The "HEALTH STARTS HERE" trademark, serial number 85170215 , was filed on 5th of November 2010 with a mark drawing code of 4000 and its transaction date is 85170215. The attorney assigned is Christopher L. Graff, attorney docket number WFMI726US2. Since 14th of February 2012, the document can be found in the L30 law office in the publication and issue section. The employee responsible is JUN, WON KYUNG WENDY and the date it was published for opposition on 08/16/2011. The date when we last checked the status of this trademark was 02/14/2012.

Prior registrations: 3927417

The corresponded responsible for this trademark is CHRISTOPHER L. GRAFF, located at PIRKEY BARBER LLP, 600 CONGRESS AVE STE 2120, AUSTIN, TX 78701-2973.

The state or country where the trademark was organized is TX by Whole Foods Market Ip, L.p.. The legal entity type behing it is a Limited Partnership, located at 550 Bowie Street, 6th Floor, Austin, TX zip 78703.Other trademarks by this applicant: WHOLE BODY, WHOLE PANTRY, WHOLE TREAT.

GOODS AND/OR SERVICES
International Class - 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
U.S. Class	046 - Foods and Ingredients of Foods
Class Status	6 - Active
Status Date	06/15/2011
Primary Code	029
International Class - 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
U.S. Class	046 - Foods and Ingredients of Foods
Class Status	6 - Active
Status Date	11/09/2010
Primary Code	030
International Class - 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
U.S. Class	048 - Malt Beverages and Liquors
Class Status	6 - Active
Status Date	06/15/2011
Primary Code	032
Goods codes
GS0291	Food products, namely, Dry Beans; Cut Fruit, Fish fillets; Food package combinations consisting primarily of cheese, meat and/or processed fruit; Frozen vegetables; Garden Salads; Guacamole; Prepared and packaged meals consisting primarily of meat, fish, poultry or vegetables; and Soups
GS0301	Food products, namely, Bakery products; Bread; Breakfast cereals; Granola; Marinades; Prepared and packaged meals consisting primarily of pasta or rice; Processed quinoa; Salad Dressings; and Salsa
GS0321	Beverage products, namely, fruit smoothies

PROSECUTION HISTORY
Date	Description	Type	Code
02/14/2012	NOA E-MAILED - SOU REQUIRED FROM APPLICANT	E	NOAM
12/30/2011	EXTENSION OF TIME TO OPPOSE PROCESS - TERMINATED	T - TTAB Proceeding	ETOP - EXTENSION OF TIME TO OPPOSE PROCESS - TERMINATED
08/17/2011	EXTENSION OF TIME TO OPPOSE RECEIVED	T - TTAB Proceeding	ETOF - EXTENSION OF TIME TO OPPOSE RECEIVED
08/16/2011	OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED	E	NPUB - NOTICE OF PUBLICATION
08/16/2011	PUBLISHED FOR OPPOSITION	A - Allowance for Publication	PUBO - PUBLISHED FOR OPPOSITION
07/08/2011	LAW OFFICE PUBLICATION REVIEW COMPLETED	O - Outgoing Correspondence	PREV - LAW OFFICE PUBLICATION REVIEW COMPLETED
07/06/2011	ASSIGNED TO LIE	A - Allowance for Publication	ALIE - ASSIGNED TO LIE
06/15/2011	APPROVED FOR PUB - PRINCIPAL REGISTER	P	CNSA - APPROVED FOR PUB - PRINCIPAL REGISTER
06/15/2011	TEAS/EMAIL CORRESPONDENCE ENTERED	I - Incoming Correspondence	TEME - TEAS/EMAIL CORRESPONDENCE ENTERED
06/15/2011	CORRESPONDENCE RECEIVED IN LAW OFFICE	I - Incoming Correspondence	CRFA - CORRESPONDENCE RECEIVED IN LAW OFFICE
06/15/2011	TEAS REQUEST FOR RECONSIDERATION RECEIVED	I - Incoming Correspondence	ERFR
04/07/2011	NOTIFICATION OF FINAL REFUSAL EMAILED	O - Outgoing Correspondence	GNFN
04/07/2011	FINAL REFUSAL E-MAILED	O - Outgoing Correspondence	GNFR - FINAL REFUSAL E-MAILED
04/07/2011	FINAL REFUSAL WRITTEN	R - Renewal	CNFR - FINAL REFUSAL WRITTEN
03/21/2011	APPLICANT AMENDMENT PRIOR TO EXAMINATION - ENTERED	O - Outgoing Correspondence	AMPX - APPLICANT AMENDMENT PRIOR TO EXAMINATION - ENTERED
03/21/2011	TEAS VOLUNTARY AMENDMENT RECEIVED	I - Incoming Correspondence	PARI - TEAS PRELIMINARY AMENDMENT RECEIVED
12/16/2010	NOTIFICATION OF NON-FINAL ACTION E-MAILED	O - Outgoing Correspondence	GNRN
12/16/2010	NON-FINAL ACTION E-MAILED	F - First Action	GNRT - NON-FINAL ACTION E-MAILED
12/16/2010	NON-FINAL ACTION WRITTEN	R - Renewal	CNRT - NON-FINAL ACTION WRITTEN
12/16/2010	ASSIGNED TO EXAMINER	D - Assigned to Examiner	DOCK - ASSIGNED TO EXAMINER
11/09/2010	NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM	I - Incoming Correspondence	NWOS
11/09/2010	NEW APPLICATION ENTERED IN TRAM	I - Incoming Correspondence	NWAP - NEW APPLICATION ENTERED IN TRAM

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