HOTCHUP
- Document 74082014 overview
- Document 75669815 overview
- Document 78637338 overview
- Document 77733013 overview
- Document 85086960 overview
Trademark domain | |
name | is free? |
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hotchup.com |
The "HOTCHUP" trademark, serial number 74082014 , was filed on 26th of July 1990 with a mark drawing code of 1000 and its transaction date is 74082014. The attorney assigned is Lawrence E. Abelman, attorney docket number 824026. Since 31st of December 2009, the document can be found in the G60 law office in the publication and issue section. The employee responsible is NASH, LAURA and the date it was published for opposition on 07/16/1991. The date when we last checked the status of this trademark was 01/19/1994.
The corresponded responsible for this trademark is Lawrence E. Abelman, located at Abelman Frayne Razac & Schwab, 708 Third Avenue, New York, NY 10017-4141.The state or country where the trademark was organized is by Quarry Corporation Limited. The legal entity type behing it is a Corporation, located at P.o. Box N3247, Nassau, zip .Other trademarks by this applicant: CAFE DE OLLA.
GOODS AND/OR SERVICES | |
International Class - 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. | |
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U.S. Class | 046 - Foods and Ingredients of Foods |
Class Status | 8 - Abandoned |
Status Date | 08/04/1999 |
Primary Code | 030 |
Goods codes | |
GS0301 | food sauces |
PM0001 | hot-chup |
PROSECUTION HISTORY | ||||
Date | Description | Type | Code | |
---|---|---|---|---|
01/19/1994 | ABANDONMENT - EXPRESS MAILED | * | ABN1 - ABANDONMENT - EXPRESS MAILED | |
01/28/1994 | EXTENSION 3 GRANTED | S | EX3G - EXTENSION 3 GRANTED | |
10/21/1993 | EXTENSION 3 FILED | S | EXT3 - EXTENSION 3 FILED | |
06/28/1993 | EXTENSION 2 GRANTED | S | EX2G - EXTENSION 2 GRANTED | |
05/05/1993 | EXTENSION 2 FILED | S | EXT2 - EXTENSION 2 FILED | |
12/30/1992 | EXTENSION 1 GRANTED | S | EX1G - EXTENSION 1 GRANTED | |
11/25/1992 | EXTENSION 1 FILED | S | EXT1 - EXTENSION 1 FILED | |
05/26/1992 | NOA MAILED - SOU REQUIRED FROM APPLICANT | O - Outgoing Correspondence | NOAM - NOTICE OF ALLOWANCE-MAILED | |
07/16/1991 | PUBLISHED FOR OPPOSITION | A - Allowance for Publication | PUBO - PUBLISHED FOR OPPOSITION | |
06/14/1991 | NOTICE OF PUBLICATION | O - Outgoing Correspondence | NPUB - NOTICE OF PUBLICATION | |
02/14/1991 | APPROVED FOR PUB - PRINCIPAL REGISTER | P | CNSA - APPROVED FOR PUB - PRINCIPAL REGISTER | |
02/04/1991 | EXAMINER'S AMENDMENT MAILED | F - First Action | CNEA - EXAMINER'S AMENDMENT MAILED | |
01/11/1991 | NON-FINAL ACTION MAILED | F - First Action | CNRT - NON-FINAL ACTION MAILED | |
12/20/1990 | ASSIGNED TO EXAMINER | D - Assigned to Examiner | DOCK - ASSIGNED TO EXAMINER |
The "HOTCHUP" trademark, serial number 75669815 , was filed on 29th of March 1999 with a mark drawing code of 1000 and its transaction date is 75669815. The attorney assigned is Lawrence E. Abelman, attorney docket number 864702. Since 31st of December 2009, the document can be found in the M50 law office in the publication and issue section. The employee responsible is DEJESUS, YSA and the date it was published for opposition on 05/02/2000. The date when we last checked the status of this trademark was 06/12/2005.
The corresponded responsible for this trademark is LAWRENCE E. ABELMAN, located at ABELMAN FRAYNE & SCHWAB, 666 3RD AVE 10TH FL, NEW YORK NY 10017.The state or country where the trademark was organized is by Jose Cuervo, S.a. De C.v.. The legal entity type behing it is a Corporation, located at Zedec Santa Fe, Delegacion A. Obregon, Mexico, D.f., zip 01210.
GOODS AND/OR SERVICES | |
International Class - 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. | |
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U.S. Class | 046 - Foods and Ingredients of Foods |
Class Status | 6 - Active |
Status Date | 05/13/1999 |
Primary Code | 030 |
Goods codes | |
GS0301 | Food sauces |
PROSECUTION HISTORY | ||||
Date | Description | Type | Code | |
---|---|---|---|---|
06/11/2003 | TEAS EXTENSION RECEIVED | I - Incoming Correspondence | EEXT - TEAS EXTENSION RECEIVED | |
06/11/2003 | EXTENSION 2 FILED | S | EXT2 - EXTENSION 2 FILED | |
09/27/2005 | ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED | O - Outgoing Correspondence | MAB6 - ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED | |
09/27/2005 | ABANDONMENT - NO USE STATEMENT FILED | S | ABN6 - ABANDONMENT - NO USE STATEMENT FILED | |
12/20/2004 | EXTENSION 5 GRANTED | S | EX5G - EXTENSION 5 GRANTED | |
12/10/2004 | EXTENSION 5 FILED | S | EXT5 - EXTENSION 5 FILED | |
12/10/2004 | TEAS EXTENSION RECEIVED | I - Incoming Correspondence | EEXT - TEAS EXTENSION RECEIVED | |
06/30/2004 | EXTENSION 4 GRANTED | S | EX4G - EXTENSION 4 GRANTED | |
06/11/2004 | EXTENSION 4 FILED | S | EXT4 - EXTENSION 4 FILED | |
06/24/2004 | CASE FILE IN TICRS | O - Outgoing Correspondence | CFIT - CASE FILE IN TICRS | |
06/11/2004 | TEAS EXTENSION RECEIVED | I - Incoming Correspondence | EEXT - TEAS EXTENSION RECEIVED | |
12/17/2003 | EXTENSION 3 GRANTED | S | EX3G - EXTENSION 3 GRANTED | |
12/04/2003 | EXTENSION 3 FILED | S | EXT3 - EXTENSION 3 FILED | |
12/04/2003 | TEAS EXTENSION RECEIVED | I - Incoming Correspondence | EEXT - TEAS EXTENSION RECEIVED | |
06/11/2003 | EXTENSION 2 GRANTED | S | EX2G - EXTENSION 2 GRANTED | |
12/05/2002 | EXTENSION 1 GRANTED | S | EX1G - EXTENSION 1 GRANTED | |
12/05/2002 | EXTENSION 1 FILED | S | EXT1 - EXTENSION 1 FILED | |
12/05/2002 | TEAS EXTENSION RECEIVED | I - Incoming Correspondence | EEXT - TEAS EXTENSION RECEIVED | |
06/11/2002 | NOA MAILED - SOU REQUIRED FROM APPLICANT | O - Outgoing Correspondence | NOAM - NOTICE OF ALLOWANCE-MAILED | |
05/24/2000 | EXTENSION OF TIME TO OPPOSE RECEIVED | T - TTAB Proceeding | ETOF - EXTENSION OF TIME TO OPPOSE RECEIVED | |
05/02/2000 | PUBLISHED FOR OPPOSITION | A - Allowance for Publication | PUBO - PUBLISHED FOR OPPOSITION | |
03/31/2000 | NOTICE OF PUBLICATION | O - Outgoing Correspondence | NPUB - NOTICE OF PUBLICATION | |
02/14/2000 | APPROVED FOR PUB - PRINCIPAL REGISTER | P | CNSA - APPROVED FOR PUB - PRINCIPAL REGISTER | |
12/29/1999 | CORRESPONDENCE RECEIVED IN LAW OFFICE | I - Incoming Correspondence | CRFA - CORRESPONDENCE RECEIVED IN LAW OFFICE | |
07/06/1999 | NON-FINAL ACTION MAILED | F - First Action | CNRT - NON-FINAL ACTION MAILED | |
06/28/1999 | ASSIGNED TO EXAMINER | D - Assigned to Examiner | DOCK - ASSIGNED TO EXAMINER |
The "HOTCHUP" trademark, serial number 78637338 , was filed on 25th of May 2005 with a mark drawing code of 4000 and its transaction date is 78637338. The attorney assigned is Lawrence E. Abelman, attorney docket number 870754. Since 31st of December 2009, the document can be found in the L70 law office in the publication and issue section. The employee responsible is ENGEL, MICHAEL L and the date it was published for opposition on 02/14/2006. The status of the trademark was checked last on 06/08/2009.
The corresponded responsible for this trademark is LAWRENCE E. ABELMAN, located at ABELMAN, FRAYNE & SCHWAB, 666 THIRD AVENUE, NEW YORK, NY 10017-5621.The state or country where the trademark was organized is by Jose Cuervo, S.a. De C.v.. The legal entity type behing it is a Corporation, located at Zedec Santa Fe, Delegacion A. Obregon, Mexico, D.f., zip 01210.Other trademarks by this applicant: CAFE DE OLLA.
GOODS AND/OR SERVICES | |
International Class - 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. | |
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U.S. Class | 046 - Foods and Ingredients of Foods |
Class Status | 6 - Active |
Status Date | 06/03/2005 |
Primary Code | 030 |
Goods codes | |
GS0301 | Food sauces |
PM0000 | HOT CATCHUP |
PROSECUTION HISTORY | ||||
Date | Description | Type | Code | |
---|---|---|---|---|
12/31/2005 | LAW OFFICE PUBLICATION REVIEW COMPLETED | O - Outgoing Correspondence | PREV - LAW OFFICE PUBLICATION REVIEW COMPLETED | |
06/08/2009 | ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED | O - Outgoing Correspondence | MAB6 - ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED | |
06/08/2009 | ABANDONMENT - NO USE STATEMENT FILED | S | ABN6 - ABANDONMENT - NO USE STATEMENT FILED | |
10/28/2008 | EXTENSION 5 GRANTED | S | EX5G - EXTENSION 5 GRANTED | |
10/28/2008 | EXTENSION 5 FILED | S | EXT5 - EXTENSION 5 FILED | |
10/28/2008 | TEAS EXTENSION RECEIVED | I - Incoming Correspondence | EEXT - TEAS EXTENSION RECEIVED | |
05/08/2008 | EXTENSION 4 GRANTED | S | EX4G - EXTENSION 4 GRANTED | |
05/08/2008 | EXTENSION 4 FILED | S | EXT4 - EXTENSION 4 FILED | |
05/08/2008 | TEAS EXTENSION RECEIVED | I - Incoming Correspondence | EEXT - TEAS EXTENSION RECEIVED | |
11/09/2007 | EXTENSION 3 GRANTED | S | EX3G - EXTENSION 3 GRANTED | |
11/09/2007 | EXTENSION 3 FILED | S | EXT3 - EXTENSION 3 FILED | |
11/09/2007 | TEAS EXTENSION RECEIVED | I - Incoming Correspondence | EEXT - TEAS EXTENSION RECEIVED | |
06/12/2007 | ASSIGNED TO EXAMINER | D - Assigned to Examiner | DOCK - ASSIGNED TO EXAMINER | |
05/09/2007 | EXTENSION 2 GRANTED | S | EX2G - EXTENSION 2 GRANTED | |
05/09/2007 | EXTENSION 2 FILED | S | EXT2 - EXTENSION 2 FILED | |
05/09/2007 | TEAS EXTENSION RECEIVED | I - Incoming Correspondence | EEXT - TEAS EXTENSION RECEIVED | |
11/09/2006 | EXTENSION 1 GRANTED | S | EX1G - EXTENSION 1 GRANTED | |
11/09/2006 | EXTENSION 1 FILED | S | EXT1 - EXTENSION 1 FILED | |
11/09/2006 | TEAS EXTENSION RECEIVED | I - Incoming Correspondence | EEXT - TEAS EXTENSION RECEIVED | |
05/09/2006 | NOA MAILED - SOU REQUIRED FROM APPLICANT | O - Outgoing Correspondence | NOAM - NOTICE OF ALLOWANCE-MAILED | |
02/07/2006 | DATA MODIFICATION COMPLETED | I - Incoming Correspondence | DMCC - DATA MODIFICATION COMPLETED | |
02/07/2006 | PAPER RECEIVED | I - Incoming Correspondence | MAIL - PAPER RECEIVED | |
02/14/2006 | PUBLISHED FOR OPPOSITION | A - Allowance for Publication | PUBO - PUBLISHED FOR OPPOSITION | |
01/25/2006 | NOTICE OF PUBLICATION | O - Outgoing Correspondence | NPUB - NOTICE OF PUBLICATION | |
12/23/2005 | ASSIGNED TO LIE | A - Allowance for Publication | ALIE - ASSIGNED TO LIE | |
12/17/2005 | APPROVED FOR PUB - PRINCIPAL REGISTER | P | CNSA - APPROVED FOR PUB - PRINCIPAL REGISTER | |
12/17/2005 | ASSIGNED TO EXAMINER | D - Assigned to Examiner | DOCK - ASSIGNED TO EXAMINER | |
06/03/2005 | NEW APPLICATION ENTERED IN TRAM | I - Incoming Correspondence | NWAP - NEW APPLICATION ENTERED IN TRAM |
The "HOTCHUP" trademark, serial number 77733013 , was filed on 8th of May 2009 with a mark drawing code of 4000 and its transaction date is 77733013. The attorney assigned is Lawrence E. Abelman, attorney docket number 874161. Since 31st of December 2009, the document can be found in the L70 law office in the publication and issue section. The employee responsible is PAPPAS, MATTHEW JAMES and the date it was published for opposition on 09/22/2009. The status of this trademark was checked last on 12/15/2009.
The corresponded responsible for this trademark is LAWRENCE E. ABELMAN, located at ABELMAN, FRAYNE & SCHWAB, 666 3RD AVE, NEW YORK, NY 10017-4011.The state or country where the trademark was organized is by Jose Cuervo, S.a. De C.v.. The legal entity type behing it is a Corporation, located at Zedec Santa Fe, Delegacion A. Obregon, Mexico, D.f., zip 01210.
GOODS AND/OR SERVICES | |
International Class - 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. | |
---|---|
U.S. Class | 046 - Foods and Ingredients of Foods |
Class Status | 6 - Active |
Status Date | 05/12/2009 |
Primary Code | 030 |
Goods codes | |
GS0301 | Food sauces |
PM0000 | HOT KETCHUP |
PROSECUTION HISTORY | ||||
Date | Description | Type | Code | |
---|---|---|---|---|
12/15/2009 | NOA MAILED - SOU REQUIRED FROM APPLICANT | O - Outgoing Correspondence | NOAM - NOTICE OF ALLOWANCE-MAILED | |
09/22/2009 | PUBLISHED FOR OPPOSITION | A - Allowance for Publication | PUBO - PUBLISHED FOR OPPOSITION | |
09/02/2009 | NOTICE OF PUBLICATION | O - Outgoing Correspondence | NPUB - NOTICE OF PUBLICATION | |
08/15/2009 | LAW OFFICE PUBLICATION REVIEW COMPLETED | O - Outgoing Correspondence | PREV - LAW OFFICE PUBLICATION REVIEW COMPLETED | |
08/15/2009 | ASSIGNED TO LIE | A - Allowance for Publication | ALIE - ASSIGNED TO LIE | |
08/08/2009 | APPROVED FOR PUB - PRINCIPAL REGISTER | P | CNSA - APPROVED FOR PUB - PRINCIPAL REGISTER | |
08/05/2009 | ASSIGNED TO EXAMINER | D - Assigned to Examiner | DOCK - ASSIGNED TO EXAMINER | |
05/13/2009 | NOTICE OF PSEUDO MARK MAILED | O - Outgoing Correspondence | MPMK | |
05/12/2009 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM | I - Incoming Correspondence | NWOS | |
05/12/2009 | NEW APPLICATION ENTERED IN TRAM | I - Incoming Correspondence | NWAP - NEW APPLICATION ENTERED IN TRAM |
The "HOTCHUP" trademark, serial number 85086960 , was filed on 16th of July 2010 with a mark drawing code of 4000 and its transaction date is 85086960. Since 10th of March 2014, the document can be found in the L30 law office in the publication and issue section. The employee responsible is RAPPAPORT, SETH A and the date it was published for opposition on 06/11/2013. The status of the trademark was checked last on 03/10/2014.
The corresponded responsible for this trademark is KEMPER, CLAY, located at 17431 AMBAUM BLVD S UNIT D51, BURIEN, WA 98148-2753, .The state or country where the trademark was organized is WA by Kemper, Clay. The legal entity type behing it is a Individual, located at 17431 Ambaum Blvd. S. #d-51, Burien, WA zip 98148.
GOODS AND/OR SERVICES | |
International Class - 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. | |
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U.S. Class | 046 - Foods and Ingredients of Foods |
Class Status | 6 - Active |
Status Date | 07/22/2010 |
Primary Code | 030 |
Goods codes | |
GS0301 | Hot sauce |
PM0000 | HOTCH UP |
PROSECUTION HISTORY | ||||
Date | Description | Type | Code | |
---|---|---|---|---|
03/10/2014 | ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED | O - Outgoing Correspondence | MAB6 - ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED | |
03/10/2014 | ABANDONMENT - NO USE STATEMENT FILED | S | ABN6 - ABANDONMENT - NO USE STATEMENT FILED | |
08/06/2013 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT | E | NOAM | |
06/11/2013 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED | E | NPUB - NOTICE OF PUBLICATION | |
06/11/2013 | PUBLISHED FOR OPPOSITION | A - Allowance for Publication | PUBO - PUBLISHED FOR OPPOSITION | |
05/22/2013 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED | E | NONP | |
05/03/2013 | LAW OFFICE PUBLICATION REVIEW COMPLETED | O - Outgoing Correspondence | PREV - LAW OFFICE PUBLICATION REVIEW COMPLETED | |
05/02/2013 | APPROVED FOR PUB - PRINCIPAL REGISTER | P | CNSA - APPROVED FOR PUB - PRINCIPAL REGISTER | |
11/02/2012 | REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED | S | RCSC - REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED | |
05/02/2012 | REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED | S | RCSC - REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED | |
11/02/2011 | REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED | S | RCSC - REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED | |
10/31/2011 | ASSIGNED TO LIE | A - Allowance for Publication | ALIE - ASSIGNED TO LIE | |
04/29/2011 | REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED | S | RCSC - REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED | |
10/29/2010 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED | O - Outgoing Correspondence | GNS3 | |
10/29/2010 | LETTER OF SUSPENSION E-MAILED | F - First Action | GNSL - LETTER OF SUSPENSION E-MAILED | |
10/29/2010 | SUSPENSION LETTER WRITTEN | R - Renewal | CNSL - SUSPENSION LETTER WRITTEN | |
10/29/2010 | ASSIGNED TO EXAMINER | D - Assigned to Examiner | DOCK - ASSIGNED TO EXAMINER | |
07/23/2010 | NOTICE OF PSEUDO MARK MAILED | O - Outgoing Correspondence | MPMK | |
07/22/2010 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM | I - Incoming Correspondence | NWOS | |
07/20/2010 | NEW APPLICATION ENTERED IN TRAM | I - Incoming Correspondence | NWAP - NEW APPLICATION ENTERED IN TRAM |
Information gathered on 12/31/2009. No claim is made regarding the current trademark status. This page is not to be used as legal documentation. Always consult a licensed attorney.
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