SAVOIR FARE
Trademark domain | |
name | is free? |
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savoir-fare.com | |
savoirfare.com |
The "SAVOIR FARE" trademark, serial number 79018410 , was filed on 17th of October 2005 with a mark drawing code of 3000 and its transaction date is 79018410. Since 22nd of October 2010, the document can be found in the M80 law office in the publication and issue section. The status of the trademark was checked last on 11/23/2006.
The corresponded responsible for this trademark is Anna W. Manville,, located at Arnold & Porter LLP, 555 12th Street, N.W., Washington, DC 20004.The state or country where the trademark was organized is by Albert Uster Imports, Inc.. The legal entity type behing it is a Other (Indicates Entity-Statement should appear)., located at Gaithersburg, Md 20877, , zip and also by Albert Uster Switzerland Ag - Unknown, located at Postfach 945; Ch-6330 Cham, , zip .
GOODS AND/OR SERVICES | |
International Class - 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. | |
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U.S. Class | 046 - Foods and Ingredients of Foods |
Class Status | 6 - Active |
Status Date | 12/27/2005 |
Primary Code | 029 |
International Class - 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. | |
U.S. Class | 046 - Foods and Ingredients of Foods |
Class Status | 6 - Active |
Status Date | 12/27/2005 |
Primary Code | 030 |
Goods codes | |
GS0291 | Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, compotes; milk and dairy products; edible oils and fats |
GS0301 | Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flours and preparations made from cereals, bread, pastry and confectionery, edible ices; honey, treacle syrup; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices, ice for refreshment |
INTERNATIONAL REGISTRATION | |
International Registration Number | 0870125 |
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International Registration Date | 10/17/2005 |
International Publication Date | 01/12/2006 |
International Renewal Date | 10/17/2015 |
Auto protection | 06/22/2007 |
International Status Code | 001 - Request for extension of protection established |
International Status Date | 12/22/2005 |
Priority Claimed In | Yes |
Priority Claimed Date | 07/07/2005 |
First Refusal In | Yes |
DESIGN CODES:
- 26.03.17 - Concentric ovals; Concentric ovals and ovals within ovals; Ovals within ovals; Ovals, concentric
- 02.01.18 - Farmers (men); Hobos (men); Men, farmers, hobos and other men wearing overalls; Overalls (men wearing)
- 02.01.31 - Men, stylized, including men depicted in caricature form
- 02.03.04 - Colonial dress, women wearing; Hoop skirts (women wearing); Pilgrims, women; Women, Pilgrims, women in colonial dress or hoop skirts
- 02.03.24 - Women, stylized, including women depicted in caricature form
- 03.05.01 - Horses
- 05.03.05 - Fern or palm fronds
- 05.07.02 - Bundles, grain; Haystacks; Stalks (grain)
- 05.13.03 - Grasses
- 05.15.02 - Laurel leaves or branches (borders or frames); Wreaths
- 06.09.03 - Farms
- 07.01.02 - Farmhouse
- 14.07.02 - Farm equipment, agricultural implements (non-motorized), pitchfork; Pitch forks; Pitchfork
- 18.13.04 - Bridles; Other equipment for horses; Riding crops; Whips
- 26.03.02 - Ovals, plain single line; Plain single line ovals
PROSECUTION HISTORY | ||||
Date | Description | Type | Code | |
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10/22/2010 | CHANGE OF OWNER RECEIVED FROM IB | M | CHLD - CHANGE OF OWNER RECEIVED FROM IB | |
12/14/2007 | FINAL DECISION TRANSACTION PROCESSED BY IB | P | FINT - FINAL DECISION TRANSACTION PROCESSED BY IB | |
11/28/2007 | FINAL DISPOSITION NOTICE SENT TO IB | P | FICS - FINAL DISPOSITION NOTICE SENT TO IB | |
11/28/2007 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB | P | FICR - FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB | |
06/07/2007 | NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB | P | OPNX - NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB | |
05/24/2007 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB | P | OPNS - NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB | |
05/24/2007 | NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB | P | OPNR - NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB | |
11/24/2006 | ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND | O - Outgoing Correspondence | MAB2 - ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND | |
11/23/2006 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE | O - Outgoing Correspondence | ABN2 - ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE | |
05/18/2006 | REFUSAL PROCESSED BY IB | P | RFNT - REFUSAL PROCESSED BY IB | |
04/27/2006 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB | P | RFCS - REFUSAL SENT TO IB | |
04/27/2006 | REFUSAL PROCESSED BY MPU | P | RFRR | |
04/27/2006 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW | E | RFCR - NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW | |
04/26/2006 | NON-FINAL ACTION WRITTEN | R - Renewal | CNRT - NON-FINAL ACTION WRITTEN | |
04/19/2006 | ASSIGNED TO EXAMINER | D - Assigned to Examiner | DOCK - ASSIGNED TO EXAMINER | |
12/27/2005 | NEW APPLICATION ENTERED IN TRAM | I - Incoming Correspondence | NWAP - NEW APPLICATION ENTERED IN TRAM | |
12/22/2005 | SN ASSIGNED FOR SECT 66A APPL FROM IB | M | REPR - SN ASSIGNED FOR SECT 66A APPL FROM IB |
Information gathered on 12/31/2009. No claim is made regarding the current trademark status. This page is not to be used as legal documentation. Always consult a licensed attorney.
This web site is not associated with, endorsed by, or sponsored by and has no official or unofficial affiliation with the trademark's owners.