IT TASTES THAT GREAT.

Table of contents:

Trademark domain
nameis free?
it-tastes-that-great.com
ittastesthatgreat.com

The "IT TASTES THAT GREAT." trademark, serial number 78363239 , was filed on 5th of February 2004 with a mark drawing code of 4000 and its transaction date is 78363239. The attorney assigned is Robert A. Hyde, attorney docket number S1155. Since 31st of December 2009, the document can be found in the L10 law office in the publication and issue section. The employee responsible is POWERS, ALEXANDER L and the date it was published for opposition on 10/11/2005. The date when we last checked the status of this trademark was 02/02/2009.

Other trademarks by this attorney include , MORTEIN , MEN SHAVE, WOMEN VEET , WOOLITE WHITE . The corresponded responsible for this trademark is Robert A. Hyde, located at Reckitt Benckiser Inc., 399 Interpace Parkway, Parsippany NJ 07054.

The state or country where the trademark was organized is NJ by Reckitt Benckiser Inc.. The legal entity type behing it is a Corporation, located at 399 Interpace Parkway, Parsippany, NJ zip 07054.Other trademarks by this applicant: LINEN SUNSHINE, NATURAE.

GOODS AND/OR SERVICES
International Class - 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
U.S. Class046 - Foods and Ingredients of Foods
Class Status6 - Active
Status Date02/13/2004
Primary Code029
International Class - 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
U.S. Class046 - Foods and Ingredients of Foods
Class Status6 - Active
Status Date02/13/2004
Primary Code030
Goods codes
GS0291Processed, dried and dehydrated vegetables, namely onions and potatoes; french fried onions; nut based snack foods; prepared potato sticks
GS0301Dry and prepared mustard, preparations and mixes for use in making sauces, coatings and seasonings for food, dry sauce and gravy mixes; food additives for non-nutritional purposes for use as a flavoring, ingredient or filler; marinades, sauces and glazes for food; spices, extract used as food flavouring, not essential oils, and food flavourings, not essential oils; barbecue sauce; worcestershire sauce; mayonnaise, salad dressings, dipping sauces
PROSECUTION HISTORY
DateDescriptionTypeCode
02/17/2007 EXTENSION 2 GRANTED S EX2G - EXTENSION 2 GRANTED
02/02/2009 ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED O - Outgoing Correspondence MAB6 - ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED
02/02/2009 ABANDONMENT - NO USE STATEMENT FILED S ABN6 - ABANDONMENT - NO USE STATEMENT FILED
07/11/2008 EXTENSION 5 GRANTED S EX5G - EXTENSION 5 GRANTED
06/27/2008 EXTENSION 5 FILED S EXT5 - EXTENSION 5 FILED
06/27/2008 TEAS EXTENSION RECEIVED I - Incoming Correspondence EEXT - TEAS EXTENSION RECEIVED
01/15/2008 EXTENSION 4 GRANTED S EX4G - EXTENSION 4 GRANTED
12/18/2007 EXTENSION 4 FILED S EXT4 - EXTENSION 4 FILED
12/18/2007 TEAS EXTENSION RECEIVED I - Incoming Correspondence EEXT - TEAS EXTENSION RECEIVED
09/06/2007 EXTENSION 3 GRANTED S EX3G - EXTENSION 3 GRANTED
06/19/2007 EXTENSION 3 FILED S EXT3 - EXTENSION 3 FILED
06/19/2007 TEAS EXTENSION RECEIVED I - Incoming Correspondence EEXT - TEAS EXTENSION RECEIVED
12/14/2006 EXTENSION 2 FILED S EXT2 - EXTENSION 2 FILED
12/14/2006 TEAS EXTENSION RECEIVED I - Incoming Correspondence EEXT - TEAS EXTENSION RECEIVED
07/15/2006 EXTENSION 1 GRANTED S EX1G - EXTENSION 1 GRANTED
06/21/2006 EXTENSION 1 FILED S EXT1 - EXTENSION 1 FILED
06/21/2006 TEAS EXTENSION RECEIVED I - Incoming Correspondence EEXT - TEAS EXTENSION RECEIVED
01/03/2006 NOA MAILED - SOU REQUIRED FROM APPLICANT O - Outgoing Correspondence NOAM - NOTICE OF ALLOWANCE-MAILED
10/11/2005 PUBLISHED FOR OPPOSITION A - Allowance for Publication PUBO - PUBLISHED FOR OPPOSITION
09/21/2005 NOTICE OF PUBLICATION O - Outgoing Correspondence NPUB - NOTICE OF PUBLICATION
07/01/2005 LAW OFFICE PUBLICATION REVIEW COMPLETED O - Outgoing Correspondence PREV - LAW OFFICE PUBLICATION REVIEW COMPLETED
06/24/2005 ASSIGNED TO LIE A - Allowance for Publication ALIE - ASSIGNED TO LIE
06/20/2005 APPROVED FOR PUB - PRINCIPAL REGISTER P CNSA - APPROVED FOR PUB - PRINCIPAL REGISTER
06/18/2005 EXAMINER'S AMENDMENT ENTERED I - Incoming Correspondence XAEC - EXAMINER'S AMENDMENT ENTERED
06/15/2005 EXAMINERS AMENDMENT E-MAILED O - Outgoing Correspondence GNEA - EXAMINERS AMENDMENT E-MAILED
06/15/2005 EXAMINERS AMENDMENT -WRITTEN R - Renewal CNEA - EXAMINERS AMENDMENT -WRITTEN
06/07/2005 PREVIOUS ALLOWANCE COUNT WITHDRAWN Z - Deletion ZZZX - PREVIOUS ALLOWANCE COUNT WITHDRAWN
06/03/2005 WITHDRAWN BEFORE PUBLICATION Z - Deletion CWBP - WITHDRAWN BEFORE PUBLICATION
03/16/2005 LAW OFFICE PUBLICATION REVIEW COMPLETED O - Outgoing Correspondence PREV - LAW OFFICE PUBLICATION REVIEW COMPLETED
03/04/2005 ASSIGNED TO LIE A - Allowance for Publication ALIE - ASSIGNED TO LIE
03/01/2005 APPROVED FOR PUB - PRINCIPAL REGISTER P CNSA - APPROVED FOR PUB - PRINCIPAL REGISTER
02/25/2005 AMENDMENT FROM APPLICANT ENTERED I - Incoming Correspondence ACEC - AMENDMENT FROM APPLICANT ENTERED
02/14/2005 CORRESPONDENCE RECEIVED IN LAW OFFICE I - Incoming Correspondence CRFA - CORRESPONDENCE RECEIVED IN LAW OFFICE
02/14/2005 TEAS RESPONSE TO OFFICE ACTION RECEIVED I - Incoming Correspondence TROA - TEAS RESPONSE TO OFFICE ACTION RECEIVED
09/12/2004 NON-FINAL ACTION E-MAILED F - First Action GNRT - NON-FINAL ACTION E-MAILED
09/12/2004 NON-FINAL ACTION WRITTEN R - Renewal CNRT - NON-FINAL ACTION WRITTEN
08/27/2004 ASSIGNED TO EXAMINER D - Assigned to Examiner DOCK - ASSIGNED TO EXAMINER
02/13/2004 NEW APPLICATION ENTERED IN TRAM I - Incoming Correspondence NWAP - NEW APPLICATION ENTERED IN TRAM


Information gathered on 12/31/2009. No claim is made regarding the current trademark status. This page is not to be used as legal documentation. Always consult a licensed attorney.

Based on public records. Inadvertent errors are possible.
This web site is not associated with, endorsed by, or sponsored by and has no official or unofficial affiliation with the trademark's owners.