SBARRO FRESH ITALIAN COOKING

Table of contents:

The "SBARRO FRESH ITALIAN COOKING" trademark, serial number 77460673 , was filed on 29th of April 2008 with a mark drawing code of 4000 and its transaction date is 77460673. The attorney assigned is Barry A. Cooper, attorney docket number 3356/327. Since 12th of January 2012, the document can be found in the L10 law office in the publication and issue section. The employee responsible is DOMBROW, COLLEEN M and the date it was published for opposition on 10/07/2008. The status of this trademark was checked last on 12/23/2008.

The "SBARRO FRESH ITALIAN COOKING" trademark, serial number 85293037 , was filed on 12th of April 2011 with a mark drawing code of 3000 and its transaction date is 85293037. The attorney assigned is Marc P. Misthal, attorney docket number 3356/365/MPM. Since 9th of February 2012, the document can be found in the L70 law office in the publication and issue section. The employee responsible is DINALLO, KEVIN M and the date it was published for opposition on 08/23/2011. The status of this trademark was checked last on 10/18/2011.

Prior registrations: 0985647 , 1834998 , 3549590

The corresponded responsible for this trademark is MARC P. MISTHAL, located at GOTTLIEB, RACKMAN & REISMAN, P.C., 270 MADISON AVE FL 8, NEW YORK, NY 10016-0601.

The state or country where the trademark was organized is NY by Sbarro, Llc. The legal entity type behing it is a Limited Liability Company, located at 401 Broadhollow Road, Melville, NY zip 11747 and also by Sbarro, Inc. - Corporation, located at 401 Broadhollow Road, Melville, NY zip 11747.

GOODS AND/OR SERVICES
International Class - 043 - Services for providing food and drink; temporary accommodations.
U.S. Class101 - Advertising and Business
Class Status6 - Active
Status Date04/15/2011
Primary Code043
Goods codes
CC0000Color is not claimed as a feature of the mark.
D10000"FRESH ITALIAN COOKING"
DM0000The mark consists of the phrase "FRESH ITALIAN COOKING" beneath the word "SBARRO". To the left of the literal elements are two parallel horizontal wavy solid rectangles.
GS0431Restaurant services, including sit-down service of food and take-out restaurant services

TRADEMARK DESIGN SPECIFICATION:
26.11.13 - Rectangles (exactly two rectangles); Two rectangles
26.11.25 - Rectangles with one or more curved sides

PROSECUTION HISTORY
DateDescriptionTypeCode
02/08/2012 ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY I - Incoming Correspondence ASCK
01/17/2012 TEAS STATEMENT OF USE RECEIVED I - Incoming Correspondence EISU - TEAS STATEMENT OF USE RECEIVED
01/11/2012 ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY I - Incoming Correspondence ASCK
12/14/2011 AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP I - Incoming Correspondence ASGN
11/30/2011 ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY I - Incoming Correspondence ASCK
10/18/2011 NOA E-MAILED - SOU REQUIRED FROM APPLICANT E NOAM
08/23/2011 OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED E NPUB - NOTICE OF PUBLICATION
08/23/2011 PUBLISHED FOR OPPOSITION A - Allowance for Publication PUBO - PUBLISHED FOR OPPOSITION
07/19/2011 APPROVED FOR PUB - PRINCIPAL REGISTER P CNSA - APPROVED FOR PUB - PRINCIPAL REGISTER
07/15/2011 ASSIGNED TO EXAMINER D - Assigned to Examiner DOCK - ASSIGNED TO EXAMINER
04/16/2011 NOTICE OF DESIGN SEARCH CODE MAILED O - Outgoing Correspondence MDSC
04/15/2011 NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM I - Incoming Correspondence NWOS
04/15/2011 NEW APPLICATION ENTERED IN TRAM I - Incoming Correspondence NWAP - NEW APPLICATION ENTERED IN TRAM


Information gathered on 12/31/2009. No claim is made regarding the current trademark status. This page is not to be used as legal documentation. Always consult a licensed attorney.

Based on public records. Inadvertent errors are possible.
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