YUM
- Document 85141699 overview
- Document 85169388 overview
- Document 85650725 overview
- Document 85900752 overview
The "YUM" trademark, serial number 85141699 , was filed on 30th of September 2010 with a mark drawing code of 4000 and its transaction date is 85141699. The attorney assigned is Devon E. White, attorney docket number ELI.21034. Since 8th of May 2014, the document can be found in the M10 law office in the publication and issue section. The employee responsible is FINE, STEVEN R and the date it was published for opposition on 09/27/2011. The status of this trademark was checked last on 12/13/2011.
The "YUM" trademark, serial number 85169388 , was filed on 4th of November 2010 with a mark drawing code of 4000 and its transaction date is 85169388. The attorney assigned is Karen S. Frank, attorney docket number 13405-002. Since 5th of January 2012, the document can be found in the L60 law office in the publication and issue section. The employee responsible is WILLIS, PAMELA Y and the date it was published for opposition on 05/10/2011. The status of the trademark was checked last on 07/05/2011.
The corresponded responsible for this trademark is Karen S. Frank, located at Coblentz, Patch, Duffy & Bass, LLP, ONE FERRY BUILDING, Suite 200, SAN FRANCISCO CA 94111.The state or country where the trademark was organized is CA by The Nest Collective, Inc.. The legal entity type behing it is a Corporation, located at 1485 Park Avenue, Suite 200, Emeryville, CA zip 94608.
GOODS AND/OR SERVICES | |
International Class - 005 - Pharmaceutical and veterinary preparations; sanitary preparations for medical purposes; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides. | |
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U.S. Class | 052 - Detergents and Soaps |
Class Status | 6 - Active |
Status Date | 11/09/2010 |
First Use Date | 05/31/2010 |
First Use in Commerce Date | 05/31/2010 |
Primary Code | 005 |
International Class - 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. | |
U.S. Class | 046 - Foods and Ingredients of Foods |
Class Status | 6 - Active |
Status Date | 03/25/2011 |
Primary Code | 029 |
Goods codes | |
GS0051 | (Based on Use in Commerce) Baby foods |
GS0291 | (Based on Intent to Use) Prepared meals for toddlers consisting primarily of meat, fish, and poultry |
PROSECUTION HISTORY | ||||
Date | Description | Type | Code | |
---|---|---|---|---|
02/16/2011 | NON-FINAL ACTION WRITTEN | R - Renewal | CNRT - NON-FINAL ACTION WRITTEN | |
01/04/2012 | TEAS POST PUBLICATION AMENDMENT RECEIVED | I - Incoming Correspondence | EPPA | |
12/27/2011 | TEAS EXTENSION RECEIVED | I - Incoming Correspondence | EEXT - TEAS EXTENSION RECEIVED | |
12/27/2011 | TEAS STATEMENT OF USE RECEIVED | I - Incoming Correspondence | EISU - TEAS STATEMENT OF USE RECEIVED | |
07/05/2011 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT | E | NOAM | |
05/10/2011 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED | E | NPUB - NOTICE OF PUBLICATION | |
05/10/2011 | PUBLISHED FOR OPPOSITION | A - Allowance for Publication | PUBO - PUBLISHED FOR OPPOSITION | |
04/01/2011 | LAW OFFICE PUBLICATION REVIEW COMPLETED | O - Outgoing Correspondence | PREV - LAW OFFICE PUBLICATION REVIEW COMPLETED | |
03/28/2011 | APPROVED FOR PUB - PRINCIPAL REGISTER | P | CNSA - APPROVED FOR PUB - PRINCIPAL REGISTER | |
03/25/2011 | TEAS/EMAIL CORRESPONDENCE ENTERED | I - Incoming Correspondence | TEME - TEAS/EMAIL CORRESPONDENCE ENTERED | |
03/25/2011 | CORRESPONDENCE RECEIVED IN LAW OFFICE | I - Incoming Correspondence | CRFA - CORRESPONDENCE RECEIVED IN LAW OFFICE | |
03/21/2011 | ASSIGNED TO LIE | A - Allowance for Publication | ALIE - ASSIGNED TO LIE | |
03/09/2011 | TEAS RESPONSE TO OFFICE ACTION RECEIVED | I - Incoming Correspondence | TROA - TEAS RESPONSE TO OFFICE ACTION RECEIVED | |
02/16/2011 | NOTIFICATION OF NON-FINAL ACTION E-MAILED | O - Outgoing Correspondence | GNRN | |
02/16/2011 | NON-FINAL ACTION E-MAILED | F - First Action | GNRT - NON-FINAL ACTION E-MAILED | |
02/14/2011 | ASSIGNED TO EXAMINER | D - Assigned to Examiner | DOCK - ASSIGNED TO EXAMINER | |
12/28/2010 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED | I - Incoming Correspondence | CHAN - APPLICANT CHANGES (NON-RESPONSIVE) ENTERED | |
12/28/2010 | TEAS CHANGE OF OWNER ADDRESS RECEIVED | I - Incoming Correspondence | COAR - TEAS CHANGE OF OWNER ADDRESS RECEIVED | |
11/09/2010 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM | I - Incoming Correspondence | NWOS | |
11/08/2010 | NEW APPLICATION ENTERED IN TRAM | I - Incoming Correspondence | NWAP - NEW APPLICATION ENTERED IN TRAM |
The "YUM" trademark, serial number 85650725 , was filed on 13th of June 2012 with a mark drawing code of 4000 and its transaction date is 85650725. The attorney assigned is Katie W. McKnight, Connie L. Ellerbach, attorney docket number 27228-00070. Since 13th of March 2014, the document can be found in the L90 law office in the publication and issue section. The date when we last checked the status of this trademark was 12/05/2013.
The corresponded responsible for this trademark is KATIE W. MCKNIGHT, CONNIE L. ELLERBACH, located at FENWICK & WEST LLP, 801 CALIFORNIA ST, MOUNTAIN VIEW, CA 94041-1990.The state or country where the trademark was organized is CA by Yummly, Inc.. The legal entity type behing it is a Corporation, located at 601 Marshall Street, Redwood City, CA zip 94063.Other trademarks by this applicant: TASTEBUD.
GOODS AND/OR SERVICES | |
International Class - 009 - Scientific, nautical, surveying, photographic, cinematographic, optical, weighing, measuring, signalling, checking (supervision), life-saving and teaching apparatus and instruments; apparatus and instruments for conducting, switching, transforming, accumulating, regulating or controlling electricity; apparatus for recording, transmission or reproduction of sound or images; magnetic data carriers, recording discs; automatic vending machines and mechanisms for coin operated apparatus; cash registers, calculating machines, data processing equipment and computers; fire extinguishing apparatus. | |
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U.S. Class | 038 - Prints and Publications |
Class Status | 6 - Active |
Status Date | 06/21/2012 |
Primary Code | 009 |
International Class - 035 - Advertising; business management; business administration; office functions. | |
U.S. Class | 102 - Insurance and Financial |
Class Status | 6 - Active |
Status Date | 06/21/2012 |
Primary Code | 035 |
International Class - 041 - Education; providing of training; entertainment; sporting and cultural activities. | |
U.S. Class | 107 - Education and Entertainment |
Class Status | 6 - Active |
Status Date | 06/21/2012 |
Primary Code | 041 |
International Class - 042 - Scientific and technological services and research and design relating thereto; industrial analysis and research services; design and development of computer hardware and software. | |
U.S. Class | 101 - Advertising and Business |
Class Status | 6 - Active |
Status Date | 06/21/2012 |
Primary Code | 042 |
International Class - 043 - Services for providing food and drink; temporary accommodations. | |
U.S. Class | 101 - Advertising and Business |
Class Status | 6 - Active |
Status Date | 06/21/2012 |
Primary Code | 043 |
International Class - 044 - Medical services; veterinary services; hygienic and beauty care for human beings or animals; agriculture, horticulture and forestry services. | |
U.S. Class | 101 - Advertising and Business |
Class Status | 6 - Active |
Status Date | 06/21/2012 |
Primary Code | 044 |
Goods codes | |
GS0091 | Computer software application for mobile phones featuring recipes and information in the fields of food, cooking, wine, beverages, entertaining, allergies, and nutrition |
GS0351 | Online retail store services featuring foods, spices, cooking equipment, culinary publications, and accessories; advertising services |
GS0411 | Educational services, namely, conducting classes, seminars, conferences, workshops, and retreats in the fields of food, cooking, wine, beverages, entertaining, allergies, nutrition, and wellness and distributing course and educational materials in connection therewith; online journals, namely, blogs featuring information in the fields of recipes, food, cooking, wine, beverages, entertaining, allergies, and nutrition; online publications, namely, newsletters and magazines featuring recipes and information in the fields of food, cooking, wine, beverages, entertaining, allergies, and nutrition |
GS0421 | Computer services, namely, creating an online community for registered users to participate in discussions, share feedback, form virtual communities, and engage in social networking |
GS0431 | Providing online databases and websites where users can post ratings, reviews, and recommendations featuring recipes, foods, cooking, wine, beverages, food allergies in cooking, and food for entertaining |
GS0441 | Providing online databases and websites where users can post ratings, reviews, and recommendations in the field of nutrition tips and information, allergies and wellness |
PROSECUTION HISTORY | ||||
Date | Description | Type | Code | |
---|---|---|---|---|
03/07/2014 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED | I - Incoming Correspondence | CHAN - APPLICANT CHANGES (NON-RESPONSIVE) ENTERED | |
03/07/2014 | TEAS CHANGE OF OWNER ADDRESS RECEIVED | I - Incoming Correspondence | COAR - TEAS CHANGE OF OWNER ADDRESS RECEIVED | |
12/05/2013 | REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED | S | RCSC - REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED | |
11/22/2013 | ASSIGNED TO LIE | A - Allowance for Publication | ALIE - ASSIGNED TO LIE | |
05/16/2013 | REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED | S | RCSC - REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED | |
11/14/2012 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED | O - Outgoing Correspondence | GNS3 | |
11/14/2012 | LETTER OF SUSPENSION E-MAILED | S | GNSL - LETTER OF SUSPENSION E-MAILED | |
11/14/2012 | SUSPENSION LETTER WRITTEN | R - Renewal | CNSL - SUSPENSION LETTER WRITTEN | |
10/15/2012 | TEAS/EMAIL CORRESPONDENCE ENTERED | I - Incoming Correspondence | TEME - TEAS/EMAIL CORRESPONDENCE ENTERED | |
10/15/2012 | CORRESPONDENCE RECEIVED IN LAW OFFICE | I - Incoming Correspondence | CRFA - CORRESPONDENCE RECEIVED IN LAW OFFICE | |
10/05/2012 | ASSIGNED TO LIE | A - Allowance for Publication | ALIE - ASSIGNED TO LIE | |
09/27/2012 | TEAS RESPONSE TO OFFICE ACTION RECEIVED | I - Incoming Correspondence | TROA - TEAS RESPONSE TO OFFICE ACTION RECEIVED | |
09/27/2012 | NOTIFICATION OF NON-FINAL ACTION E-MAILED | O - Outgoing Correspondence | GNRN | |
09/27/2012 | NON-FINAL ACTION E-MAILED | F - First Action | GNRT - NON-FINAL ACTION E-MAILED | |
09/27/2012 | NON-FINAL ACTION WRITTEN | R - Renewal | CNRT - NON-FINAL ACTION WRITTEN | |
09/27/2012 | ASSIGNED TO EXAMINER | D - Assigned to Examiner | DOCK - ASSIGNED TO EXAMINER | |
06/21/2012 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM | I - Incoming Correspondence | NWOS | |
06/16/2012 | NEW APPLICATION ENTERED IN TRAM | I - Incoming Correspondence | NWAP - NEW APPLICATION ENTERED IN TRAM |
The "YUM" trademark, serial number 85900752 , was filed on 10th of April 2013 with a mark drawing code of 4000 and its transaction date is 85900752. The attorney assigned is Len Brignac, attorney docket number 0947-001. Since 29th of May 2014, the document can be found in the M70 law office in the publication and issue section. The employee responsible is BRACEY, KAREN E and the date it was published for opposition on 07/23/2013. The status of the trademark was checked last on 02/17/2014.
Information gathered on 12/31/2009. No claim is made regarding the current trademark status. This page is not to be used as legal documentation. Always consult a licensed attorney.
This web site is not associated with, endorsed by, or sponsored by and has no official or unofficial affiliation with the trademark's owners.