NATURALLY NEW ENGLAND

Table of contents:

Trademark domain
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naturally-new-england.com
naturallynewengland.com

The "NATURALLY NEW ENGLAND" trademark, serial number 78691386 , was filed on 12th of August 2005 with a mark drawing code of 4000 and its transaction date is 78691386. The attorney assigned is George A. Pelletier, Jr., attorney docket number CHR0010TUS. Since 16th of March 2010, the document can be found in the M70 law office in the publication and issue section. The employee responsible is AWRICH, ELLEN and the date it was published for opposition on 11/21/2006. The status of the trademark was checked last on 03/15/2010.

Other trademarks by this attorney include . The corresponded responsible for this trademark is George A. Pelletier, Jr., located at CANTOR COLBURN LLP, 22nd Floor, 20 Church Street.

The state or country where the trademark was organized is CT by The Farmer's Cow, Llc. The legal entity type behing it is a Other (Indicates Entity-Statement should appear)., located at 688 Trumbull Hwy., Lebanon, CT zip 06249.

GOODS AND/OR SERVICES
International Class - 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
U.S. Class046 - Foods and Ingredients of Foods
Class Status6 - Active
Status Date08/19/2005
Primary Code029
International Class - 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
U.S. Class046 - Foods and Ingredients of Foods
Class Status6 - Active
Status Date09/20/2006
Primary Code030
Goods codes
D10000"NEW ENGLAND"
GS0291Milk; dairy products excluding ice cream, ice milk, and frozen yogurt
GS0301Ice cream, ice milk, and frozen yogurt
PROSECUTION HISTORY
DateDescriptionTypeCode
11/17/2008 EXTENSION 4 GRANTED S EX4G - EXTENSION 4 GRANTED
02/13/2007 NOA MAILED - SOU REQUIRED FROM APPLICANT O - Outgoing Correspondence NOAM - NOTICE OF ALLOWANCE-MAILED
03/15/2010 ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED O - Outgoing Correspondence MAB6 - ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED
03/15/2010 ABANDONMENT - NO USE STATEMENT FILED S ABN6 - ABANDONMENT - NO USE STATEMENT FILED
07/16/2009 EXTENSION 5 GRANTED S EX5G - EXTENSION 5 GRANTED
07/15/2009 EXTENSION 5 FILED S EXT5 - EXTENSION 5 FILED
07/15/2009 TEAS EXTENSION RECEIVED I - Incoming Correspondence EEXT - TEAS EXTENSION RECEIVED
03/10/2009 APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED I - Incoming Correspondence CHAN - APPLICANT CHANGES (NON-RESPONSIVE) ENTERED
03/10/2009 CASE ASSIGNED TO INTENT TO USE PARALEGAL A - Allowance for Publication AITU
02/02/2009 PAPER RECEIVED I - Incoming Correspondence MAIL - PAPER RECEIVED
11/17/2008 EXTENSION 4 FILED S EXT4 - EXTENSION 4 FILED
11/17/2008 TEAS EXTENSION RECEIVED I - Incoming Correspondence EEXT - TEAS EXTENSION RECEIVED
07/28/2008 EXTENSION 3 GRANTED S EX3G - EXTENSION 3 GRANTED
07/28/2008 EXTENSION 3 FILED S EXT3 - EXTENSION 3 FILED
07/28/2008 TEAS EXTENSION RECEIVED I - Incoming Correspondence EEXT - TEAS EXTENSION RECEIVED
02/12/2008 EXTENSION 2 GRANTED S EX2G - EXTENSION 2 GRANTED
02/12/2008 EXTENSION 2 FILED S EXT2 - EXTENSION 2 FILED
02/12/2008 TEAS EXTENSION RECEIVED I - Incoming Correspondence EEXT - TEAS EXTENSION RECEIVED
08/13/2007 EXTENSION 1 GRANTED S EX1G - EXTENSION 1 GRANTED
08/13/2007 EXTENSION 1 FILED S EXT1 - EXTENSION 1 FILED
08/13/2007 TEAS EXTENSION RECEIVED I - Incoming Correspondence EEXT - TEAS EXTENSION RECEIVED
11/21/2006 PUBLISHED FOR OPPOSITION A - Allowance for Publication PUBO - PUBLISHED FOR OPPOSITION
11/01/2006 NOTICE OF PUBLICATION O - Outgoing Correspondence NPUB - NOTICE OF PUBLICATION
09/29/2006 LAW OFFICE PUBLICATION REVIEW COMPLETED O - Outgoing Correspondence PREV - LAW OFFICE PUBLICATION REVIEW COMPLETED
09/22/2006 ASSIGNED TO LIE A - Allowance for Publication ALIE - ASSIGNED TO LIE
09/20/2006 APPROVED FOR PUB - PRINCIPAL REGISTER P CNSA - APPROVED FOR PUB - PRINCIPAL REGISTER
09/20/2006 TEAS/EMAIL CORRESPONDENCE ENTERED I - Incoming Correspondence TEME - TEAS/EMAIL CORRESPONDENCE ENTERED
09/05/2006 CORRESPONDENCE RECEIVED IN LAW OFFICE I - Incoming Correspondence CRFA - CORRESPONDENCE RECEIVED IN LAW OFFICE
09/05/2006 TEAS RESPONSE TO OFFICE ACTION RECEIVED I - Incoming Correspondence TROA - TEAS RESPONSE TO OFFICE ACTION RECEIVED
03/03/2006 NON-FINAL ACTION MAILED F - First Action CNRT - NON-FINAL ACTION MAILED
03/02/2006 NON-FINAL ACTION WRITTEN R - Renewal CNRT - NON-FINAL ACTION WRITTEN
03/02/2006 ASSIGNED TO EXAMINER D - Assigned to Examiner DOCK - ASSIGNED TO EXAMINER
08/19/2005 NEW APPLICATION ENTERED IN TRAM I - Incoming Correspondence NWAP - NEW APPLICATION ENTERED IN TRAM

The "NATURALLY NEW ENGLAND" trademark, serial number 77911992 , was filed on 14th of January 2010 with a mark drawing code of 4000 and its transaction date is 77911992. The attorney assigned is George A. Pelletier, Jr., attorney docket number CHR0022TUS. Since 22nd of January 2010, the document can be found in the L70 law office in the publication and issue section. The employee responsible is VANSTON, KATHLEEN MARY and the date it was published for opposition on 06/01/2010. The status of the trademark was checked last on 01/19/2010.

Other trademarks by this attorney include , CREAFORM . The corresponded responsible for this trademark is GEORGE A. PELLETIER, JR., located at CANTOR COLBURN LLP, 20 CHURCH ST FL 22, HARTFORD, CT 06103-1221.

The state or country where the trademark was organized is CT by The Farmer's Cow, Llc. The legal entity type behing it is a Limited Liability Company, located at 688 Trumbull Highway, Lebanon, CT zip 06249.

GOODS AND/OR SERVICES
International Class - 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
U.S. Class046 - Foods and Ingredients of Foods
Class Status6 - Active
Status Date01/20/2010
Primary Code029
International Class - 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
U.S. Class046 - Foods and Ingredients of Foods
Class Status6 - Active
Status Date01/20/2010
Primary Code030
Goods codes
GS0291Milk; dairy products excluding ice cream, ice milk, and frozen yogurt
GS0301Ice cream, ice milk, and frozen yogurt
PROSECUTION HISTORY
DateDescriptionTypeCode
01/20/2010 NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM I - Incoming Correspondence NWOS
01/18/2010 NEW APPLICATION ENTERED IN TRAM I - Incoming Correspondence NWAP - NEW APPLICATION ENTERED IN TRAM


Information gathered on 12/31/2009. No claim is made regarding the current trademark status. This page is not to be used as legal documentation. Always consult a licensed attorney.

Based on public records. Inadvertent errors are possible.
This web site is not associated with, endorsed by, or sponsored by and has no official or unofficial affiliation with the trademark's owners.