LA RESTAURANTE
The "LA RESTAURANTE" trademark, serial number 73663219 , was filed on 27th of May 1987 with a mark drawing code of 3S23 and its transaction date is 73663219. The attorney assigned is STEPHEN B. SALAI, attorney docket number 86004.000904. Since 14th of June 2012, the document can be found in the 520 law office in the publication and issue section. The status of this trademark was checked last on 12/14/2008.
The "LA RESTAURANTE" trademark, serial number 74563119 , was filed on 19th of August 1994 with a mark drawing code of 3T09 and its transaction date is 74563119. Since 14th of June 2012, the document can be found in the G50 law office in the publication and issue section. The employee responsible is BLUE, RACHEL and the date it was published for opposition on 07/11/1995. The status of the trademark was checked last on 03/03/2006.
The "LA RESTAURANTE" trademark, serial number 85555168 , was filed on 28th of February 2012 with a mark drawing code of 4000 and its transaction date is 85555168. The attorney assigned is Michael D. Fishman, attorney docket number 67092-1567. Since 24th of February 2014, the document can be found in the L90 law office in the publication and issue section. The employee responsible is GOODMAN, WENDY BETH and the date it was published for opposition on 05/28/2013. The status of this trademark was checked last on 02/24/2014.
Prior registrations: 1504147 , 1923925 , 3435650
The corresponded responsible for this trademark is MICHAEL D. FISHMAN, located at RADER, FISHMAN & GRAUER PLLC, 39533 WOODWARD AVE STE 140, BLOOMFIELD HILLS, MI 48304-5098.The state or country where the trademark was organized is NJ by Birds Eye Foods Llc. The legal entity type behing it is a Limited Liability Company, located at 399 Jefferson Road, Parsippany, NJ zip 070543707.
| GOODS AND/OR SERVICES | |
| International Class - 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. | |
|---|---|
| U.S. Class | 046 - Foods and Ingredients of Foods |
| Class Status | 6 - Active |
| Status Date | 04/19/2013 |
| Primary Code | 030 |
| Goods codes | |
| GS0301 | Tortilla chips |
| TR0010 | The English translation of "LA RESTAURANTE" in the mark is "THE RESTAURANT". |
| PROSECUTION HISTORY | ||||
| Date | Description | Type | Code | |
|---|---|---|---|---|
| 02/24/2014 | ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED | O - Outgoing Correspondence | MAB6 - ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED | |
| 02/24/2014 | ABANDONMENT - NO USE STATEMENT FILED | S | ABN6 - ABANDONMENT - NO USE STATEMENT FILED | |
| 07/23/2013 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT | E | NOAM | |
| 05/28/2013 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED | E | NPUB - NOTICE OF PUBLICATION | |
| 05/28/2013 | PUBLISHED FOR OPPOSITION | A - Allowance for Publication | PUBO - PUBLISHED FOR OPPOSITION | |
| 05/08/2013 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED | E | NONP | |
| 04/19/2013 | LAW OFFICE PUBLICATION REVIEW COMPLETED | O - Outgoing Correspondence | PREV - LAW OFFICE PUBLICATION REVIEW COMPLETED | |
| 04/19/2013 | ASSIGNED TO LIE | A - Allowance for Publication | ALIE - ASSIGNED TO LIE | |
| 03/28/2013 | APPROVED FOR PUB - PRINCIPAL REGISTER | P | CNSA - APPROVED FOR PUB - PRINCIPAL REGISTER | |
| 03/27/2013 | NOTICE OF REVIVAL - E-MAILED | E | NREV | |
| 03/27/2013 | TEAS/EMAIL CORRESPONDENCE ENTERED | I - Incoming Correspondence | TEME - TEAS/EMAIL CORRESPONDENCE ENTERED | |
| 03/26/2013 | CORRESPONDENCE RECEIVED IN LAW OFFICE | I - Incoming Correspondence | CRFA - CORRESPONDENCE RECEIVED IN LAW OFFICE | |
| 03/26/2013 | TEAS RESPONSE TO OFFICE ACTION RECEIVED | I - Incoming Correspondence | TROA - TEAS RESPONSE TO OFFICE ACTION RECEIVED | |
| 03/26/2013 | PETITION TO REVIVE-GRANTED | O - Outgoing Correspondence | PETG - PETITION TO REVIVE-GRANTED | |
| 03/26/2013 | TEAS PETITION TO REVIVE RECEIVED | I - Incoming Correspondence | PROA - TEAS PETITION TO REVIVE RECEIVED | |
| 01/28/2013 | ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND | O - Outgoing Correspondence | MAB2 - ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND | |
| 01/25/2013 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE | O - Outgoing Correspondence | ABN2 - ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE | |
| 06/20/2012 | NOTIFICATION OF NON-FINAL ACTION E-MAILED | O - Outgoing Correspondence | GNRN | |
| 06/20/2012 | NON-FINAL ACTION E-MAILED | F - First Action | GNRT - NON-FINAL ACTION E-MAILED | |
| 06/20/2012 | NON-FINAL ACTION WRITTEN | R - Renewal | CNRT - NON-FINAL ACTION WRITTEN | |
| 06/20/2012 | REMOVED FROM TEAS PLUS | Z - Deletion | RFTP | |
| 06/07/2012 | ASSIGNED TO EXAMINER | D - Assigned to Examiner | DOCK - ASSIGNED TO EXAMINER | |
| 03/07/2012 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM | I - Incoming Correspondence | NWOS | |
| 03/02/2012 | NEW APPLICATION ENTERED IN TRAM | I - Incoming Correspondence | NWAP - NEW APPLICATION ENTERED IN TRAM | |
Information gathered on 12/31/2009. No claim is made regarding the current trademark status. This page is not to be used as legal documentation. Always consult a licensed attorney.
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