MACBAR

Table of contents:

Trademark domain
nameis free?
macbar.com

The "MACBAR" trademark, serial number 78792269 , was filed on 16th of January 2006 with a mark drawing code of 4000 and its transaction date is 78792269. The attorney assigned is Gabriel Fischbarg, attorney docket number . Since 31st of December 2009, the document can be found in the L50 law office in the publication and issue section. The employee responsible is YAO, GRETTA and the date it was published for opposition on 09/05/2006. The date when we last checked the status of this trademark was 08/20/2008.

The corresponded responsible for this trademark is GABRIEL FISCHBARG, located at , 239 E 79TH STREET SUITE 4-A, NEW YORK, NY 10021-0811.

The state or country where the trademark was organized is NY by Macbar Llc. The legal entity type behing it is a Limited Liability Company, located at 19 East 80th Street, #4-b, New York, NY zip 10021.

GOODS AND/OR SERVICES
International Class - 043 - Services for providing food and drink; temporary accommodations.
U.S. Class101 - Advertising and Business
Class Status6 - Active
Status Date01/19/2006
Primary Code043
Goods codes
GS0431Restaurant services, namely serving macaroni and cheese entrees
PROSECUTION HISTORY
DateDescriptionTypeCode
10/22/2008 ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED O - Outgoing Correspondence MAB6 - ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED
10/22/2008 ABANDONMENT - NO USE STATEMENT FILED S ABN6 - ABANDONMENT - NO USE STATEMENT FILED
02/19/2008 NOA MAILED - SOU REQUIRED FROM APPLICANT O - Outgoing Correspondence NOAM - NOTICE OF ALLOWANCE-MAILED
01/10/2008 OPPOSITION TERMINATED NO. 999999 T - TTAB Proceeding OP.T - OPPOSITION TERMINATED NO. 999999
01/10/2008 OPPOSITION DISMISSED NO. 999999 T - TTAB Proceeding OP.D - OPPOSITION DISMISSED NO. 999999
11/01/2007 PAPER RECEIVED I - Incoming Correspondence MAIL - PAPER RECEIVED
03/02/2007 OPPOSITION INSTITUTED NO. 999999 T - TTAB Proceeding OP.I - OPPOSITION INSTITUTED NO. 999999
09/08/2006 EXTENSION OF TIME TO OPPOSE RECEIVED T - TTAB Proceeding ETOF - EXTENSION OF TIME TO OPPOSE RECEIVED
09/05/2006 PUBLISHED FOR OPPOSITION A - Allowance for Publication PUBO - PUBLISHED FOR OPPOSITION
08/16/2006 NOTICE OF PUBLICATION O - Outgoing Correspondence NPUB - NOTICE OF PUBLICATION
07/10/2006 LAW OFFICE PUBLICATION REVIEW COMPLETED O - Outgoing Correspondence PREV - LAW OFFICE PUBLICATION REVIEW COMPLETED
07/07/2006 ASSIGNED TO LIE A - Allowance for Publication ALIE - ASSIGNED TO LIE
07/05/2006 APPROVED FOR PUB - PRINCIPAL REGISTER P CNSA - APPROVED FOR PUB - PRINCIPAL REGISTER
07/04/2006 ASSIGNED TO EXAMINER D - Assigned to Examiner DOCK - ASSIGNED TO EXAMINER
01/19/2006 NEW APPLICATION ENTERED IN TRAM I - Incoming Correspondence NWAP - NEW APPLICATION ENTERED IN TRAM

The "MACBAR" trademark, serial number 77655741 , was filed on 23rd of January 2009 with a mark drawing code of 4000 and its transaction date is 77655741. The attorney assigned is JESS M. COLLEN, attorney docket number J226. Since 12th of July 2010, the document can be found in the L10 law office in the publication and issue section. The employee responsible is RHIM, ANDREW and the date it was published for opposition on 05/12/2009. The status of the trademark was checked last on 01/12/2010.

The corresponded responsible for this trademark is JESS M.COLLEN, located at COLLEN IP, Intellectual Property Law, P., 80 South Highland Avenue, OSSINING NY 10562.

The state or country where the trademark was organized is NY by Macbar Holdings, Llc. The legal entity type behing it is a Limited Liability Company, located at 19 East 80th Street, #4-b, New York, NY zip 10075 and also by Macbar, Llc - Limited Liability Company, located at 19 East 80th Street, #4-b, New York, NY zip 10075.

GOODS AND/OR SERVICES
International Class - 043 - Services for providing food and drink; temporary accommodations.
U.S. Class101 - Advertising and Business
Class Status6 - Active
Status Date01/27/2009
Primary Code043
Goods codes
PM0000MAC BAR
GS0431Restaurant services, namely, providing macaroni and cheese entrees
PROSECUTION HISTORY
DateDescriptionTypeCode
01/12/2010 NOA MAILED - SOU REQUIRED FROM APPLICANT O - Outgoing Correspondence NOAM - NOTICE OF ALLOWANCE-MAILED
11/24/2009 EXTENSION OF TIME TO OPPOSE PROCESS - TERMINATED T - TTAB Proceeding ETOP - EXTENSION OF TIME TO OPPOSE PROCESS - TERMINATED
10/20/2009 CHANGES/CORRECTIONS AFTER PUB APPROVAL ENTERED I - Incoming Correspondence CHPB - CHANGES/CORRECTIONS AFTER PUB APPROVAL ENTERED
10/20/2009 ASSIGNED TO PETITION STAFF A - Allowance for Publication APET - ASSIGNED TO PETITION STAFF
10/07/2009 PAPER RECEIVED I - Incoming Correspondence MAIL - PAPER RECEIVED
09/30/2009 ATTORNEY REVOKED AND/OR APPOINTED I - Incoming Correspondence ARAA - ATTORNEY REVOKED AND/OR APPOINTED
09/30/2009 TEAS REVOKE/APPOINT ATTORNEY RECEIVED I - Incoming Correspondence REAP - TEAS REVOKE/APPOINT ATTORNEY RECEIVED
06/17/2009 AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP I - Incoming Correspondence ASGN
05/21/2009 EXTENSION OF TIME TO OPPOSE RECEIVED T - TTAB Proceeding ETOF - EXTENSION OF TIME TO OPPOSE RECEIVED
05/12/2009 PUBLISHED FOR OPPOSITION A - Allowance for Publication PUBO - PUBLISHED FOR OPPOSITION
04/22/2009 NOTICE OF PUBLICATION O - Outgoing Correspondence NPUB - NOTICE OF PUBLICATION
04/03/2009 LAW OFFICE PUBLICATION REVIEW COMPLETED O - Outgoing Correspondence PREV - LAW OFFICE PUBLICATION REVIEW COMPLETED
04/03/2009 ASSIGNED TO LIE A - Allowance for Publication ALIE - ASSIGNED TO LIE
01/27/2009 NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM I - Incoming Correspondence NWOS
04/03/2009 APPROVED FOR PUB - PRINCIPAL REGISTER P CNSA - APPROVED FOR PUB - PRINCIPAL REGISTER
04/03/2009 ASSIGNED TO EXAMINER D - Assigned to Examiner DOCK - ASSIGNED TO EXAMINER
01/28/2009 NOTICE OF PSEUDO MARK MAILED O - Outgoing Correspondence MPMK


Information gathered on 12/31/2009. No claim is made regarding the current trademark status. This page is not to be used as legal documentation. Always consult a licensed attorney.

Based on public records. Inadvertent errors are possible.
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