The "ORIZZONTI" trademark, serial number 79018844 , was filed on 30th of September 2005 with a mark drawing code of 3000 and its transaction date is 79018844. Since 31st of December 2009, the document can be found in the L40 law office in the publication and issue section. The date when we last checked the status of this trademark was 11/18/2006.

The corresponded responsible for this trademark is Perani Mezzanotte & Partners S.p.A., located at Piazza San Babila, 5, I-20122 Milano, Italy, .

The state or country where the trademark was organized is by Barilla G. E R. Fratelli - SocietÀ Per Azioni. The legal entity type behing it is a Unknown, located at I-43100 Parma, , zip and also by Barilla G. E R. Fratelli - Società Per Azioni - Other (Indicates Entity-Statement should appear)., located at I-43100 Parma (pr), , zip .

GOODS AND/OR SERVICES
International Class - 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
U.S. Class	046 - Foods and Ingredients of Foods
Class Status	6 - Active
Status Date	01/06/2006
Primary Code	029
International Class - 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
U.S. Class	046 - Foods and Ingredients of Foods
Class Status	6 - Active
Status Date	01/06/2006
Primary Code	030
International Class - 043 - Services for providing food and drink; temporary accommodations.
U.S. Class	101 - Advertising and Business
Class Status	6 - Active
Status Date	01/06/2006
Primary Code	043
Goods codes
GS0291	Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats
GS0301	Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pasta, biscuits, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice
GS0431	Restaurant and catering services; temporary accommodation

INTERNATIONAL REGISTRATION
International Registration Number	0871212
International Registration Date	09/30/2005
International Publication Date	01/26/2006
International Renewal Date	09/30/2015
Auto protection	07/05/2007
International Status Code	001 - Request for extension of protection established
International Status Date	01/05/2006
Priority Claimed In	Yes
Priority Claimed Date	07/15/2005
First Refusal In	Yes

TRADEMARK DESIGN SPECIFICATION:
26.17.13 - Letters or words underlined and/or overlined by one or more strokes or lines; Overlined words or letters; Underlined words or letters

PROSECUTION HISTORY
Date	Description	Type	Code
10/16/2008	CHANGE OF OWNER RECEIVED FROM IB	M	CHLD - CHANGE OF OWNER RECEIVED FROM IB
12/07/2007	FINAL DECISION TRANSACTION PROCESSED BY IB	P	FINT - FINAL DECISION TRANSACTION PROCESSED BY IB
11/19/2007	FINAL DISPOSITION NOTICE SENT TO IB	P	FICS - FINAL DISPOSITION NOTICE SENT TO IB
11/19/2007	FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB	P	FICR - FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
06/21/2007	NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB	P	OPNX - NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB
06/07/2007	NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB	P	OPNS - NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
06/07/2007	NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB	P	OPNR - NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB
11/20/2006	ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND	O - Outgoing Correspondence	MAB2 - ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND
11/18/2006	ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE	O - Outgoing Correspondence	ABN2 - ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE
05/04/2006	REFUSAL PROCESSED BY IB	P	RFNT - REFUSAL PROCESSED BY IB
04/20/2006	NON-FINAL ACTION MAILED - REFUSAL SENT TO IB	P	RFCS - REFUSAL SENT TO IB
04/19/2006	REFUSAL PROCESSED BY MPU	P	RFRR
04/18/2006	NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW	E	RFCR - NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
04/17/2006	NON-FINAL ACTION WRITTEN	R - Renewal	CNRT - NON-FINAL ACTION WRITTEN
04/03/2006	ASSIGNED TO EXAMINER	D - Assigned to Examiner	DOCK - ASSIGNED TO EXAMINER
01/06/2006	NEW APPLICATION ENTERED IN TRAM	I - Incoming Correspondence	NWAP - NEW APPLICATION ENTERED IN TRAM
01/05/2006	SN ASSIGNED FOR SECT 66A APPL FROM IB	M	REPR - SN ASSIGNED FOR SECT 66A APPL FROM IB

Information gathered on 12/31/2009. No claim is made regarding the current trademark status. This page is not to be used as legal documentation. Always consult a licensed attorney.

Based on public records. Inadvertent errors are possible.
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