TAKE HEART

Table of contents:

The "TAKE HEART" trademark, serial number 75902718 , was filed on 26th of January 2000 with a mark drawing code of 1000 and its transaction date is 75902718. Since 2nd of February 2012, the document can be found in the L10 law office in the publication and issue section. The employee responsible is ADKINS, CHRISTOPHER S and the date it was published for opposition on 11/07/2000. The status of the trademark was checked last on 02/13/2008.


The "TAKE HEART" trademark, serial number 78512262 , was filed on 5th of November 2004 with a mark drawing code of 4000 and its transaction date is 78512262. The attorney assigned is Angelo J. Bufalino, attorney docket number 00402000029. Since 4th of February 2014, the document can be found in the L90 law office in the publication and issue section. The employee responsible is RAUEN, JAMES A and the date it was published for opposition on 03/06/2007. The status of the trademark was checked last on 12/27/2013.


The "TAKE HEART" trademark, serial number 85914608 , was filed on 25th of April 2013 with a mark drawing code of 4000 and its transaction date is 85914608. Since 1st of April 2014, the document can be found in the M40 law office in the publication and issue section. The employee responsible is KEARNEY, COLLEEN and the date it was published for opposition on 08/06/2013. The date when we last checked the status of this trademark was 10/01/2013.

The corresponded responsible for this trademark is JEANETTE S. ZIMMER, located at PEPSICO, INC., 7701 LEGACY DR, PLANO, TX 75024-4002.

The state or country where the trademark was organized is IL by The Quaker Oats Company. The legal entity type behing it is a Corporation, located at 555 West Monroe Street, Chicago, IL zip 60661.Other trademarks by this applicant: QUAKER LIFE, WELLO, SOLUOAT.

GOODS AND/OR SERVICES
International Class - 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
U.S. Class046 - Foods and Ingredients of Foods
Class Status6 - Active
Status Date05/02/2013
Primary Code030
Goods codes
GS0301Cereal-based snack foods; Cookies; Grain-based snack foods; Granola; Granola snacks; Oatmeal; Ready to eat, cereal derived food bars; Ready-to-eat cereals; Rice-based snack foods
PROSECUTION HISTORY
DateDescriptionTypeCode
08/06/2013 PUBLISHED FOR OPPOSITION A - Allowance for Publication PUBO - PUBLISHED FOR OPPOSITION
10/01/2013 NOA E-MAILED - SOU REQUIRED FROM APPLICANT E NOAM
08/06/2013 OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED E NPUB - NOTICE OF PUBLICATION
07/17/2013 NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED E NONP
06/25/2013 APPROVED FOR PUB - PRINCIPAL REGISTER P CNSA - APPROVED FOR PUB - PRINCIPAL REGISTER
06/24/2013 ASSIGNED TO EXAMINER D - Assigned to Examiner DOCK - ASSIGNED TO EXAMINER
05/02/2013 NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM I - Incoming Correspondence NWOS
04/29/2013 NEW APPLICATION ENTERED IN TRAM I - Incoming Correspondence NWAP - NEW APPLICATION ENTERED IN TRAM


Information gathered on 12/31/2009. No claim is made regarding the current trademark status. This page is not to be used as legal documentation. Always consult a licensed attorney.

Based on public records. Inadvertent errors are possible.
This web site is not associated with, endorsed by, or sponsored by and has no official or unofficial affiliation with the trademark's owners.