STARTWELL
The "STARTWELL" trademark, serial number 76523690 , was filed on 19th of June 2003 with a mark drawing code of 1000 and its transaction date is 76523690. The attorney assigned is Alan N. Greenspan, attorney docket number 120454.1. Since 24th of September 2012, the document can be found in the L20 law office in the publication and issue section. The employee responsible is WEBSTER, WILLIAM M and the date it was published for opposition on 10/26/2004. The date when we last checked the status of this trademark was 09/21/2012.
The "STARTWELL" trademark, serial number 86062666 , was filed on 12th of September 2013 with a mark drawing code of 4000 and its transaction date is 86062666. The attorney assigned is David A Lowe, attorney docket number STOW-2-1008. Since 13th of January 2014, the document can be found in the L50 law office in the publication and issue section. The status of this trademark was checked last on 12/23/2013.
The corresponded responsible for this trademark is DAVID A LOWE, located at LOWE GRAHAM JONES, 701 5TH AVE STE 4800, SEATTLE, WA 98104-7009.The state or country where the trademark was organized is by Lesley Stowe Fine Foods Ltd.. The legal entity type behing it is a Corporation, located at 100 - 13955 Bridgeport Road, Richmond, Bc, zip V6V 1J6 and also by Stowe, Lesley - Individual, located at 100 - 13955 Bridgeport Road, Richmond, Bc, zip V6V1J6.Other trademarks by this applicant: RAINCOAST CRISPS.
| GOODS AND/OR SERVICES | |
| International Class - 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. | |
|---|---|
| U.S. Class | 046 - Foods and Ingredients of Foods |
| Class Status | 6 - Active |
| Status Date | 09/19/2013 |
| Primary Code | 029 |
| International Class - 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. | |
| U.S. Class | 046 - Foods and Ingredients of Foods |
| Class Status | 6 - Active |
| Status Date | 09/19/2013 |
| Primary Code | 030 |
| Goods codes | |
| GS0291 | Snack food dips; Cracker spreads, namely, cheese spreads, fruit and vegetable spreads, seafood spreads |
| GS0301 | Cookies; Crackers |
| PM0000 | START WELL |
| FOREGIN REGISTRATION | |
| Foreign Filing Date | 08/06/2013 |
|---|---|
| Foreign Application Number | 1638384 |
| Country | CA |
| PROSECUTION HISTORY | ||||
| Date | Description | Type | Code | |
|---|---|---|---|---|
| 12/23/2013 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED | O - Outgoing Correspondence | GNS3 | |
| 12/23/2013 | LETTER OF SUSPENSION E-MAILED | F - First Action | GNSL - LETTER OF SUSPENSION E-MAILED | |
| 12/23/2013 | SUSPENSION LETTER WRITTEN | R - Renewal | CNSL - SUSPENSION LETTER WRITTEN | |
| 12/23/2013 | ASSIGNED TO EXAMINER | D - Assigned to Examiner | DOCK - ASSIGNED TO EXAMINER | |
| 11/13/2013 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP | I - Incoming Correspondence | ASGN | |
| 09/20/2013 | NOTICE OF PSEUDO MARK E-MAILED | E | MPMK | |
| 09/19/2013 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM | I - Incoming Correspondence | NWOS | |
| 09/16/2013 | NEW APPLICATION ENTERED IN TRAM | I - Incoming Correspondence | NWAP - NEW APPLICATION ENTERED IN TRAM | |
Information gathered on 12/31/2009. No claim is made regarding the current trademark status. This page is not to be used as legal documentation. Always consult a licensed attorney.
This web site is not associated with, endorsed by, or sponsored by and has no official or unofficial affiliation with the trademark's owners.