LUSCIOUS LAYERS

Table of contents:

Trademark domain
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luscious-layers.com
lusciouslayers.com

The "LUSCIOUS LAYERS" trademark, serial number 78426428 , was filed on 27th of May 2004 with a mark drawing code of 4000 and its transaction date is 78426428. The attorney assigned is Jeanene L. Jobst, attorney docket number 141798.00017. Since 31st of December 2009, the document can be found in the M70 law office in the publication and issue section. The employee responsible is MARTIN, JENNIFER MCGAR and the date it was published for opposition on 04/19/2005. The date when we last checked the status of this trademark was 07/13/2006.

The corresponded responsible for this trademark is Jason A. Bernstein, located at Powell Goldstein LLP, Fourteenth Floor, 1201 West Peachtree Street, NW.

The state or country where the trademark was organized is GA by Sapp, Margaret V.. The legal entity type behing it is a Individual, located at 1300 Shiloh Road, Kennesaw, GA zip 30144.

GOODS AND/OR SERVICES
International Class - 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
U.S. Class046 - Foods and Ingredients of Foods
Class Status6 - Active
Status Date06/03/2004
Primary Code030
Goods codes
GS0301Cakes, cheesecakes, mousse cakes, brownies, bar cookies and savory cheesecake
PROSECUTION HISTORY
DateDescriptionTypeCode
09/13/2006 ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED O - Outgoing Correspondence MAB6 - ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED
09/13/2006 ABANDONMENT - NO USE STATEMENT FILED S ABN6 - ABANDONMENT - NO USE STATEMENT FILED
04/11/2006 EXTENSION 1 GRANTED S EX1G - EXTENSION 1 GRANTED
01/03/2006 EXTENSION 1 FILED S EXT1 - EXTENSION 1 FILED
01/03/2006 TEAS EXTENSION RECEIVED I - Incoming Correspondence EEXT - TEAS EXTENSION RECEIVED
07/12/2005 NOA MAILED - SOU REQUIRED FROM APPLICANT O - Outgoing Correspondence NOAM - NOTICE OF ALLOWANCE-MAILED
04/19/2005 PUBLISHED FOR OPPOSITION A - Allowance for Publication PUBO - PUBLISHED FOR OPPOSITION
03/30/2005 NOTICE OF PUBLICATION O - Outgoing Correspondence NPUB - NOTICE OF PUBLICATION
02/25/2005 TEAS CHANGE OF CORRESPONDENCE RECEIVED I - Incoming Correspondence TCCA - TEAS CHANGE OF CORRESPONDENCE RECEIVED
01/24/2005 ASSIGNED TO LIE A - Allowance for Publication ALIE - ASSIGNED TO LIE
01/21/2005 LAW OFFICE PUBLICATION REVIEW COMPLETED O - Outgoing Correspondence PREV - LAW OFFICE PUBLICATION REVIEW COMPLETED
01/21/2005 ASSIGNED TO LIE A - Allowance for Publication ALIE - ASSIGNED TO LIE
12/30/2004 APPROVED FOR PUB - PRINCIPAL REGISTER P CNSA - APPROVED FOR PUB - PRINCIPAL REGISTER
12/30/2004 ASSIGNED TO EXAMINER D - Assigned to Examiner DOCK - ASSIGNED TO EXAMINER
06/03/2004 NEW APPLICATION ENTERED IN TRAM I - Incoming Correspondence NWAP - NEW APPLICATION ENTERED IN TRAM

The "LUSCIOUS LAYERS" trademark, serial number 77807094 , was filed on 18th of August 2009 with a mark drawing code of 4000 and its transaction date is 77807094. Since 26th of May 2010, the document can be found in the M70 law office in the publication and issue section. The status of the trademark was checked last on 05/26/2010.

The corresponded responsible for this trademark is LUSCI0US LAYERS BAKERY, LLC, located at LUSCI0US LAYERS BAKERY, LLC, 2315 N DAMEN AVE, CHICAGO, IL 60647-3321.

The state or country where the trademark was organized is IL by Lusci0us Layers Bakery, Llc. The legal entity type behing it is a Limited Liability Company, located at 2315 N. Damen Ave, Chicago, IL zip 60647.

GOODS AND/OR SERVICES
International Class - 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
U.S. Class046 - Foods and Ingredients of Foods
Class Status6 - Active
Status Date08/21/2009
First Use Date05/01/2007
First Use in Commerce Date03/22/2009
Primary Code030
Goods codes
GS0301Bakery desserts; Bakery products, namely, sweet bakery goods; Cakes; Cup cakes; Iced cakes
PROSECUTION HISTORY
DateDescriptionTypeCode
05/26/2010 TEAS/EMAIL CORRESPONDENCE ENTERED I - Incoming Correspondence TEME - TEAS/EMAIL CORRESPONDENCE ENTERED
05/26/2010 CORRESPONDENCE RECEIVED IN LAW OFFICE I - Incoming Correspondence CRFA - CORRESPONDENCE RECEIVED IN LAW OFFICE
05/26/2010 TEAS RESPONSE TO OFFICE ACTION RECEIVED I - Incoming Correspondence TROA - TEAS RESPONSE TO OFFICE ACTION RECEIVED
11/27/2009 NOTIFICATION OF NON-FINAL ACTION E-MAILED O - Outgoing Correspondence GNRN
11/27/2009 NON-FINAL ACTION E-MAILED F - First Action GNRT - NON-FINAL ACTION E-MAILED
11/27/2009 NON-FINAL ACTION WRITTEN R - Renewal CNRT - NON-FINAL ACTION WRITTEN
11/20/2009 ASSIGNED TO EXAMINER D - Assigned to Examiner DOCK - ASSIGNED TO EXAMINER
08/21/2009 NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM I - Incoming Correspondence NWOS
08/21/2009 NEW APPLICATION ENTERED IN TRAM I - Incoming Correspondence NWAP - NEW APPLICATION ENTERED IN TRAM


Information gathered on 12/31/2009. No claim is made regarding the current trademark status. This page is not to be used as legal documentation. Always consult a licensed attorney.

Based on public records. Inadvertent errors are possible.
This web site is not associated with, endorsed by, or sponsored by and has no official or unofficial affiliation with the trademark's owners.