Trademark Encyclopedia

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Table of contents:

• Document 79133904 overview
• GOODS AND/OR SERVICES CLASS
• INTERNATIONAL REGISTRATION
• DESIGN CODES
• PROSECUTION HISTORY
• Document 86063469 overview

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The "HEALTHY CHEF PURELY DELICIOUS" trademark, serial number 79133904 , was filed on 26th of April 2013 with a mark drawing code of 3000 and its transaction date is 79133904. Since 10th of January 2014, the document can be found in the M50 law office in the publication and issue section. The status of the trademark was checked last on 01/10/2014.

The corresponded responsible for this trademark is John Alumit, located at ALUMIT IP, 135 South Jackson Street, Suite 200, Glendale CA 91205.

The state or country where the trademark was organized is by Paul Cutter As Trustee For; The Paul Cutter Family Trust. The legal entity type behing it is a Trust, located at Surry Hills, New South Wales, 2010, , zip .

GOODS AND/OR SERVICES
International Class - 005 - Pharmaceutical and veterinary preparations; sanitary preparations for medical purposes; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides.
U.S. Class	052 - Detergents and Soaps
Class Status	6 - Active
Status Date	08/09/2013
Primary Code	005
International Class - 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
U.S. Class	046 - Foods and Ingredients of Foods
Class Status	6 - Active
Status Date	08/09/2013
Primary Code	030
Goods codes
CC0000	The color(s) cream and yellow is/are claimed as a feature of the mark.
D10000	"IT IS A CONDITION OF REGISTRATION THAT, IN USE, THE CROSS DEVICE CONTAINED WITHIN THE TRADE MARK WILL BE RENDERED IN COLOURS OTHER THAN RED ON A WHITE OR SILVER BACKGROUND, OR WHITE OR SILVER ON A RED BACKGROUND."
DM0000	The mark consists of the stylized wording HEALTHY CHEF PURELY DELICIOUS with the left side of the letter "H" in Healthy forming a cross in the color cream; the rest of HEALTHY CHEF in the color yellow and PURELY DELICIOUS in the color cream.
GS0051	Dietary nutritional supplements; nutritional supplements; dietary medical preparations for slimming purposes; dietary protein supplements; dietetic substances for medical use in weight control
GS0301	Prepared oats for culinary purposes; snack foods prepared from cereals; snack foods prepared from grains; coffee; non-medicated tea products; tea-based preparations for making beverages; non-medicinal tea; cocoa; food products consisting of cereals; processed foods consisting primarily of cereals; processed foodstuffs made from cereals; porridge oats; muesli; muesli consisting predominantly of cereals; pasta; noodles; bread; pastry; sauces; honey; spices; confectionery; confectionery snack bars containing a mixture of grains, nuts and dried fruit; snack food preparations made from cereals; yeast; treacle; ice; vinegar; mustard; salt for cooking; table salt; baking powder

INTERNATIONAL REGISTRATION
International Registration Number	1170039
International Registration Date	04/26/2013
International Publication Date	08/15/2013
International Renewal Date	04/26/2023
Auto protection	02/08/2015
International Status Code	001 - Request for extension of protection established
International Status Date	08/08/2013
Priority Claimed In	No
First Refusal In	Yes

DESIGN CODES:

• 24.13.01 - Cross, Latin (shorter horizontal lines); Latin cross (shorter horizontal lines)

PROSECUTION HISTORY
Date	Description	Type	Code
01/10/2014	NOTIFICATION OF LETTER OF SUSPENSION E-MAILED	O - Outgoing Correspondence	GNS3
01/10/2014	LETTER OF SUSPENSION E-MAILED	S	GNSL - LETTER OF SUSPENSION E-MAILED
01/10/2014	SUSPENSION LETTER WRITTEN	R - Renewal	CNSL - SUSPENSION LETTER WRITTEN
01/09/2014	TEAS/EMAIL CORRESPONDENCE ENTERED	I - Incoming Correspondence	TEME - TEAS/EMAIL CORRESPONDENCE ENTERED
01/08/2014	CORRESPONDENCE RECEIVED IN LAW OFFICE	I - Incoming Correspondence	CRFA - CORRESPONDENCE RECEIVED IN LAW OFFICE
01/08/2014	TEAS RESPONSE TO OFFICE ACTION RECEIVED	I - Incoming Correspondence	TROA - TEAS RESPONSE TO OFFICE ACTION RECEIVED
10/21/2013	NOTIFICATION OF NON-FINAL ACTION E-MAILED	O - Outgoing Correspondence	GNRN
10/21/2013	NON-FINAL ACTION E-MAILED	O - Outgoing Correspondence	GNRT - NON-FINAL ACTION E-MAILED
10/21/2013	NON-FINAL ACTION WRITTEN	R - Renewal	CNRT - NON-FINAL ACTION WRITTEN
09/28/2013	TEAS/EMAIL CORRESPONDENCE ENTERED	I - Incoming Correspondence	TEME - TEAS/EMAIL CORRESPONDENCE ENTERED
09/28/2013	CORRESPONDENCE RECEIVED IN LAW OFFICE	I - Incoming Correspondence	CRFA - CORRESPONDENCE RECEIVED IN LAW OFFICE
09/28/2013	TEAS RESPONSE TO OFFICE ACTION RECEIVED	I - Incoming Correspondence	TROA - TEAS RESPONSE TO OFFICE ACTION RECEIVED
09/17/2013	REFUSAL PROCESSED BY IB	P	RFNT - REFUSAL PROCESSED BY IB
08/23/2013	NON-FINAL ACTION MAILED - REFUSAL SENT TO IB	P	RFCS - REFUSAL SENT TO IB
08/22/2013	REFUSAL PROCESSED BY MPU	P	RFRR
08/22/2013	NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW	E	RFCR - NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
08/21/2013	NON-FINAL ACTION WRITTEN	R - Renewal	CNRT - NON-FINAL ACTION WRITTEN
08/14/2013	ASSIGNED TO EXAMINER	D - Assigned to Examiner	DOCK - ASSIGNED TO EXAMINER
08/13/2013	APPLICATION FILING RECEIPT MAILED	O - Outgoing Correspondence	MAFR
08/09/2013	NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM	I - Incoming Correspondence	NWOS
08/08/2013	SN ASSIGNED FOR SECT 66A APPL FROM IB	M	REPR - SN ASSIGNED FOR SECT 66A APPL FROM IB

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