FRESH FROM DOWN ON THE FARM

Table of contents:

Trademark domain
nameis free?
fresh-from-down-on-the-farm.com
freshfromdownonthefarm.com

The "FRESH FROM DOWN ON THE FARM" trademark, serial number 73536195 , was filed on 6th of May 1985 with a mark drawing code of 1000 and its transaction date is 73536195. The attorney assigned is WILLIAM S. RAMBO, attorney docket number . Since 31st of December 2009, the document can be found in the 520 law office in the publication and issue section. The status of the trademark was checked last on 08/15/2006.

The corresponded responsible for this trademark is RUSSELL M. GERTMENIAN, located at VORYS, SATER, SEYMOUR & PEASE, P. O. BOX 1008, 52 EAST GAY STREET.

The state or country where the trademark was organized is MI by Bob Evans Restaurants Of Michigan, Inc.. The legal entity type behing it is a Corporation, located at 5190 28th Street Se, Grand Rapids, MI zip 49512 and also by Bob Evans Farms, Inc. - Corporation, located at 3776 S. High St., P.o. Box 07863, Sta. G, Columbus, OH zip 43207.

GOODS AND/OR SERVICES
International Class - 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
U.S. Class046 - Foods and Ingredients of Foods
Class Status9 - Expired
Status Date08/15/2006
First Use Date11/30/1961
First Use in Commerce Date11/30/1961
Primary Code029
Goods codes
D10000"FRESH"
GS0291PORK SAUSAGE
PROSECUTION HISTORY
DateDescriptionTypeCode
08/29/2006 REVIEW OF CORRESPONDENCE COMPLETE P CORV
08/15/2006 CANCELLED SEC. 8 (10-YR)/EXPIRED SECTION 9 O - Outgoing Correspondence CAEX - CANCELLED SEC. 8 (10-YR)/EXPIRED SECTION 9
08/14/2006 PAPER RECEIVED I - Incoming Correspondence MAIL - PAPER RECEIVED
12/16/2005 CASE FILE IN TICRS O - Outgoing Correspondence CFIT - CASE FILE IN TICRS
02/26/1991 REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. O - Outgoing Correspondence C15A - REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
11/28/1990 REGISTERED - SEC. 8 (6-YR) & SEC. 15 FILED I - Incoming Correspondence 815F - REGISTERED - SEC. 8 (6-YR) & SEC. 15 FILED
11/19/1985 REGISTERED-PRINCIPAL REGISTER A - Allowance for Publication R.PR - REGISTERED-PRINCIPAL REGISTER
09/10/1985 PUBLISHED FOR OPPOSITION A - Allowance for Publication PUBO - PUBLISHED FOR OPPOSITION
08/11/1985 NOTICE OF PUBLICATION O - Outgoing Correspondence NPUB - NOTICE OF PUBLICATION
07/08/1985 APPROVED FOR PUB - PRINCIPAL REGISTER O - Outgoing Correspondence CNSA - APPROVED FOR PUB - PRINCIPAL REGISTER
06/26/1985 CORRESPONDENCE RECEIVED IN LAW OFFICE I - Incoming Correspondence CRFA - CORRESPONDENCE RECEIVED IN LAW OFFICE
06/21/1985 NON-FINAL ACTION MAILED F - First Action CNRT - NON-FINAL ACTION MAILED
06/18/1985 ASSIGNED TO EXAMINER D - Assigned to Examiner DOCK - ASSIGNED TO EXAMINER

The "FRESH FROM DOWN ON THE FARM" trademark, serial number 78765717 , was filed on 2nd of December 2005 with a mark drawing code of 4000 and its transaction date is 78765717. The attorney assigned is Cory M. Amron, attorney docket number 005012-00030. Since 31st of December 2009, the document can be found in the M50 law office in the publication and issue section. The employee responsible is NEVILLE, J BRIAN and the date it was published for opposition on 11/21/2006. The status of the trademark was checked last on 02/14/2008.

Prior registrations: 1368389

Other trademarks by this attorney include , EZ-PEEL , DEER-B-GON . The corresponded responsible for this trademark is Cory M. Amron, located at VORYS, SATER, SEYMOUR AND PEASE LLP, 1828 L ST NW FL 11, WASHINGTON DC 20036-5104.

The state or country where the trademark was organized is MI by Bob Evans Restaurants Of Michigan, Inc.. The legal entity type behing it is a Corporation, located at 305 East Eisenhower Parkway, Ann Arbor, MI zip 48108.

GOODS AND/OR SERVICES
International Class - 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
U.S. Class046 - Foods and Ingredients of Foods
Class Status6 - Active
Status Date12/08/2005
Primary Code029
Goods codes
GS0291pork sausages
PROSECUTION HISTORY
DateDescriptionTypeCode
07/30/2008 ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED O - Outgoing Correspondence MAB6 - ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED
07/30/2008 ABANDONMENT - NO USE STATEMENT FILED S ABN6 - ABANDONMENT - NO USE STATEMENT FILED
08/13/2007 EXTENSION 1 GRANTED S EX1G - EXTENSION 1 GRANTED
08/13/2007 EXTENSION 1 FILED S EXT1 - EXTENSION 1 FILED
08/13/2007 TEAS EXTENSION RECEIVED I - Incoming Correspondence EEXT - TEAS EXTENSION RECEIVED
02/13/2007 NOA MAILED - SOU REQUIRED FROM APPLICANT O - Outgoing Correspondence NOAM - NOTICE OF ALLOWANCE-MAILED
11/21/2006 PUBLISHED FOR OPPOSITION A - Allowance for Publication PUBO - PUBLISHED FOR OPPOSITION
11/01/2006 NOTICE OF PUBLICATION O - Outgoing Correspondence NPUB - NOTICE OF PUBLICATION
09/29/2006 LAW OFFICE PUBLICATION REVIEW COMPLETED O - Outgoing Correspondence PREV - LAW OFFICE PUBLICATION REVIEW COMPLETED
09/29/2006 ASSIGNED TO LIE A - Allowance for Publication ALIE - ASSIGNED TO LIE
09/26/2006 APPROVED FOR PUB - PRINCIPAL REGISTER P CNSA - APPROVED FOR PUB - PRINCIPAL REGISTER
09/21/2006 AMENDMENT FROM APPLICANT ENTERED I - Incoming Correspondence ACEC - AMENDMENT FROM APPLICANT ENTERED
09/08/2006 CORRESPONDENCE RECEIVED IN LAW OFFICE I - Incoming Correspondence CRFA - CORRESPONDENCE RECEIVED IN LAW OFFICE
09/08/2006 PAPER RECEIVED I - Incoming Correspondence MAIL - PAPER RECEIVED
06/07/2006 NON-FINAL ACTION E-MAILED F - First Action GNRT - NON-FINAL ACTION E-MAILED
06/07/2006 NON-FINAL ACTION WRITTEN R - Renewal CNRT - NON-FINAL ACTION WRITTEN
06/05/2006 ASSIGNED TO EXAMINER D - Assigned to Examiner DOCK - ASSIGNED TO EXAMINER
12/08/2005 NEW APPLICATION ENTERED IN TRAM I - Incoming Correspondence NWAP - NEW APPLICATION ENTERED IN TRAM


Information gathered on 12/31/2009. No claim is made regarding the current trademark status. This page is not to be used as legal documentation. Always consult a licensed attorney.

Based on public records. Inadvertent errors are possible.
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