THE SAUCY FISH CO.
The "THE SAUCY FISH CO." trademark, serial number 77954198 , was filed on 9th of March 2010 with a mark drawing code of 3000 and its transaction date is 77954198. Since 6th of February 2014, the document can be found in the L10 law office in the publication and issue section. The employee responsible is KEATING, MICHAEL P and the date it was published for opposition on 10/26/2010. The date when we last checked the status of this trademark was 01/11/2011.
The "THE SAUCY FISH CO." trademark, serial number 86001989 , was filed on 3rd of July 2013 with a mark drawing code of 4000 and its transaction date is 86001989. The attorney assigned is Sandra M. Koenig, attorney docket number ROLL 500006U. Since 3rd of June 2014, the document can be found in the M70 law office in the publication and issue section. The employee responsible is BENMAMAN, ALICE MEDINA and the date it was published for opposition on 04/08/2014. The date when we last checked the status of this trademark was 06/03/2014.
Prior registrations: 3903021
The corresponded responsible for this trademark is SANDRA M. KOENIG, located at FAY SHARPE LLP, 1228 EUCLID AVE FL 5, CLEVELAND, OH 44115-1834.The state or country where the trademark was organized is by Icelandic Group Uk Limited. The legal entity type behing it is a Other (Indicates Entity-Statement should appear)., located at Estate Road Number 2, Grimsby, zip DN312TG.
| GOODS AND/OR SERVICES | |
| International Class - 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. | |
|---|---|
| U.S. Class | 046 - Foods and Ingredients of Foods |
| Class Status | 6 - Active |
| Status Date | 07/15/2013 |
| Primary Code | 029 |
| International Class - 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. | |
| U.S. Class | 046 - Foods and Ingredients of Foods |
| Class Status | 6 - Active |
| Status Date | 07/15/2013 |
| Primary Code | 030 |
| Goods codes | |
| D10000 | "FISH CO." |
| GS0291 | Fish, not live, fillets of fish, steaks of fish, frozen fish, chilled fish, fish in chopped or diced form, shellfish, not live, seafood, not live, prawns, not live, crabs, not live, shrimps, not live, lobster, not live, crustaceans, not live, molluscs, not live and prepared and semi-prepared meals consisting of fish, shellfish, seafood, prawns, crabs, shrimps, lobster, crustaceans, and molluscs; prepared foods consisting of fish, shellfish, seafood, prawns, crabs, shrimps, lobster, crustaceans and molluscs |
| GS0301 | Sauces; preparations for making sauces, namely, sauce mixes; ingredient sauces; savoury sauces; sauces for marinating; sauces for use in cooking; sauces for fish, shellfish, seafood, prawns, crabs, shrimps, lobster, crustaceans and molluscs; marinades; relishes; seasonings; flavouring |
| PROSECUTION HISTORY | ||||
| Date | Description | Type | Code | |
|---|---|---|---|---|
| 06/03/2014 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT | E | NOAM | |
| 04/08/2014 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED | E | NPUB - NOTICE OF PUBLICATION | |
| 04/08/2014 | PUBLISHED FOR OPPOSITION | A - Allowance for Publication | PUBO - PUBLISHED FOR OPPOSITION | |
| 03/19/2014 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED | E | NONP | |
| 03/03/2014 | LAW OFFICE PUBLICATION REVIEW COMPLETED | O - Outgoing Correspondence | PREV - LAW OFFICE PUBLICATION REVIEW COMPLETED | |
| 03/03/2014 | ASSIGNED TO LIE | A - Allowance for Publication | ALIE - ASSIGNED TO LIE | |
| 02/11/2014 | APPROVED FOR PUB - PRINCIPAL REGISTER | P | CNSA - APPROVED FOR PUB - PRINCIPAL REGISTER | |
| 02/11/2014 | EXAMINER'S AMENDMENT ENTERED | I - Incoming Correspondence | XAEC - EXAMINER'S AMENDMENT ENTERED | |
| 02/11/2014 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED | O - Outgoing Correspondence | GNEN | |
| 02/11/2014 | EXAMINERS AMENDMENT E-MAILED | O - Outgoing Correspondence | GNEA - EXAMINERS AMENDMENT E-MAILED | |
| 02/11/2014 | EXAMINERS AMENDMENT -WRITTEN | R - Renewal | CNEA - EXAMINERS AMENDMENT -WRITTEN | |
| 01/24/2014 | TEAS/EMAIL CORRESPONDENCE ENTERED | I - Incoming Correspondence | TEME - TEAS/EMAIL CORRESPONDENCE ENTERED | |
| 01/24/2014 | CORRESPONDENCE RECEIVED IN LAW OFFICE | I - Incoming Correspondence | CRFA - CORRESPONDENCE RECEIVED IN LAW OFFICE | |
| 01/24/2014 | TEAS RESPONSE TO OFFICE ACTION RECEIVED | I - Incoming Correspondence | TROA - TEAS RESPONSE TO OFFICE ACTION RECEIVED | |
| 10/23/2013 | NOTIFICATION OF NON-FINAL ACTION E-MAILED | O - Outgoing Correspondence | GNRN | |
| 10/23/2013 | NON-FINAL ACTION E-MAILED | F - First Action | GNRT - NON-FINAL ACTION E-MAILED | |
| 10/23/2013 | NON-FINAL ACTION WRITTEN | R - Renewal | CNRT - NON-FINAL ACTION WRITTEN | |
| 10/16/2013 | ASSIGNED TO EXAMINER | D - Assigned to Examiner | DOCK - ASSIGNED TO EXAMINER | |
| 07/15/2013 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM | I - Incoming Correspondence | NWOS | |
| 07/06/2013 | NEW APPLICATION ENTERED IN TRAM | I - Incoming Correspondence | NWAP - NEW APPLICATION ENTERED IN TRAM | |
Information gathered on 12/31/2009. No claim is made regarding the current trademark status. This page is not to be used as legal documentation. Always consult a licensed attorney.
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