KILL SAUCE

Table of contents:

The "KILL SAUCE" trademark, serial number 86021816 , was filed on 28th of July 2013 with a mark drawing code of 4000 and its transaction date is 86021816. Since 8th of April 2014, the document can be found in the M80 law office in the publication and issue section. The employee responsible is HSU, FONG and the date it was published for opposition on 02/11/2014. The date when we last checked the status of this trademark was 04/08/2014.

The corresponded responsible for this trademark is RYAN DEMIRJIAN, located at 1990 ERIN WAY, GLENDALE, CA 91206-1000, .

The state or country where the trademark was organized is CA by Demirjian, Ryan. The legal entity type behing it is a Individual, located at 1990 Erin Way, Glendale, CA zip 91206.

GOODS AND/OR SERVICES
International Class - 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
U.S. Class046 - Foods and Ingredients of Foods
Class Status6 - Active
Status Date08/01/2013
Primary Code030
Goods codes
D10000"SAUCE"
GS0301Hot sauce; Sauces
PROSECUTION HISTORY
DateDescriptionTypeCode
04/08/2014 NOA E-MAILED - SOU REQUIRED FROM APPLICANT E NOAM
02/11/2014 OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED E NPUB - NOTICE OF PUBLICATION
02/11/2014 PUBLISHED FOR OPPOSITION A - Allowance for Publication PUBO - PUBLISHED FOR OPPOSITION
01/22/2014 NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED E NONP
01/04/2014 LAW OFFICE PUBLICATION REVIEW COMPLETED O - Outgoing Correspondence PREV - LAW OFFICE PUBLICATION REVIEW COMPLETED
01/04/2014 ASSIGNED TO LIE A - Allowance for Publication ALIE - ASSIGNED TO LIE
12/05/2013 APPROVED FOR PUB - PRINCIPAL REGISTER P CNSA - APPROVED FOR PUB - PRINCIPAL REGISTER
11/19/2013 EXAMINER'S AMENDMENT ENTERED I - Incoming Correspondence XAEC - EXAMINER'S AMENDMENT ENTERED
11/19/2013 NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED O - Outgoing Correspondence GNEN
11/19/2013 EXAMINERS AMENDMENT E-MAILED F - First Action GNEA - EXAMINERS AMENDMENT E-MAILED
11/19/2013 EXAMINERS AMENDMENT -WRITTEN R - Renewal CNEA - EXAMINERS AMENDMENT -WRITTEN
11/11/2013 ASSIGNED TO EXAMINER D - Assigned to Examiner DOCK - ASSIGNED TO EXAMINER
08/01/2013 NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM I - Incoming Correspondence NWOS
07/31/2013 NEW APPLICATION ENTERED IN TRAM I - Incoming Correspondence NWAP - NEW APPLICATION ENTERED IN TRAM

The "KILL SAUCE" trademark, serial number 86030668 , was filed on 6th of August 2013 with a mark drawing code of 5000 and its transaction date is 86030668. Since 8th of April 2014, the document can be found in the M80 law office in the publication and issue section. The employee responsible is HSU, FONG and the date it was published for opposition on 02/11/2014. The status of this trademark was checked last on 04/08/2014.

The corresponded responsible for this trademark is DEMIRJIAN, RYAN AVO, located at 1990 ERIN WAY, GLENDALE, CA 91206-1000, .

The state or country where the trademark was organized is CA by Demirjian, Ryan. The legal entity type behing it is a Individual, located at 1990 Erin Way, Glendale, CA zip 91206.

GOODS AND/OR SERVICES
International Class - 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
U.S. Class046 - Foods and Ingredients of Foods
Class Status6 - Active
Status Date08/14/2013
Primary Code030
Goods codes
CC0000Color is not claimed as a feature of the mark.
D10000"SAUCE"
DM0000The mark consists of the stylized words "Kill Sauce".
GS0301Hot sauce; Sauces
PROSECUTION HISTORY
DateDescriptionTypeCode
04/08/2014 NOA E-MAILED - SOU REQUIRED FROM APPLICANT E NOAM
02/11/2014 OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED E NPUB - NOTICE OF PUBLICATION
02/11/2014 PUBLISHED FOR OPPOSITION A - Allowance for Publication PUBO - PUBLISHED FOR OPPOSITION
01/22/2014 NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED E NONP
01/04/2014 LAW OFFICE PUBLICATION REVIEW COMPLETED O - Outgoing Correspondence PREV - LAW OFFICE PUBLICATION REVIEW COMPLETED
01/04/2014 ASSIGNED TO LIE A - Allowance for Publication ALIE - ASSIGNED TO LIE
12/05/2013 APPROVED FOR PUB - PRINCIPAL REGISTER P CNSA - APPROVED FOR PUB - PRINCIPAL REGISTER
11/19/2013 EXAMINER'S AMENDMENT ENTERED I - Incoming Correspondence XAEC - EXAMINER'S AMENDMENT ENTERED
11/19/2013 NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED O - Outgoing Correspondence GNEN
11/19/2013 EXAMINERS AMENDMENT E-MAILED F - First Action GNEA - EXAMINERS AMENDMENT E-MAILED
11/19/2013 EXAMINERS AMENDMENT -WRITTEN R - Renewal CNEA - EXAMINERS AMENDMENT -WRITTEN
11/13/2013 ASSIGNED TO EXAMINER D - Assigned to Examiner DOCK - ASSIGNED TO EXAMINER
08/14/2013 NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM I - Incoming Correspondence NWOS
08/09/2013 NEW APPLICATION ENTERED IN TRAM I - Incoming Correspondence NWAP - NEW APPLICATION ENTERED IN TRAM

The "KILL SAUCE" trademark, serial number 86188176 , was filed on 7th of February 2014 with a mark drawing code of 4000 and its transaction date is 86188176. Since 3rd of June 2014, the document can be found in the M90 law office in the publication and issue section. The employee responsible is DUBRAY, KATHERINE M and the date it was published for opposition on 07/08/2014. The status of the trademark was checked last on 06/02/2014.


Information gathered on 12/31/2009. No claim is made regarding the current trademark status. This page is not to be used as legal documentation. Always consult a licensed attorney.

Based on public records. Inadvertent errors are possible.
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