VENICE BABY BLUES BBQ

Table of contents:

The "VENICE BABY BLUES BBQ" trademark, serial number 77741299 , was filed on 20th of May 2009 with a mark drawing code of 3000 and its transaction date is 77741299. Since 19th of April 2012, the document can be found in the L40 law office in the publication and issue section. The employee responsible is RIRIE, VERNA BETH and the date it was published for opposition on 10/06/2009. The status of this trademark was checked last on 04/07/2012.

Prior registrations: 77983127 (Continuity Child)

The corresponded responsible for this trademark is Adam Cohn, located at The Law Offices of Adam Cohn, 390 Broadway, Fourth Floor, New York City NY 10013.

The state or country where the trademark was organized is CA by Baby Blues Bottling Llc. The legal entity type behing it is a Limited Liability Company, located at 444 Lincoln Blvd, Venice, CA zip 90291.

GOODS AND/OR SERVICES
International Class - 005 - Pharmaceutical and veterinary preparations; sanitary preparations for medical purposes; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides.
U.S. Class052 - Detergents and Soaps
Class Status6 - Active
Status Date05/26/2009
Primary Code005
International Class - 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
U.S. Class046 - Foods and Ingredients of Foods
Class Status6 - Active
Status Date05/26/2009
Primary Code029
International Class - 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
U.S. Class046 - Foods and Ingredients of Foods
Class Status6 - Active
Status Date05/26/2009
Primary Code030
Goods codes
CC0000The color(s) blue, black and white is/are claimed as a feature of the mark.
D10000"VENICE" OR "BBQ"
DM0000The mark consists of a rectangular shape. The short sides run from top to bottom and the longer sides from left to right. The short sides of the rectangle are straight. Both of the longer sides (or the top and bottom) curve in an oblique arc. The contours of this rectangular shape are in black. Within the contours is a white line that is then followed a graduated black line. Within this graduated black line is a blue background. At the top of the blue background is the word "Venice" in all capitals and in all white. Below "Venice" on the blue background and on a diagonal is the phrase "Baby Blues". "Baby Blues" is in cursive and is in white. Below "Baby Blues" on the bottom right corner still within the blue background is "BBQ" in capitals and in white. The first "B" is separated from the second "B" with a circular dot. The second "B" is separated from the "Q" with a circular dot. Between "Baby Blues" and "BBQ" are three diamonds in white. The first diamond is slightly smaller than the second diamond. The second diamond is slightly smaller than the third diamond.
GS0051Biscuits, bread, bread rolls, cakes, cereal products, confectionery, crackers, noodles, fish sauce, relish, sauces, cereal-based snack-foods and prepared dietary items all of which are gluten -free to accommodate special medical and health conditions; Fish, pickles, preserved olives and dietary foods and food-items that are gluten-free to accommodate special medical and health conditions
GS0291Baked beans; Chicken; Chili; Cole slaw; Edible oils and fats, preserves and pickles; Food glazing preparations comprised primarily of fruit and/or fruit pectic for use in cooking and baking; Marinated ribs, beef ribt, tri-tip, sausage, spicy sausage, pulled pork, chicken, shrimp, beef; Meat; Meat and meat extracts; Meat, fish, poultry and game; Meat, poultry and game; Meat-based spreads; Pickled vegetables; Pork; Potato salad; Poultry, namely, chicken; Preserved meats and sausages; Sausages; Seasoned ribs, beef ribt, tri-tip, sausage, spicy sausage, pulled pork, chicken, shrimp, beef; Shellfish; Shrimp
GS0301Barbecue dry rub; Chicken wing sauce; Chili sauce; Chow chow; Dipping sauces; Dry spice rub for meats and fish; Flavourings and seasonings; Food seasonings; Gravy; Hot sauce; Ketchup; Macaroni and cheese; Marinades; Mayonnaise; Meat gravies; Mustard; Salsa; Sauces for barbecued meat; Seasoned coating for meat, fish, poultry; Spice rubs; Tartar sauce; Worcestershire sauce
PM0000VENICE BABY BLUES BARBECUE

DESIGN CODES:

  • 26.01.02 - Circles, plain single line; Plain single line circles
  • 26.01.13 - Circles, two (not concentric); Two circles
  • 26.07.14 - Diamonds, exactly three diamonds; Three diamonds
  • 26.07.28 - Diamond shapes (miscellaneous overall shape); Miscellaneous designs with overall diamond shape, including letters forming or comprising a diamond
  • 26.11.20 - Rectangles inside one another
  • 26.11.21 - Rectangles that are completely or partially shaded
  • 26.11.25 - Rectangles with one or more curved sides
PROSECUTION HISTORY
DateDescriptionTypeCode
04/06/2012 TEAS REQUEST TO DIVIDE RECEIVED I - Incoming Correspondence ERTD
08/23/2010 EXTENSION 1 GRANTED S EX1G - EXTENSION 1 GRANTED
08/23/2010 EXTENSION 1 FILED S EXT1 - EXTENSION 1 FILED
08/23/2010 TEAS EXTENSION RECEIVED I - Incoming Correspondence EEXT - TEAS EXTENSION RECEIVED
04/19/2012 ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED O - Outgoing Correspondence MAB6 - ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED
04/19/2012 ABANDONMENT - NO USE STATEMENT FILED S ABN6 - ABANDONMENT - NO USE STATEMENT FILED
04/19/2012 DIVISIONAL PROCESSING COMPLETE D - Assigned to Examiner DPCC - DIVISIONAL PROCESSING COMPLETE
04/06/2012 DIVISIONAL REQUEST RECEIVED I - Incoming Correspondence DRRR - DIVISIONAL REQUEST RECEIVED
04/16/2012 PAPER RECEIVED I - Incoming Correspondence MAIL - PAPER RECEIVED
04/10/2012 ITU OFFICE ACTION ISSUED FOR DIVISIONAL REQUEST O - Outgoing Correspondence INCD - ITU INCOMPLETE DIVISIONAL REQUEST
10/12/2011 NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED E EXRA
10/11/2011 EXTENSION 3 GRANTED S EX3G - EXTENSION 3 GRANTED
10/06/2011 EXTENSION 3 FILED S EXT3 - EXTENSION 3 FILED
10/06/2011 TEAS EXTENSION RECEIVED I - Incoming Correspondence EEXT - TEAS EXTENSION RECEIVED
04/28/2011 UNDELIVERABLE MAIL - CORRESP. REMAILED O - Outgoing Correspondence UNDR - UNDELIVERABLE MAIL - CORRESP. REMAILED
04/22/2011 NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED E EXRA
04/21/2011 EXTENSION 2 GRANTED S EX2G - EXTENSION 2 GRANTED
04/06/2011 EXTENSION 2 FILED S EXT2 - EXTENSION 2 FILED
04/21/2011 CASE ASSIGNED TO INTENT TO USE PARALEGAL A - Allowance for Publication AITU
04/20/2011 TEAS CHANGE OF CORRESPONDENCE RECEIVED I - Incoming Correspondence TCCA - TEAS CHANGE OF CORRESPONDENCE RECEIVED
04/20/2011 EXTENSION RECEIVED WITH TEAS PETITION I - Incoming Correspondence TPEX - EXTENSION RECEIVED WITH TEAS PETITION
04/20/2011 PETITION TO REVIVE-GRANTED O - Outgoing Correspondence PETG - PETITION TO REVIVE-GRANTED
04/20/2011 TEAS PETITION TO REVIVE RECEIVED I - Incoming Correspondence PROA - TEAS PETITION TO REVIVE RECEIVED
08/25/2010 NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED E EXRA
04/06/2010 NOA MAILED - SOU REQUIRED FROM APPLICANT O - Outgoing Correspondence NOAM - NOTICE OF ALLOWANCE-MAILED
02/19/2010 EXTENSION OF TIME TO OPPOSE PROCESS - TERMINATED T - TTAB Proceeding ETOP - EXTENSION OF TIME TO OPPOSE PROCESS - TERMINATED
11/03/2009 EXTENSION OF TIME TO OPPOSE RECEIVED T - TTAB Proceeding ETOF - EXTENSION OF TIME TO OPPOSE RECEIVED
10/06/2009 OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED E NPUB - NOTICE OF PUBLICATION
10/06/2009 PUBLISHED FOR OPPOSITION A - Allowance for Publication PUBO - PUBLISHED FOR OPPOSITION
09/01/2009 LAW OFFICE PUBLICATION REVIEW COMPLETED O - Outgoing Correspondence PREV - LAW OFFICE PUBLICATION REVIEW COMPLETED
08/25/2009 APPROVED FOR PUB - PRINCIPAL REGISTER P CNSA - APPROVED FOR PUB - PRINCIPAL REGISTER
08/25/2009 EXAMINER'S AMENDMENT ENTERED I - Incoming Correspondence XAEC - EXAMINER'S AMENDMENT ENTERED
08/25/2009 ASSIGNED TO LIE A - Allowance for Publication ALIE - ASSIGNED TO LIE
08/25/2009 NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED O - Outgoing Correspondence GNEN
08/25/2009 EXAMINERS AMENDMENT E-MAILED F - First Action GNEA - EXAMINERS AMENDMENT E-MAILED
08/25/2009 EXAMINERS AMENDMENT -WRITTEN R - Renewal CNEA - EXAMINERS AMENDMENT -WRITTEN
08/19/2009 ASSIGNED TO EXAMINER D - Assigned to Examiner DOCK - ASSIGNED TO EXAMINER
05/27/2009 NOTICE OF DESIGN SEARCH CODE AND PSEUDO MARK MAILED O - Outgoing Correspondence MDSM
05/26/2009 NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM I - Incoming Correspondence NWOS
05/23/2009 NEW APPLICATION ENTERED IN TRAM I - Incoming Correspondence NWAP - NEW APPLICATION ENTERED IN TRAM

The "VENICE BABY BLUES BBQ" trademark, serial number 77983127 , was filed on 20th of May 2009 with a mark drawing code of 3000 and its transaction date is 77983127. Since 20th of April 2012, the document can be found in the L40 law office in the publication and issue section. The employee responsible is RIRIE, VERNA BETH and the date it was published for opposition on 10/06/2009. The date when we last checked the status of this trademark was 04/19/2012.


Information gathered on 12/31/2009. No claim is made regarding the current trademark status. This page is not to be used as legal documentation. Always consult a licensed attorney.

Based on public records. Inadvertent errors are possible.
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