MING CUISINE
Trademark domain | |
name | is free? |
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ming-cuisine.com | |
mingcuisine.com |
The "MING CUISINE" trademark, serial number 78405077 , was filed on 20th of April 2004 with a mark drawing code of 4000 and its transaction date is 78405077. The attorney assigned is John E. Ottaviani, Esq., attorney docket number 44617/61134. Since 31st of December 2009, the document can be found in the M30 law office in the publication and issue section. The date when we last checked the status of this trademark was 08/02/2005.
The "MING CUISINE" trademark, serial number 77532543 , was filed on 28th of July 2008 with a mark drawing code of 4000 and its transaction date is 77532543. The attorney assigned is Gary H. Fechter, attorney docket number 101542/2. Since 25th of October 2010, the document can be found in the L70 law office in the publication and issue section. The employee responsible is DINALLO, KEVIN M and the date it was published for opposition on 12/30/2008. The status of the trademark was checked last on 10/25/2010.
Prior registrations: 2786939 , 2951484 , 3521616
The corresponded responsible for this trademark is GARY H. FECHTER, located at MCCARTER & ENGLISH LLP, 245 PARK AVE FL 27, NEW YORK, NY 10167-2801.The state or country where the trademark was organized is MA by Ming East-west Llc. The legal entity type behing it is a Limited Liability Company, located at 583 Washington Street, Wellesley, MA zip 02482.
GOODS AND/OR SERVICES | |
International Class - 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. | |
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U.S. Class | 046 - Foods and Ingredients of Foods |
Class Status | 6 - Active |
Status Date | 07/31/2008 |
Primary Code | 029 |
International Class - 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. | |
U.S. Class | 046 - Foods and Ingredients of Foods |
Class Status | 6 - Active |
Status Date | 07/31/2008 |
Primary Code | 030 |
Goods codes | |
D10000 | "CUISINE" |
GS0291 | Prepared meals consisting primarily of meat, fish, poultry or vegetables; flavored cooking oils; soy-based snack foods; smoked salmon |
GS0301 | Prepared meals consisting primarily of rice or noodles; seasonings; marinades and sauces; tea spices; dry rubs; crackers; rice-based snack foods; dough-based pockets with filling consisting primarily of meats, poultry, fish, fruits, vegetables and cheese; tea; dried food, namely rice, noodles |
PROSECUTION HISTORY | ||||
Date | Description | Type | Code | |
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10/25/2010 | ABANDONMENT - NO USE STATEMENT FILED | S | ABN6 - ABANDONMENT - NO USE STATEMENT FILED | |
03/24/2010 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED | E | EXRA | |
03/22/2010 | EXTENSION 2 GRANTED | S | EX2G - EXTENSION 2 GRANTED | |
03/22/2010 | EXTENSION 2 FILED | S | EXT2 - EXTENSION 2 FILED | |
03/22/2010 | TEAS EXTENSION RECEIVED | I - Incoming Correspondence | EEXT - TEAS EXTENSION RECEIVED | |
10/25/2010 | ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED | O - Outgoing Correspondence | MAB6 - ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED | |
09/24/2009 | EXTENSION 1 GRANTED | S | EX1G - EXTENSION 1 GRANTED | |
09/24/2009 | EXTENSION 1 FILED | S | EXT1 - EXTENSION 1 FILED | |
09/24/2009 | TEAS EXTENSION RECEIVED | I - Incoming Correspondence | EEXT - TEAS EXTENSION RECEIVED | |
03/24/2009 | NOA MAILED - SOU REQUIRED FROM APPLICANT | O - Outgoing Correspondence | NOAM - NOTICE OF ALLOWANCE-MAILED | |
12/30/2008 | PUBLISHED FOR OPPOSITION | A - Allowance for Publication | PUBO - PUBLISHED FOR OPPOSITION | |
12/10/2008 | NOTICE OF PUBLICATION | O - Outgoing Correspondence | NPUB - NOTICE OF PUBLICATION | |
11/21/2008 | LAW OFFICE PUBLICATION REVIEW COMPLETED | O - Outgoing Correspondence | PREV - LAW OFFICE PUBLICATION REVIEW COMPLETED | |
11/21/2008 | ASSIGNED TO LIE | A - Allowance for Publication | ALIE - ASSIGNED TO LIE | |
11/18/2008 | APPROVED FOR PUB - PRINCIPAL REGISTER | P | CNSA - APPROVED FOR PUB - PRINCIPAL REGISTER | |
11/14/2008 | TEAS/EMAIL CORRESPONDENCE ENTERED | I - Incoming Correspondence | TEME - TEAS/EMAIL CORRESPONDENCE ENTERED | |
11/14/2008 | CORRESPONDENCE RECEIVED IN LAW OFFICE | I - Incoming Correspondence | CRFA - CORRESPONDENCE RECEIVED IN LAW OFFICE | |
11/14/2008 | TEAS RESPONSE TO OFFICE ACTION RECEIVED | I - Incoming Correspondence | TROA - TEAS RESPONSE TO OFFICE ACTION RECEIVED | |
11/12/2008 | NOTIFICATION OF NON-FINAL ACTION E-MAILED | O - Outgoing Correspondence | GNRN | |
11/12/2008 | NON-FINAL ACTION E-MAILED | F - First Action | GNRT - NON-FINAL ACTION E-MAILED | |
11/12/2008 | NON-FINAL ACTION WRITTEN | R - Renewal | CNRT - NON-FINAL ACTION WRITTEN | |
11/05/2008 | ASSIGNED TO EXAMINER | D - Assigned to Examiner | DOCK - ASSIGNED TO EXAMINER | |
07/31/2008 | NEW APPLICATION ENTERED IN TRAM | I - Incoming Correspondence | NWAP - NEW APPLICATION ENTERED IN TRAM |
Information gathered on 12/31/2009. No claim is made regarding the current trademark status. This page is not to be used as legal documentation. Always consult a licensed attorney.
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