SOULFUL FOODS
Trademark domain | |
name | is free? |
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soulful-foods.com | |
soulfulfoods.com |
The "SOULFUL FOODS" trademark, serial number 78226951 , was filed on 18th of March 2003 with a mark drawing code of 1000 and its transaction date is 78226951. The attorney assigned is Mark G. Falkin, attorney docket number . Since 31st of December 2009, the document can be found in the M20 law office in the publication and issue section. The employee responsible is LEHKER, DAWN FELDMAN and the date it was published for opposition on 05/25/2004. The status of this trademark was checked last on 08/18/2007.
The corresponded responsible for this trademark is Mark G. Falkin, located at Mark Falkin, Attorney @ Law, 2604 W. 49 1/2 Street, Suite 1000, AUSTIN TX 78731-5606.The state or country where the trademark was organized is PA by Lindsay, James. The legal entity type behing it is a Individual, located at 2967 School House Lane, Suite C507, Philadelphia, PA zip 19144.Other trademarks by this applicant: LATIN SNACKS.
GOODS AND/OR SERVICES | |
International Class - 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. | |
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U.S. Class | 046 - Foods and Ingredients of Foods |
Class Status | 6 - Active |
Status Date | 04/05/2003 |
Primary Code | 029 |
Goods codes | |
D10000 | "FOOD" |
GS0291 | Potato-based snack foods |
PROSECUTION HISTORY | ||||
Date | Description | Type | Code | |
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02/15/2006 | EXTENSION 3 GRANTED | S | EX3G - EXTENSION 3 GRANTED | |
02/15/2006 | EXTENSION 3 FILED | S | EXT3 - EXTENSION 3 FILED | |
02/15/2006 | TEAS EXTENSION RECEIVED | I - Incoming Correspondence | EEXT - TEAS EXTENSION RECEIVED | |
08/17/2005 | EXTENSION 2 GRANTED | S | EX2G - EXTENSION 2 GRANTED | |
08/17/2005 | EXTENSION 2 FILED | S | EXT2 - EXTENSION 2 FILED | |
12/10/2007 | ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED | O - Outgoing Correspondence | MAB6 - ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED | |
12/07/2007 | ABANDONMENT - NO USE STATEMENT FILED | S | ABN6 - ABANDONMENT - NO USE STATEMENT FILED | |
02/17/2007 | EXTENSION 5 GRANTED | S | EX5G - EXTENSION 5 GRANTED | |
02/17/2007 | EXTENSION 5 FILED | S | EXT5 - EXTENSION 5 FILED | |
02/17/2007 | TEAS EXTENSION RECEIVED | I - Incoming Correspondence | EEXT - TEAS EXTENSION RECEIVED | |
08/17/2006 | EXTENSION 4 GRANTED | S | EX4G - EXTENSION 4 GRANTED | |
08/17/2006 | EXTENSION 4 FILED | S | EXT4 - EXTENSION 4 FILED | |
08/17/2006 | TEAS EXTENSION RECEIVED | I - Incoming Correspondence | EEXT - TEAS EXTENSION RECEIVED | |
08/17/2005 | TEAS EXTENSION RECEIVED | I - Incoming Correspondence | EEXT - TEAS EXTENSION RECEIVED | |
03/23/2005 | EXTENSION 1 GRANTED | S | EX1G - EXTENSION 1 GRANTED | |
02/16/2005 | EXTENSION 1 FILED | S | EXT1 - EXTENSION 1 FILED | |
02/16/2005 | TEAS EXTENSION RECEIVED | I - Incoming Correspondence | EEXT - TEAS EXTENSION RECEIVED | |
08/17/2004 | NOA MAILED - SOU REQUIRED FROM APPLICANT | O - Outgoing Correspondence | NOAM - NOTICE OF ALLOWANCE-MAILED | |
08/12/2004 | ASSIGNED TO EXAMINER | D - Assigned to Examiner | DOCK - ASSIGNED TO EXAMINER | |
05/25/2004 | PUBLISHED FOR OPPOSITION | A - Allowance for Publication | PUBO - PUBLISHED FOR OPPOSITION | |
05/05/2004 | NOTICE OF PUBLICATION | O - Outgoing Correspondence | NPUB - NOTICE OF PUBLICATION | |
03/16/2004 | APPROVED FOR PUB - PRINCIPAL REGISTER | P | CNSA - APPROVED FOR PUB - PRINCIPAL REGISTER | |
03/03/2004 | CORRESPONDENCE RECEIVED IN LAW OFFICE | I - Incoming Correspondence | CRFA - CORRESPONDENCE RECEIVED IN LAW OFFICE | |
03/05/2004 | EMAIL RECEIVED | E | EMRV - EMAIL RECEIVED | |
03/05/2004 | EMAIL RECEIVED | E | EMRV - EMAIL RECEIVED | |
09/21/2003 | NON-FINAL ACTION E-MAILED | F - First Action | GNRT - NON-FINAL ACTION E-MAILED | |
09/17/2003 | ASSIGNED TO EXAMINER | D - Assigned to Examiner | DOCK - ASSIGNED TO EXAMINER |
Information gathered on 12/31/2009. No claim is made regarding the current trademark status. This page is not to be used as legal documentation. Always consult a licensed attorney.
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