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Table of contents:

• Document 85488630 overview
• GOODS AND/OR SERVICES CLASS
• DESIGN CODES
• PROSECUTION HISTORY
• Document 86215005 overview

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The "GREAT FOR YOU" trademark, serial number 85488630 , was filed on 6th of December 2011 with a mark drawing code of 3000 and its transaction date is 85488630. Since 10th of July 2012, the document can be found in the L20 law office in the publication and issue section. The employee responsible is RINKER, ANTHONY MICHAE and the date it was published for opposition on 05/15/2012. The status of the trademark was checked last on 07/10/2012.

The corresponded responsible for this trademark is DANICA ACOSTA, located at 702 SW 8TH ST, BENTONVILLE, AR 72716-6209, .

The state or country where the trademark was organized is AR by Wal-mart Stores, Inc.. The legal entity type behing it is a Corporation, located at 702 Sw 8th Street, Bentonville, AR zip 727160520.Other trademarks by this applicant: TRUE COLORS, EMBODY, DAILY CHEF.

GOODS AND/OR SERVICES
International Class - 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
U.S. Class	046 - Foods and Ingredients of Foods
Class Status	6 - Active
Status Date	12/12/2011
Primary Code	029
International Class - 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
U.S. Class	046 - Foods and Ingredients of Foods
Class Status	6 - Active
Status Date	12/12/2011
Primary Code	030
International Class - 031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals; malt.
U.S. Class	046 - Foods and Ingredients of Foods
Class Status	6 - Active
Status Date	12/12/2011
Primary Code	031
International Class - 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
U.S. Class	048 - Malt Beverages and Liquors
Class Status	6 - Active
Status Date	12/12/2011
Primary Code	032
International Class - 035 - Advertising; business management; business administration; office functions.
U.S. Class	102 - Insurance and Financial
Class Status	6 - Active
Status Date	12/12/2011
Primary Code	035
Goods codes
CC0000	Color is not claimed as a feature of the mark.
DM0000	The mark consists of the terms "GREAT FOR YOU" arranged vertically beneath a figure of a person inside an outlined rectangle with curved top and bottom sides; the stylized figure of a person is standing with its arms raised over its head and extends above the rectangle and there are light rays emanating from behind the figure inside the rectangle
GS0291	Bacon; Beef patties; Bratwurst; Butter; Candied fruit; Candied nuts; Canned beans; Canned cooked meat; Canned fruits and vegetables; Canned, cooked or otherwise processed tomatoes; Cheese; Chicken; Chili; Dried fruit and vegetables; Edible oil; Frozen vegetables; Instant or pre-cooked soup; Jerky; Margarine; Meat, fish, poultry and game; Milk; Peanut butter; Pepperoni; Pickles; Potato chips; Potato-based snack foods; Prepared nuts; Processed beans; Processed nuts; Processed olives; Processed potatoes; Processed seafood; Processed sweet potatoes; Roasted nuts; Sausages; Seasoned nuts; Shelled nuts; Tinned seafood; Trail mix consisting primarily of processed nuts, seeds, dried fruit and also including chocolate; Whipped cream; Whipped topping; Yogurt; Frozen, prepared, or packaged entrees consisting primarily of meat, fish, poultry or vegetables
GS0301	Artificial rice; Biscuits; Bread; Breakfast burritos; Breakfast cereals; Candies; Candy; Chili sauce; Chili seasoning; Cocoa; Cooked rice; Cookies and crackers; Corn chips; Cracker and cheese combinations; Dipping sauces; Dough; Flavourings and seasonings; Flour; Flour-based chips; Frozen breads; Grain-based chips; Gravy; Hot chocolate; Ice cream desserts; Mayonnaise; Pasta; Pizza; Popcorn; Pretzels; Rice; Sandwiches; Spaghetti sauce; Stuffing mixes containing bread; Sugar; Tea; Tortillas; Waffles; Frozen, prepared, or packaged entrees consisting primarily of pasta or rice
GS0311	Raw popcorn; Unprocessed beans; Unprocessed olives; Unprocessed potatoes; Unprocessed sweet potatoes; Unprocessed tomatoes; Unprocessed vegetables
GS0321	Concentrated fruit juice; Concentrates, syrups or powders for making soft drinks or tea-flavored beverages; Drinking water; Fruit drinks and fruit juices; Soft drinks; Vegetable juice
GS0351	Retail store services featuring a wide variety of consumer goods of others

DESIGN SETUP

Coal; Dust; Light rays; Liquids, spilling; Pouring liquids; Sand; Spilling liquids . Grotesque men formed by letters, numbers, punctuation or geometric shapes; Stick figures . Geometric figures or combinations of geometric figures representing a person; Geometric figures representing a person; Geometric shapes forming a person; Person formed by geometric shapes . Circles, plain single line; Plain single line circles . Rectangles inside one another . Rectangles that are completely or partially shaded .

PROSECUTION HISTORY
Date	Description	Type	Code
07/10/2012	NOA E-MAILED - SOU REQUIRED FROM APPLICANT	E	NOAM
05/15/2012	OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED	E	NPUB - NOTICE OF PUBLICATION
05/15/2012	PUBLISHED FOR OPPOSITION	A - Allowance for Publication	PUBO - PUBLISHED FOR OPPOSITION
04/25/2012	NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED	E	NONP
04/10/2012	LAW OFFICE PUBLICATION REVIEW COMPLETED	O - Outgoing Correspondence	PREV - LAW OFFICE PUBLICATION REVIEW COMPLETED
04/10/2012	ASSIGNED TO LIE	A - Allowance for Publication	ALIE - ASSIGNED TO LIE
03/20/2012	APPROVED FOR PUB - PRINCIPAL REGISTER	P	CNSA - APPROVED FOR PUB - PRINCIPAL REGISTER
03/20/2012	EXAMINER'S AMENDMENT ENTERED	I - Incoming Correspondence	XAEC - EXAMINER'S AMENDMENT ENTERED
03/20/2012	NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED	O - Outgoing Correspondence	GNEN
03/20/2012	EXAMINERS AMENDMENT E-MAILED	F - First Action	GNEA - EXAMINERS AMENDMENT E-MAILED
03/20/2012	EXAMINERS AMENDMENT -WRITTEN	R - Renewal	CNEA - EXAMINERS AMENDMENT -WRITTEN
03/16/2012	ASSIGNED TO EXAMINER	D - Assigned to Examiner	DOCK - ASSIGNED TO EXAMINER
12/13/2011	NOTICE OF DESIGN SEARCH CODE MAILED	O - Outgoing Correspondence	MDSC
12/12/2011	NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM	I - Incoming Correspondence	NWOS
12/09/2011	NEW APPLICATION ENTERED IN TRAM	I - Incoming Correspondence	NWAP - NEW APPLICATION ENTERED IN TRAM

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