The "WINCO FOODS" trademark, serial number 85864878 , was filed on 1st of March 2013 with a mark drawing code of 4000 and its transaction date is 85864878. The attorney assigned is Scott S. Havlick, attorney docket number 17756.1305. Since 8th of April 2014, the document can be found in the L20 law office in the publication and issue section. The employee responsible is RINKER, ANTHONY MICHAE and the date it was published for opposition on 08/13/2013. The status of the trademark was checked last on 10/08/2013.

Prior registrations: 2286158

The corresponded responsible for this trademark is SCOTT S. HAVLICK, located at HOLLAND & HART LLP, PO BOX 8749, DENVER, CO 80201-8749.

The state or country where the trademark was organized is ID by Winco Foods, Llc. The legal entity type behing it is a Limited Liability Company, located at 650 N. Armstrong Place, Boise, ID zip 83704.

GOODS AND/OR SERVICES
International Class - 001 - Chemicals used in industry, science and photography, as well as in agriculture, horticulture and forestry; unprocessed artificial resins; unprocessed plastics; manures; fire extinguishing compositions; tempering and soldering preparations; chemical substances for preserving foodstuffs; tanning substances; adhesives used in industry.
U.S. Class	046 - Foods and Ingredients of Foods
Class Status	6 - Active
Status Date	03/07/2013
Primary Code	001
International Class - 016 - Paper, cardboard and goods made from these materials, not included in other classes; printed matter; bookbinding material; photographs; stationery; adhesives for stationery or household purposes; artists' materials; paint brushes; typewriters and office requisites (except furniture); instructional and teaching material (except apparatus); plastic materials for packaging (not included in other classes); printers' type; printing blocks.
U.S. Class	050 - Merchandise Not Otherwise Classified
Class Status	6 - Active
Status Date	03/07/2013
Primary Code	016
International Class - 021 - Household or kitchen utensils and containers; combs and sponges; brushes (except paint brushes); brush-making materials; articles for cleaning purposes; steel-wool; unworked or semi-worked glass (except glass used in building); glassware, porcelain and earthenware not included in other classes.
U.S. Class	050 - Merchandise Not Otherwise Classified
Class Status	6 - Active
Status Date	03/07/2013
Primary Code	021
International Class - 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
U.S. Class	046 - Foods and Ingredients of Foods
Class Status	6 - Active
Status Date	03/07/2013
Primary Code	029
International Class - 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
U.S. Class	046 - Foods and Ingredients of Foods
Class Status	6 - Active
Status Date	03/07/2013
Primary Code	030
International Class - 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
U.S. Class	048 - Malt Beverages and Liquors
Class Status	6 - Active
Status Date	03/07/2013
Primary Code	032
International Class - 034 - Tobacco; smokers' articles; matches.
U.S. Class	017 - Tobacco Products
Class Status	6 - Active
Status Date	03/07/2013
Primary Code	034
Goods codes
CC0000	Color is not claimed as a feature of the mark.
D10000	"FOODS"
GS0011	Artificial sweeteners
GS0161	Coffee filters; Plastic food storage bags for household and freezer use; plastic wrap; wax paper for wrapping; plastic trash bags; plastic oven cooking and lunch bags; tape, namely, food bag tape for freezer use, paper tape, adhesive tape for household and stationery use; adhesive tape dispensers; disposable diapers; facial tissue; toilet tissue; paper napkins; and paper towels
GS0211	Toothpicks; straws; paper bowls; Paper plates; plastic and paper cups; dental floss; disposable latex gloves for general use; scouring sponges; toothbrushes; barbecue products and accessories, namely, wood cooking planks for use in grilling, forks, tongs and tuners
GS0291	Corn oil; canola oil; olive oil; vegetable oils for cooking; fruit juices for cooking; potatoes; packaged potatoes; processed potatotes; bouillon; applesauce; coconut flakes; broth; preparations for making broths; dried milk; evaporated milk; tomato paste; sour cream; cream cheese; grated cheese; cheese; Roasted nuts, namely cashews and mixed nuts; Dried beans; refried beans; frozen and packaged dinners, consisting primarily of meat, fish, poultry and vegetables; cheese; dairy and non-dairy whipped toppings; shelled peanuts; beef stew; canned cooked meat; frozen fish; frozen fried chicken; frozen processed potatoes; frozen fruit; frozen vegetables; frozen turkey; frozen poultry; eggs; canned fruits and vegetables; poultry; lunch meats and prepared meats, namely, ham, turkey, beef, chicken and pork; bacon; margarine; yogurt; pickles, canned processed olives; jam; jelly; peanut butter; tuna fish; canned chili; soups; raisins; potato chips; snack chips, namely, potato chips and soy chips; non-dairy coffee creamer; milk; powdered milk; vegetable oil; shortening; butter and cottage cheese; canned pork and beans; frozen dairy creamers
GS0301	Sloppy Joe seasoning mix; pastries; breakfast pastries; bread crumbs; frozen and refrigerated dough; tartar sauce; natural sweeteners; baking powder; Taco shells; rice; noodles; canned pasta, baking soda; mixes for making bread; baking chocolate; pie crust shells; pie crust mixes; pancake mixes; waffle mixes; pudding; pudding mixes; marshmallow crème topping; ice cream topping syrup; ice cream cones; cookies; crackers; bread; frozen pot pies; frozen pizza; frozen pancakes; frozen waffles; frozen bread rolls; frozen bagels; frozen pie shells; sauce mixes; catsup; mustard; vinegar; honey; table syrup; macaroni and spaghetti; granola; cocoa; coffee; tea; cake mixes; frosting mixes; gravy mixes; tomato sauce; ice cream; flour; salt; sugar; pepper; spices; bread and tapioca; marshmallows; popcorn; burritos; pickle relish; mayonnaise; corn chips; salad dressings; stuffing mix containing bread; breakfast cereals; frozen and packaged dinners consisting primarily of rice and pasta; gelatin desserts, namely, flavored and sweetened gelatins
GS0321	Water; bottled water; soft drinks, namely, sodas; fruit drinks; fruit juices; concentrated fruit juices; frozen fruit drinks; refrigerated fruit juices; bottled mineral water; instant fruit drinks in dry powdered form; and vegetable juice
GS0341	Matches

PROSECUTION HISTORY
Date	Description	Type	Code
03/05/2013	NEW APPLICATION ENTERED IN TRAM	I - Incoming Correspondence	NWAP - NEW APPLICATION ENTERED IN TRAM
04/02/2014	TEAS REQUEST TO DIVIDE RECEIVED	I - Incoming Correspondence	ERTD
04/02/2014	TEAS EXTENSION RECEIVED	I - Incoming Correspondence	EEXT - TEAS EXTENSION RECEIVED
04/02/2014	TEAS STATEMENT OF USE RECEIVED	I - Incoming Correspondence	EISU - TEAS STATEMENT OF USE RECEIVED
10/08/2013	NOA E-MAILED - SOU REQUIRED FROM APPLICANT	E	NOAM
08/13/2013	OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED	E	NPUB - NOTICE OF PUBLICATION
08/13/2013	PUBLISHED FOR OPPOSITION	A - Allowance for Publication	PUBO - PUBLISHED FOR OPPOSITION
07/24/2013	NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED	E	NONP
07/05/2013	LAW OFFICE PUBLICATION REVIEW COMPLETED	O - Outgoing Correspondence	PREV - LAW OFFICE PUBLICATION REVIEW COMPLETED
07/01/2013	ASSIGNED TO LIE	A - Allowance for Publication	ALIE - ASSIGNED TO LIE
06/13/2013	APPROVED FOR PUB - PRINCIPAL REGISTER	P	CNSA - APPROVED FOR PUB - PRINCIPAL REGISTER
06/13/2013	EXAMINER'S AMENDMENT ENTERED	I - Incoming Correspondence	XAEC - EXAMINER'S AMENDMENT ENTERED
06/13/2013	NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED	O - Outgoing Correspondence	GNEN
06/13/2013	EXAMINERS AMENDMENT E-MAILED	F - First Action	GNEA - EXAMINERS AMENDMENT E-MAILED
06/13/2013	EXAMINERS AMENDMENT -WRITTEN	R - Renewal	CNEA - EXAMINERS AMENDMENT -WRITTEN
06/12/2013	ASSIGNED TO EXAMINER	D - Assigned to Examiner	DOCK - ASSIGNED TO EXAMINER
03/07/2013	NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM	I - Incoming Correspondence	NWOS

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