TEH
Trademark domain | |
name | is free? |
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teh.com |
The "TEH" trademark, serial number 79065092 , was filed on 11th of December 2008 with a mark drawing code of 4000 and its transaction date is 79065092. The attorney assigned is David B. Kirschstein, Esq., attorney docket number . Since 31st of December 2009, the document can be found in the L10 law office in the publication and issue section. The employee responsible is HERMAN, RUSS and the date it was published for opposition on 12/01/2009. The date when we last checked the status of this trademark was 12/01/2009.
The corresponded responsible for this trademark is David B. Kirschstein, Esq., located at Kirschstein Israel Schiffmiller & Pieron, 425 Fifth Avenue, 5th Floor, New York NY 10016-2223.The state or country where the trademark was organized is by Luc Van Belleghem. The legal entity type behing it is a Individual, located at B-1332 Genval, , zip .
GOODS AND/OR SERVICES | |
International Class - 011 - Apparatus for lighting, heating, steam generating, cooking, refrigerating, drying, ventilating, water supply, and sanitary purposes. | |
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U.S. Class | 034 - Heating, Lighting, and Ventilating Apparatus |
Class Status | 6 - Active |
Status Date | 03/06/2009 |
Primary Code | 011 |
International Class - 021 - Household or kitchen utensils and containers; combs and sponges; brushes (except paint brushes); brush-making materials; articles for cleaning purposes; steel-wool; unworked or semi-worked glass (except glass used in building); glassware, porcelain and earthenware not included in other classes. | |
U.S. Class | 050 - Merchandise Not Otherwise Classified |
Class Status | 6 - Active |
Status Date | 03/06/2009 |
Primary Code | 021 |
International Class - 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. | |
U.S. Class | 046 - Foods and Ingredients of Foods |
Class Status | 6 - Active |
Status Date | 03/06/2009 |
Primary Code | 030 |
International Class - 043 - Services for providing food and drink; temporary accommodations. | |
U.S. Class | 101 - Advertising and Business |
Class Status | 6 - Active |
Status Date | 03/06/2009 |
Primary Code | 043 |
Goods codes | |
GS0111 | Apparatus for heating and cooking, namely, pressurized water tanks, water heaters, electric tea kettles, electric coffee percolators, coffee or tea infusing machines; filters not of paper being part of electric coffee and tea makers |
GS0211 | Household or kitchen utensils and containers, namely, tea caddies, tea infusers, tea strainers, tea balls not of precious metal, tea kettles, tea pots non-electric, filters not of paper being part of non-electric coffee and tea makers; glassware, porcelain and earthenware not included in other classes, namely, tea services; dishes, plates, cups and saucers |
GS0301 | Coffee, tea, tea-based beverages, iced-tea, tea for infusions, artificial tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; bread, pastry, edible ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces; spices; ice for refreshment |
GS0431 | Providing food and drink; providing temporary accommodation |
INTERNATIONAL REGISTRATION | |
International Registration Number | 0992635 |
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International Registration Date | 12/11/2008 |
International Publication Date | 03/12/2009 |
International Renewal Date | 12/11/2018 |
Auto protection | 09/05/2010 |
International Status Code | 001 - Request for extension of protection established |
International Status Date | 03/05/2009 |
Priority Claimed In | Yes |
Priority Claimed Date | 06/16/2008 |
First Refusal In | Yes |
PROSECUTION HISTORY | ||||
Date | Description | Type | Code | |
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09/15/2009 | CORRESPONDENCE RECEIVED IN LAW OFFICE | I - Incoming Correspondence | CRFA - CORRESPONDENCE RECEIVED IN LAW OFFICE | |
12/01/2009 | NOTICE OF PUBLICATION E-MAILED | E | NPUB - NOTICE OF PUBLICATION | |
12/01/2009 | PUBLISHED FOR OPPOSITION | A - Allowance for Publication | PUBO - PUBLISHED FOR OPPOSITION | |
10/27/2009 | LAW OFFICE PUBLICATION REVIEW COMPLETED | O - Outgoing Correspondence | PREV - LAW OFFICE PUBLICATION REVIEW COMPLETED | |
10/27/2009 | ASSIGNED TO LIE | A - Allowance for Publication | ALIE - ASSIGNED TO LIE | |
10/14/2009 | APPROVED FOR PUB - PRINCIPAL REGISTER | O - Outgoing Correspondence | CNSA - APPROVED FOR PUB - PRINCIPAL REGISTER | |
09/15/2009 | TEAS/EMAIL CORRESPONDENCE ENTERED | I - Incoming Correspondence | TEME - TEAS/EMAIL CORRESPONDENCE ENTERED | |
09/15/2009 | ASSIGNED TO LIE | A - Allowance for Publication | ALIE - ASSIGNED TO LIE | |
09/11/2009 | ATTORNEY REVOKED AND/OR APPOINTED | I - Incoming Correspondence | ARAA - ATTORNEY REVOKED AND/OR APPOINTED | |
09/11/2009 | TEAS REVOKE/APPOINT ATTORNEY RECEIVED | I - Incoming Correspondence | REAP - TEAS REVOKE/APPOINT ATTORNEY RECEIVED | |
09/11/2009 | TEAS CHANGE OF CORRESPONDENCE RECEIVED | I - Incoming Correspondence | TCCA - TEAS CHANGE OF CORRESPONDENCE RECEIVED | |
09/11/2009 | TEAS RESPONSE TO OFFICE ACTION RECEIVED | I - Incoming Correspondence | TROA - TEAS RESPONSE TO OFFICE ACTION RECEIVED | |
04/03/2009 | REFUSAL PROCESSED BY IB | P | RFNT - REFUSAL PROCESSED BY IB | |
03/13/2009 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB | P | RFCS - REFUSAL SENT TO IB | |
03/13/2009 | REFUSAL PROCESSED BY MPU | P | RFRR | |
03/12/2009 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW | E | RFCR - NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW | |
03/11/2009 | NON-FINAL ACTION WRITTEN | R - Renewal | CNRT - NON-FINAL ACTION WRITTEN | |
03/10/2009 | ASSIGNED TO EXAMINER | D - Assigned to Examiner | DOCK - ASSIGNED TO EXAMINER | |
03/10/2009 | APPLICATION FILING RECEIPT MAILED | O - Outgoing Correspondence | MAFR | |
03/06/2009 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM | I - Incoming Correspondence | NWOS | |
03/05/2009 | SN ASSIGNED FOR SECT 66A APPL FROM IB | M | REPR - SN ASSIGNED FOR SECT 66A APPL FROM IB |
Information gathered on 12/31/2009. No claim is made regarding the current trademark status. This page is not to be used as legal documentation. Always consult a licensed attorney.
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