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Table of contents:

• Document 78507296 overview
• GOODS AND/OR SERVICES CLASS
• PROSECUTION HISTORY
• Document 78547085 overview
• GOODS AND/OR SERVICES CLASS
• PROSECUTION HISTORY

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Trademark domain
name	is free?
hancook.com

The "HANCOOK" trademark, serial number 78507296 , was filed on 28th of October 2004 with a mark drawing code of 4000 and its transaction date is 78507296. The attorney assigned is Christie Baty Heinze, attorney docket number 8433.0164. Since 31st of December 2009, the document can be found in the M10 law office in the publication and issue section. The date when we last checked the status of this trademark was 08/16/2006.

Other trademarks by this attorney include , EGG FLIPS . The corresponded responsible for this trademark is CHRISTIE BATY HEINZE, located at FINNEGAN HENDERSON FARABOW GARRETT ET AL, 901 NEW YORK AVE NW, WASHINGTON DC 20001-4413.

The state or country where the trademark was organized is by Cj Corp.. The legal entity type behing it is a Corporation, located at 500, 5-ga, Namdaemun-no, Chung-ku, Seoul, zip .

GOODS AND/OR SERVICES
International Class - 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
U.S. Class	046 - Foods and Ingredients of Foods
Class Status	6 - Active
Status Date	11/06/2004
Primary Code	029
International Class - 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
U.S. Class	046 - Foods and Ingredients of Foods
Class Status	6 - Active
Status Date	11/06/2004
Primary Code	030
Goods codes
GS0291	Kimchi, namely, spicy and fermented cabbage; dried Pollack soup; seaweed soup; spicy beef soup; beef bone and vegetable soup; ham; nobiani, namely, grilled and seasoned beef
GS0301	Rice; fresh cooked rice; abalone rice porridge; dumplings; beef Bulgogi marinade; beef Kalbi marinade; seasoning; noodles; Naeng-myun, namely, iced vermicelli; noodle hash, namely, noodles with assorted mixtures
PM0000	HAN COOK

PROSECUTION HISTORY
Date	Description	Type	Code
08/17/2006	ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND	O - Outgoing Correspondence	MAB2 - ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND
08/16/2006	ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE	O - Outgoing Correspondence	ABN2 - ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE
12/30/2005	FINAL REFUSAL E-MAILED	O - Outgoing Correspondence	GNFR - FINAL REFUSAL E-MAILED
12/30/2005	FINAL REFUSAL WRITTEN	R - Renewal	CNFR - FINAL REFUSAL WRITTEN
12/08/2005	TEAS/EMAIL CORRESPONDENCE ENTERED	I - Incoming Correspondence	TEME - TEAS/EMAIL CORRESPONDENCE ENTERED
12/02/2005	CORRESPONDENCE RECEIVED IN LAW OFFICE	I - Incoming Correspondence	CRFA - CORRESPONDENCE RECEIVED IN LAW OFFICE
12/02/2005	TEAS RESPONSE TO OFFICE ACTION RECEIVED	I - Incoming Correspondence	TROA - TEAS RESPONSE TO OFFICE ACTION RECEIVED
06/03/2005	NON-FINAL ACTION E-MAILED	F - First Action	GNRT - NON-FINAL ACTION E-MAILED
06/03/2005	NON-FINAL ACTION WRITTEN	R - Renewal	CNRT - NON-FINAL ACTION WRITTEN
06/03/2005	ASSIGNED TO EXAMINER	D - Assigned to Examiner	DOCK - ASSIGNED TO EXAMINER
11/06/2004	NEW APPLICATION ENTERED IN TRAM	I - Incoming Correspondence	NWAP - NEW APPLICATION ENTERED IN TRAM

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