - Incoming Correspondence | EEXT - TEAS EXTENSION RECEIVED | |
06/04/2004 | EXTENSION 1 GRANTED | S | EX1G - EXTENSION 1 GRANTED | |
06/04/2004 | EXTENSION 1 FILED | S | EXT1 - EXTENSION 1 FILED | |
06/04/2004 | TEAS EXTENSION RECEIVED | I - Incoming Correspondence | EEXT - TEAS EXTENSION RECEIVED | |
12/30/2003 | NOA MAILED - SOU REQUIRED FROM APPLICANT | O - Outgoing Correspondence | NOAM - NOTICE OF ALLOWANCE-MAILED | |
10/07/2003 | PUBLISHED FOR OPPOSITION | A - Allowance for Publication | PUBO - PUBLISHED FOR OPPOSITION | |
09/17/2003 | NOTICE OF PUBLICATION | O - Outgoing Correspondence | NPUB - NOTICE OF PUBLICATION | |
07/24/2003 | APPROVED FOR PUB - PRINCIPAL REGISTER | P | CNSA - APPROVED FOR PUB - PRINCIPAL REGISTER | |
07/24/2003 | EXAMINERS AMENDMENT E-MAILED | O - Outgoing Correspondence | GNEA - EXAMINERS AMENDMENT E-MAILED | |
05/23/2003 | ASSIGNED TO EXAMINER | D - Assigned to Examiner | DOCK - ASSIGNED TO EXAMINER | |
04/10/2003 | CORRESPONDENCE RECEIVED IN LAW OFFICE | I - Incoming Correspondence | CRFA - CORRESPONDENCE RECEIVED IN LAW OFFICE | |
04/10/2003 | TEAS RESPONSE TO OFFICE ACTION RECEIVED | I - Incoming Correspondence | TROA - TEAS RESPONSE TO OFFICE ACTION RECEIVED | |
03/25/2003 | NON-FINAL ACTION E-MAILED | F - First Action | GNRT - NON-FINAL ACTION E-MAILED | |
03/24/2003 | ASSIGNED TO EXAMINER | D - Assigned to Examiner | DOCK - ASSIGNED TO EXAMINER |
The "GRANDE BRICK OVEN CHEESE" trademark, serial number 77069811 , was filed on 21st of December 2006 with a mark drawing code of 4000 and its transaction date is 77069811. The attorney assigned is Sarah M. H. Brindley, attorney docket number 410195.00063. Since 31st of December 2009, the document can be found in the M10 law office in the publication and issue section. The employee responsible is MIZELLE HOWARD, DEZMON and the date it was published for opposition on 07/24/2007. The status of the trademark was checked last on 11/16/2009.
Prior registrations: 1051976 , 1320998 , 1391743
Other trademarks by this attorney include , WEAR THE FOX HAT , SPICE AND ICE , INTELLISTENT . The corresponded responsible for this trademark is Sarah M. H. Brindley, located at QUARLES & BRADY LLP, 411 East Wisconsin Avenue, Suite 2040.The state or country where the trademark was organized is WI by Grande Cheese Company. The legal entity type behing it is a Corporation, located at P.o. Box 67, Dairy Road, Brownsville, WI zip 53006.
GOODS AND/OR SERVICES | |
International Class - 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. | |
---|---|
U.S. Class | 046 - Foods and Ingredients of Foods |
Class Status | 6 - Active |
Status Date | 12/27/2006 |
Primary Code | 029 |
Goods codes | |
D10000 | "Cheese" |
GS0291 | Cheese |
TR0010 | The foreign wording in the mark translates into English as "Great". |
PROSECUTION HISTORY | ||||
Date | Description | Type | Code | |
---|---|---|---|---|
11/16/2009 | ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED | O - Outgoing Correspondence | MAB6 - ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED | |
11/16/2009 | ABANDONMENT - NO USE STATEMENT FILED | S | ABN6 - ABANDONMENT - NO USE STATEMENT FILED | |
03/24/2009 | EXTENSION 3 GRANTED | S | EX3G - EXTENSION 3 GRANTED | |
03/11/2009 | EXTENSION 3 FILED | S | EXT3 - EXTENSION 3 FILED | |
03/11/2009 | TEAS EXTENSION RECEIVED | I - Incoming Correspondence | EEXT - TEAS EXTENSION RECEIVED | |
07/29/2008 | EXTENSION 2 GRANTED | S | EX2G - EXTENSION 2 GRANTED | |
07/29/2008 | EXTENSION 2 FILED | S | EXT2 - EXTENSION 2 FILED | |
07/29/2008 | TEAS EXTENSION RECEIVED | I - Incoming Correspondence | EEXT - TEAS EXTENSION RECEIVED | |
02/22/2008 | EXTENSION 1 GRANTED | S | EX1G - EXTENSION 1 GRANTED | |
02/22/2008 | EXTENSION 1 FILED | S | EXT1 - EXTENSION 1 FILED | |
02/22/2008 | TEAS EXTENSION RECEIVED | I - Incoming Correspondence | EEXT - TEAS EXTENSION RECEIVED | |
10/16/2007 | NOA MAILED - SOU REQUIRED FROM APPLICANT | O - Outgoing Correspondence | NOAM - NOTICE OF ALLOWANCE-MAILED | |
07/24/2007 | PUBLISHED FOR OPPOSITION | A - Allowance for Publication | PUBO - PUBLISHED FOR OPPOSITION | |
07/04/2007 | NOTICE OF PUBLICATION | O - Outgoing Correspondence | NPUB - NOTICE OF PUBLICATION | |
05/09/2007 | LAW OFFICE PUBLICATION REVIEW COMPLETED | O - Outgoing Correspondence | PREV - LAW OFFICE PUBLICATION REVIEW COMPLETED | |
05/09/2007 | ASSIGNED TO LIE | A - Allowance for Publication | ALIE - ASSIGNED TO LIE | |
04/19/2007 | APPROVED FOR PUB - PRINCIPAL REGISTER | P | CNSA - APPROVED FOR PUB - PRINCIPAL REGISTER | |
04/16/2007 | ASSIGNED TO EXAMINER | D - Assigned to Examiner | DOCK - ASSIGNED TO EXAMINER | |
12/27/2006 | NEW APPLICATION ENTERED IN TRAM | I - Incoming Correspondence | NWAP - NEW APPLICATION ENTERED IN TRAM |
Information gathered on 12/31/2009. No claim is made regarding the current trademark status. This page is not to be used as legal documentation. Always consult a licensed attorney.
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