LEVANT
The "LEVANT" trademark, serial number 76448880 , was filed on 12th of September 2002 with a mark drawing code of 1000 and its transaction date is 76448880. The attorney assigned is JOSEPH A. SEBOLT, attorney docket number 1933006US1AT. Since 22nd of February 2014, the document can be found in the M60 law office in the publication and issue section. The employee responsible is WEIMER, CAROLINE FONG and the date it was published for opposition on 04/01/2003. The status of the trademark was checked last on 03/12/2010.
The "LEVANT" trademark, serial number 77869591 , was filed on 10th of November 2009 with a mark drawing code of 4000 and its transaction date is 77869591. Since 21st of February 2012, the document can be found in the M30 law office in the publication and issue section. The employee responsible is KIDWELL WALKER, JACLYN and the date it was published for opposition on 05/25/2010. The status of this trademark was checked last on 02/20/2012.
The corresponded responsible for this trademark is SETH H. SALINGER, ESQ., located at SETH H. SALINGER, ATTORNEY AT LAW, 53 LANGLEY RD STE 270, NEWTON, MA 02459-1946.The state or country where the trademark was organized is MA by Preferred Distributors Llc. The legal entity type behing it is a Limited Liability Company, located at Unit 5, Haverhill, MA zip 01835.
GOODS AND/OR SERVICES | |
International Class - 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. | |
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U.S. Class | 046 - Foods and Ingredients of Foods |
Class Status | 6 - Active |
Status Date | 11/16/2009 |
Primary Code | 029 |
International Class - 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. | |
U.S. Class | 046 - Foods and Ingredients of Foods |
Class Status | 6 - Active |
Status Date | 11/16/2009 |
Primary Code | 030 |
Goods codes | |
GS0291 | Pre-packaged Mediterranean and Middle Eastern foods, namely, hummus mix, kibbeh, falafel mix, tahini, baba ganoush, soup, olives, grape leaves, pickles, spicy pickles, processed nuts, dried beans, processed beans, processed olives, dried lentils, processed hearts of palm, wild cucumber pickles, cooking oils, edible oils, Fig and date roll consisting of dried fruits, processed nuts, and spices, dried figs, jams, and jellies |
GS0301 | Bakery products, bakery desserts, bakery goods, baklava, bread, pita, cooking spices, edible spices, curry powder, relish, soup seasoning, coffee beans, coffee, couscous, relish, halva, and rice |
PROSECUTION HISTORY | ||||
Date | Description | Type | Code | |
---|---|---|---|---|
02/21/2012 | ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED | O - Outgoing Correspondence | MAB6 - ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED | |
02/20/2012 | ABANDONMENT - NO USE STATEMENT FILED | S | ABN6 - ABANDONMENT - NO USE STATEMENT FILED | |
05/19/2011 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED | E | EXRA | |
05/18/2011 | EXTENSION 2 GRANTED | S | EX2G - EXTENSION 2 GRANTED | |
05/10/2011 | EXTENSION 2 FILED | S | EXT2 - EXTENSION 2 FILED | |
05/10/2011 | TEAS EXTENSION RECEIVED | I - Incoming Correspondence | EEXT - TEAS EXTENSION RECEIVED | |
12/28/2010 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED | E | EXRA | |
12/27/2010 | EXTENSION 1 GRANTED | S | EX1G - EXTENSION 1 GRANTED | |
12/20/2010 | EXTENSION 1 FILED | S | EXT1 - EXTENSION 1 FILED | |
12/20/2010 | TEAS EXTENSION RECEIVED | I - Incoming Correspondence | EEXT - TEAS EXTENSION RECEIVED | |
11/11/2010 | CORRECTED NOA E-MAILED | E | NOAC | |
11/10/2010 | NOTICE OF ALLOWANCE CORRECTION ENTERED | I - Incoming Correspondence | ICNA - NOTICE OF ALLOWANCE CORRECTION ENTERED | |
11/08/2010 | CASE ASSIGNED TO INTENT TO USE PARALEGAL | A - Allowance for Publication | AITU | |
11/07/2010 | TEAS POST PUBLICATION AMENDMENT RECEIVED | I - Incoming Correspondence | EPPA | |
07/20/2010 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT | E | NOAM | |
05/25/2010 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED | E | NPUB - NOTICE OF PUBLICATION | |
05/25/2010 | PUBLISHED FOR OPPOSITION | A - Allowance for Publication | PUBO - PUBLISHED FOR OPPOSITION | |
04/19/2010 | LAW OFFICE PUBLICATION REVIEW COMPLETED | O - Outgoing Correspondence | PREV - LAW OFFICE PUBLICATION REVIEW COMPLETED | |
04/19/2010 | ASSIGNED TO LIE | A - Allowance for Publication | ALIE - ASSIGNED TO LIE | |
04/02/2010 | APPROVED FOR PUB - PRINCIPAL REGISTER | P | CNSA - APPROVED FOR PUB - PRINCIPAL REGISTER | |
03/19/2010 | TEAS/EMAIL CORRESPONDENCE ENTERED | I - Incoming Correspondence | TEME - TEAS/EMAIL CORRESPONDENCE ENTERED | |
03/19/2010 | CORRESPONDENCE RECEIVED IN LAW OFFICE | I - Incoming Correspondence | CRFA - CORRESPONDENCE RECEIVED IN LAW OFFICE | |
03/19/2010 | TEAS RESPONSE TO OFFICE ACTION RECEIVED | I - Incoming Correspondence | TROA - TEAS RESPONSE TO OFFICE ACTION RECEIVED | |
02/24/2010 | NOTIFICATION OF NON-FINAL ACTION E-MAILED | O - Outgoing Correspondence | GNRN | |
02/24/2010 | NON-FINAL ACTION E-MAILED | F - First Action | GNRT - NON-FINAL ACTION E-MAILED | |
02/24/2010 | NON-FINAL ACTION WRITTEN | R - Renewal | CNRT - NON-FINAL ACTION WRITTEN | |
02/16/2010 | ASSIGNED TO EXAMINER | D - Assigned to Examiner | DOCK - ASSIGNED TO EXAMINER | |
11/16/2009 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM | I - Incoming Correspondence | NWOS | |
11/13/2009 | NEW APPLICATION ENTERED IN TRAM | I - Incoming Correspondence | NWAP - NEW APPLICATION ENTERED IN TRAM |
Information gathered on 12/31/2009. No claim is made regarding the current trademark status. This page is not to be used as legal documentation. Always consult a licensed attorney.
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