SPECIALLY SELECTED
The "SPECIALLY SELECTED" trademark, serial number 77703959 , was filed on 1st of April 2009 with a mark drawing code of 4000 and its transaction date is 77703959. The attorney assigned is Allen L. Landmeier, attorney docket number 22263.457. Since 9th of May 2012, the document can be found in the M80 law office in the publication and issue section. The employee responsible is YOUNG, CARRIE SKYE and the date it was published for opposition on 09/15/2009. The date when we last checked the status of this trademark was 05/09/2012.
The "SPECIALLY SELECTED" trademark, serial number 85679657 , was filed on 17th of July 2012 with a mark drawing code of 4000 and its transaction date is 85679657. The attorney assigned is Vincent J. Elders, attorney docket number 22263.384. Since 7th of January 2014, the document can be found in the L30 law office in the publication and issue section. The employee responsible is RAPPAPORT, SETH A and the date it was published for opposition on 11/12/2013. The date when we last checked the status of this trademark was 01/07/2014.
The corresponded responsible for this trademark is VINCENT J. ELDERS, located at SMITH, LANDMEIER & ELDERS, P.C., 15 N 2ND ST, GENEVA, IL 60134-2224.The state or country where the trademark was organized is IL by Aldi Inc.. The legal entity type behing it is a Corporation, located at 1200 N. Kirk Road, Batavia, IL zip 60510.
| GOODS AND/OR SERVICES | |
| International Class - 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. | |
|---|---|
| U.S. Class | 046 - Foods and Ingredients of Foods |
| Class Status | 6 - Active |
| Status Date | 07/24/2012 |
| Primary Code | 029 |
| International Class - 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. | |
| U.S. Class | 046 - Foods and Ingredients of Foods |
| Class Status | 6 - Active |
| Status Date | 07/24/2012 |
| Primary Code | 030 |
| Goods codes | |
| D10000 | "SELECTED" |
| GS0291 | Snack mix consisting of processed fruits, processed nuts and/or raisins, processed artichokes; fruit based snack food; frozen meals consisting primarily of meat, fish, poultry or vegetables; pork; bacon; meat; ham; salami; cheese fondue; cheese; cheese spreads; vegetable chips; potato chips; butter; dips; hummus; turkey; seafood; fish; salmon; shrimp; canned vegetables and bottled vegetables; processed mushrooms; chicken sausage; soups; chili; fruit-based spreads |
| GS0301 | Granola; processed cereals; pastries; salsa; pasta sauce; sauces; pasta; chocolate; candy; cake mixes; bread mixes; bread; rolls; cream puffs; ice cream; eclairs; chocolate sauce; caramels; chocolate covered nuts; chocolate covered pretzels; wafers; cookies; cookie dough; licorice; chocolate covered potato chips; fruit ice bars; coffee; salad dressings; ravioli; pizza; flat bread; dough enrobed snacks consisting of a dough-based wrapper filled primarily with vegetables, meat and/or cheese; frozen meals consisting primarily of pasta or rice; crackers; cakes and pies; breakfast cereal; tea; topping syrup; pasta, namely, pasta salad; gummy candies; chewing gum |
| PROSECUTION HISTORY | ||||
| Date | Description | Type | Code | |
|---|---|---|---|---|
| 01/07/2014 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT | E | NOAM | |
| 11/12/2013 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED | E | NPUB - NOTICE OF PUBLICATION | |
| 11/12/2013 | PUBLISHED FOR OPPOSITION | A - Allowance for Publication | PUBO - PUBLISHED FOR OPPOSITION | |
| 10/23/2013 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED | E | NONP | |
| 10/09/2013 | LAW OFFICE PUBLICATION REVIEW COMPLETED | O - Outgoing Correspondence | PREV - LAW OFFICE PUBLICATION REVIEW COMPLETED | |
| 10/07/2013 | APPROVED FOR PUB - PRINCIPAL REGISTER | P | CNSA - APPROVED FOR PUB - PRINCIPAL REGISTER | |
| 09/27/2013 | AMENDMENT FROM APPLICANT ENTERED | I - Incoming Correspondence | ACEC - AMENDMENT FROM APPLICANT ENTERED | |
| 09/27/2013 | CORRESPONDENCE RECEIVED IN LAW OFFICE | I - Incoming Correspondence | CRFA - CORRESPONDENCE RECEIVED IN LAW OFFICE | |
| 09/23/2013 | PAPER RECEIVED | I - Incoming Correspondence | MAIL - PAPER RECEIVED | |
| 05/20/2013 | NOTIFICATION OF FINAL REFUSAL EMAILED | O - Outgoing Correspondence | GNFN | |
| 05/20/2013 | FINAL REFUSAL E-MAILED | O - Outgoing Correspondence | GNFR - FINAL REFUSAL E-MAILED | |
| 05/20/2013 | FINAL REFUSAL WRITTEN | R - Renewal | CNFR - FINAL REFUSAL WRITTEN | |
| 05/14/2013 | AMENDMENT FROM APPLICANT ENTERED | I - Incoming Correspondence | ACEC - AMENDMENT FROM APPLICANT ENTERED | |
| 05/14/2013 | CORRESPONDENCE RECEIVED IN LAW OFFICE | I - Incoming Correspondence | CRFA - CORRESPONDENCE RECEIVED IN LAW OFFICE | |
| 05/07/2013 | ASSIGNED TO LIE | A - Allowance for Publication | ALIE - ASSIGNED TO LIE | |
| 05/03/2013 | PAPER RECEIVED | I - Incoming Correspondence | MAIL - PAPER RECEIVED | |
| 10/31/2012 | NOTIFICATION OF NON-FINAL ACTION E-MAILED | O - Outgoing Correspondence | GNRN | |
| 10/31/2012 | NON-FINAL ACTION E-MAILED | F - First Action | GNRT - NON-FINAL ACTION E-MAILED | |
| 10/31/2012 | NON-FINAL ACTION WRITTEN | R - Renewal | CNRT - NON-FINAL ACTION WRITTEN | |
| 10/29/2012 | ASSIGNED TO EXAMINER | D - Assigned to Examiner | DOCK - ASSIGNED TO EXAMINER | |
| 07/24/2012 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM | I - Incoming Correspondence | NWOS | |
| 07/20/2012 | NEW APPLICATION ENTERED IN TRAM | I - Incoming Correspondence | NWAP - NEW APPLICATION ENTERED IN TRAM | |
Information gathered on 12/31/2009. No claim is made regarding the current trademark status. This page is not to be used as legal documentation. Always consult a licensed attorney.
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