VITALINEA
Table of contents:
| Trademark domain | |
| name | is free? |
|---|---|
| vitalinea.com |  |
The "VITALINEA" trademark, serial number 75887495 , was filed on 5th of January 2000 with a mark drawing code of 1000 and its transaction date is 75887495. The attorney assigned is PERLA M. KUHN, attorney docket number 76025.1058/d. Since 31st of December 2009, the document can be found in the M60 law office in the publication and issue section. The employee responsible is LEVINE, HOWARD B and the date it was published for opposition on 11/05/2002. The date when we last checked the status of this trademark was 01/29/2004.
Other trademarks by this attorney include , GYM IN A BAG , LABCON . The corresponded responsible for this trademark is PERLA M. KUHN, located at HUGHES HUBBARD & REED LLP, ONE BATTERY PARK PLAZA, NEW YORK, NEW YORK 10004.The state or country where the trademark was organized is by Compagnie Gervais Danone. The legal entity type behing it is a Other (Indicates Entity-Statement should appear)., located at 126-130, Rue Jules- Guesde, 92300 Levallois-perret, zip .
| GOODS AND/OR SERVICES | |
| International Class - 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. | |
|---|---|
| U.S. Class | 046 - Foods and Ingredients of Foods |
| Class Status | 6 - Active |
| Status Date | 04/12/2000 |
| Primary Code | 029 |
| International Class - 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. | |
| U.S. Class | 046 - Foods and Ingredients of Foods |
| Class Status | 6 - Active |
| Status Date | 04/12/2000 |
| Primary Code | 030 |
| International Class - 005 - Pharmaceutical and veterinary preparations; sanitary preparations for medical purposes; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides. | |
| U.S. Class | 052 - Detergents and Soaps |
| Class Status | 6 - Active |
| Status Date | 04/12/2000 |
| Primary Code | 005 |
| International Class - 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. | |
| U.S. Class | 048 - Malt Beverages and Liquors |
| Class Status | 6 - Active |
| Status Date | 04/12/2000 |
| Primary Code | 032 |
| Goods codes | |
| GS0051 | baby food, namely malted milks, soups, dehydrated soups, milk, powdered milk, fruit purees, vegetable purees, dehydrated vegetable purees, fruit and vegetable juices, and gruels |
| GS0291 | Meat; fish stock; ham; fowl and game for food; pork; dried, preserved and cooked fruit and vegetables; compotes; jams; fruit coulis; jellies; soups; consommes; preserves consisting of meat, fish, ham, poultry, game or pork; prepared, dried, cooked, preserved, quick frozen entrees, consisting primarily of meat, fish, ham, poultry, game or pork products; potato based crackers and cookies; potato chips; pork rinds; milk; powdered, jelled and whipped milk; dairy products excluding ice cream; ice milk; frozen yogurt; yogurt; yogurt based beverages; mousses; sour cream; butter, cheese food; cheese spreads, cheese, matured cheese, soft white cheese, dairy based beverages; edible oils; olive oil; edible fats |
| GS0301 | Coffee; tea; cocoa; coffee, chocolate, and cocoa based beverages containing milk; sugar; rice; flout and peanut flour; sweet or salty pies and tarts; pizza; plain, flavored or filled pasta; breakfast cereals; processed cereals; food package combinations meals consisting primarily of pie dough, bread, rusks, cookies, crackers, wafers, waffles, cake or pastry; bread; biscuit or pastry dough; frozen confections; ice creams; frozen yogurt; ice sherbets; flavored ices; honey; salt; mustard; vinegar; pimento used as condiments; pizza, tomato and spaghetti sauce; spices; non-alcoholic fruit or vegetable extracts for making tea |
| GS0321 | vegetable and fruit juices, fruit and vegetable juice beverages; lemonade; carbonated soft drinks; ginger ale; ginger beers; smoothie beverages consisting of sherbet; syrups for making fruit drinks; malt syrup for beverages; alcohol-free fruit or vegetable extracts for making soft drinks; non-alcoholic punch and cocktail mixes made partially from dairy products; non-alcoholic punch and cocktail mixes made partially from lactic ferments |
| PROSECUTION HISTORY | ||||
| Date | Description | Type | Code | |
|---|---|---|---|---|
| 03/23/2004 | ABANDONMENT - NO USE STATEMENT FILED | S | ABN6 - ABANDONMENT - NO USE STATEMENT FILED | |
| 07/17/2003 | EXTENSION 1 GRANTED | S | EX1G - EXTENSION 1 GRANTED | |
| 07/17/2003 | EXTENSION 1 FILED | S | EXT1 - EXTENSION 1 FILED | |
| 07/17/2003 | TEAS EXTENSION RECEIVED | I - Incoming Correspondence | EEXT - TEAS EXTENSION RECEIVED | |
| 01/28/2003 | NOA MAILED - SOU REQUIRED FROM APPLICANT | O - Outgoing Correspondence | NOAM - NOTICE OF ALLOWANCE-MAILED | |
| 11/05/2002 | PUBLISHED FOR OPPOSITION | A - Allowance for Publication | PUBO - PUBLISHED FOR OPPOSITION | |
| 10/16/2002 | NOTICE OF PUBLICATION | O - Outgoing Correspondence | NPUB - NOTICE OF PUBLICATION | |
| 06/08/2002 | APPROVED FOR PUB - PRINCIPAL REGISTER | O - Outgoing Correspondence | CNSA - APPROVED FOR PUB - PRINCIPAL REGISTER | |
| 10/23/2001 | Sec. 1(B) CLAIM ADDED | I - Incoming Correspondence | 1.BA - Sec. 1(B) CLAIM ADDED | |
| 10/23/2001 | SEC. 44(E) CLAIM DELETED | I - Incoming Correspondence | 44ED - SEC. 44(E) CLAIM DELETED | |
| 10/23/2001 | CORRESPONDENCE RECEIVED IN LAW OFFICE | I - Incoming Correspondence | CRFA - CORRESPONDENCE RECEIVED IN LAW OFFICE | |
| 04/18/2001 | NON-FINAL ACTION MAILED | F - First Action | CNRT - NON-FINAL ACTION MAILED | |
| 12/11/2000 | CORRESPONDENCE RECEIVED IN LAW OFFICE | I - Incoming Correspondence | CRFA - CORRESPONDENCE RECEIVED IN LAW OFFICE | |
| 03/26/2001 | ASSIGNED TO EXAMINER | D - Assigned to Examiner | DOCK - ASSIGNED TO EXAMINER | |
| 12/11/2000 | Sec. 1(B) CLAIM DELETED | I - Incoming Correspondence | 1.BD - Sec. 1(B) CLAIM DELETED | |
| 06/14/2000 | NON-FINAL ACTION MAILED | F - First Action | CNRT - NON-FINAL ACTION MAILED | |
| 06/07/2000 | ASSIGNED TO EXAMINER | D - Assigned to Examiner | DOCK - ASSIGNED TO EXAMINER | |
| 05/30/2000 | ASSIGNED TO EXAMINER | D - Assigned to Examiner | DOCK - ASSIGNED TO EXAMINER | |
The "VITALINEA" trademark, serial number 78379215 , was filed on 5th of March 2004 with a mark drawing code of 4000 and its transaction date is 78379215. The attorney assigned is PERLA M. KUHN, attorney docket number 76025.1058 (. Since 31st of December 2009, the document can be found in the M70 law office in the publication and issue section. The status of the trademark was checked last on 04/20/2005.
Other trademarks by this attorney include , DE PUTA MADRE , HUXLEY , CARB SMART . The corresponded responsible for this trademark is PERLA M. KUHN, located at HUGHES HUBBARD & REED LLP, One Battery Park Plaza, New York, NY 10004.The state or country where the trademark was organized is by Compagnie Gervais Danone. The legal entity type behing it is a Joint Stock Company, located at 126-130, Rue Jules Guesde, Levallois-perret, zip 92300.
| GOODS AND/OR SERVICES | |
| International Class - 005 - Pharmaceutical and veterinary preparations; sanitary preparations for medical purposes; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides. | |
|---|---|
| U.S. Class | 052 - Detergents and Soaps |
| Class Status | 6 - Active |
| Status Date | 03/23/2004 |
| Primary Code | 005 |
| International Class - 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. | |
| U.S. Class | 046 - Foods and Ingredients of Foods |
| Class Status | 6 - Active |
| Status Date | 03/23/2004 |
| Primary Code | 029 |
| International Class - 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. | |
| U.S. Class | 046 - Foods and Ingredients of Foods |
| Class Status | 6 - Active |
| Status Date | 03/23/2004 |
| Primary Code | 030 |
| International Class - 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. | |
| U.S. Class | 048 - Malt Beverages and Liquors |
| Class Status | 6 - Active |
| Status Date | 03/23/2004 |
| Primary Code | 032 |
| Goods codes | |
| GS0051 | Baby food, namely, lacteal flour, soups, dehydrated soups, milk, powdered milk, fruit compotes, vegetable compotes, dehydrated vegetable purees, fruit and vegetable juices and gruels; ; Baby food, namely, lacteal flour, soups, dehydrated soups, milk, powdered milk, fruit compotes, vegetable compotes, dehydrated vegetable purees, fruit and vegetable juices and gruels |
| GS0291 | Meat, ham, fowl, game; Dried, preserved and/or cooked fruit and vegetables, compotes, jams, fruit coulis, jellies; soups; Preserves consisting essentially of meat, fish, ham, fowl and/or game; Prepared, dried, cooked, preserved, quick frozen meals consisting primarily of meat, fish, ham, fowl and/or game; Sweet or salty entrees based on fruit or vegetables such as potato, plain or flavored; "chips"; mini pork entrees; Milk, powdered milk, flavored jellied and whipped milk; Dairy products, namely, dairy-based desserts, yogurts, yogurt-based beverages, mousses, creams, cream desserts, sour cream, butter, cheese spreads, cheese, matured cheese, matured blue cheese, fresh unmatured cheese and cheese in brine, white cheese, fresh cheeses sold in liquid or solid form, plain or flavored; beverages namely composed of milk or dairy products, dairy-based beverages consisting mainly of milk, dairy-based beverages including fruit; Plain or flavored fermented dairy products; Edible oils, olive oils, edible fats; ; Meat, ham, fowl, game; Dried, preserved and/or cooked fruit and vegetables, compotes, jams, fruit coulis, jellies; soups; Preserves consisting essentially of meat, fish, ham, fowl and/or game; Prepared, dried, cooked, preserved, quick frozen meals consisting primarily of meat, fish, ham, fowl and/or game; Sweet or salty entrees based on fruit or vegetables such as potato, plain or flavored; "chips"; mini pork entrees; Milk, powdered milk, flavored jellied and whipped milk; Dairy products, namely, dairy-based desserts, yogurts, yogurt-based beverages, mousses, creams, cream desserts, sour cream, butter, cheese spreads, cheese, matured cheese, matured blue cheese, fresh unmatured cheese and cheese in brine, white cheese, fresh cheeses sold in liquid or solid form, plain or flavored; beverages namely composed of milk or dairy products, dairy-based beverages consisting mainly of milk, dairy-based beverages including fruit; Plain or flavored fermented dairy products; Edible oils, olive oils, edible fats |
| GS0301 | Coffee, tea, cocoa, coffee-based beverages, cocoa-based beverages, chocolate-based beverages, sugar, rice; Flours, pies and tarts (sweet or salty), pizzas; Plain or flavored and/or filled pasta, processed cereals, breakfast cereals; Food package combinations meals consisting primarily of pastry dough; Bread, rusks, biscuits (sweet or salty), wafers, waffles, cakes, pastries; Sweet or salty entrees consisting of bread, biscuit or pastry dough; Frozen confections, ice creams, frozen yogurt (frozen confections), flavored ices; honey, salt, mustard, vinegar, sauces (condiments), pasta sauces, spices; ; Coffee, tea, cocoa, coffee-based beverages, cocoa-based beverages, chocolate-based beverages, sugar, rice; Flours, pies and tarts (sweet or salty), pizzas; Plain or flavored and/or filled pasta, processed cereals, breakfast cereals; Food package combinations meals consisting primarily of pastry dough; Bread, rusks, biscuits (sweet or salty), wafers, waffles, cakes, pastries; Sweet or salty entrees consisting of bread, biscuit or pastry dough; Frozen confections, ice creams, frozen yogurt (frozen confections), flavored ices; honey, salt, mustard, vinegar, sauces (condiments), pasta sauces, spices |
| GS0321 | Still or sparkling water (mineral or otherwise); fruit or vegetable juices, fruit or vegetable juice beverages; lemonade, carbonated soft drinks, ginger beers, sherbets (beverages); syrups for beverages, non-alcoholic fruit or vegetable extracts; non-alcoholic beverages made partially from lactic ferments; ; Still or sparkling water (mineral or otherwise); fruit or vegetable juices, fruit or vegetable juice beverages; lemonade, carbonated soft drinks, ginger beers, sherbets (beverages); syrups for beverages, non-alcoholic fruit or vegetable extracts; non-alcoholic beverages made partially from lactic ferments |
| FOREGIN REGISTRATION | |
| Foreign Filing Date | 01/14/2004 |
|---|---|
| Foreign Application Number | 04 3267410 |
| Country | FR |
| PROSECUTION HISTORY | ||||
| Date | Description | Type | Code | |
|---|---|---|---|---|
| 04/20/2005 | ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND | O - Outgoing Correspondence | MAB2 - ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND | |
| 04/20/2005 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE | O - Outgoing Correspondence | ABN2 - ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE | |
| 09/22/2004 | NON-FINAL ACTION E-MAILED | F - First Action | GNRT - NON-FINAL ACTION E-MAILED | |
| 09/22/2004 | NON-FINAL ACTION WRITTEN | R - Renewal | CNRT - NON-FINAL ACTION WRITTEN | |
| 09/21/2004 | ASSIGNED TO EXAMINER | D - Assigned to Examiner | DOCK - ASSIGNED TO EXAMINER | |
| 03/23/2004 | NEW APPLICATION ENTERED IN TRAM | I - Incoming Correspondence | NWAP - NEW APPLICATION ENTERED IN TRAM | |
Information gathered on 12/31/2009. No claim is made regarding the current trademark status. This page is not to be used as legal documentation. Always consult a licensed attorney.
Based on public records. Inadvertent errors are possible.
This web site is not associated with, endorsed by, or sponsored by and has no official or unofficial affiliation with the trademark's owners.
This web site is not associated with, endorsed by, or sponsored by and has no official or unofficial affiliation with the trademark's owners.