WORLD'S FINEST GINGER
| Trademark domain | |
| name | is free? |
|---|---|
| worlds-finest-ginger.com |  |
| worldsfinestginger.com | |
The "WORLD'S FINEST GINGER" trademark, serial number 78183088 , was filed on 8th of November 2002 with a mark drawing code of 3000 and its transaction date is 78183088. The attorney assigned is Charles P. LaPolla, attorney docket number T/4110-4. Since 31st of December 2009, the document can be found in the M30 law office in the publication and issue section. The employee responsible is PERRY, KIMBERLY B and the date it was published for opposition on 10/21/2003. The status of this trademark was checked last on 07/17/2007.
Other trademarks by this attorney include , VOWS . The corresponded responsible for this trademark is Charles P. LaPolla, located at Ostrolenk, Faber, Gerb & Soffen, LLP, 1180 Avenue of the Americas, New York, NY 10036.The state or country where the trademark was organized is by Buderim Ginger Limited. The legal entity type behing it is a Corporation, located at 50 Pioneer Road, Yandina, zip QLD 4567.
| GOODS AND/OR SERVICES | |
| International Class - 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. | |
|---|---|
| U.S. Class | 046 - Foods and Ingredients of Foods |
| Class Status | 8 - Abandoned |
| Status Date | 07/17/2007 |
| First Use Date | 08/31/2001 |
| First Use in Commerce Date | 12/31/2001 |
| Primary Code | 029 |
| International Class - 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. | |
| U.S. Class | 046 - Foods and Ingredients of Foods |
| Class Status | 8 - Abandoned |
| Status Date | 07/17/2007 |
| First Use Date | 08/31/2001 |
| First Use in Commerce Date | 12/31/2001 |
| Primary Code | 030 |
| Goods codes | |
| D10000 | "WORLD'S FINEST GINGER" |
| GS0291 | Marmalades, fruit sauces, and jams |
| GS0301 | Crystallized ginger, dried ginger in the nature of a powdered spice, sauces, spices and confectionery, namely, chocolate covered ginger, crystallized ginger and dried ginger, ginger jellies and jubes, ginger candies and ginger cookies |
| PM0001 | WORLDS FINEST GINGER |
TRADEMARK DESIGN SPECIFICATION:
01.17.14 - Maps of the world
26.01.02 - Circles, plain single line; Plain single line circles
26.01.08 - Circles having letters or numerals as a border; Circles having punctuation as a border; Letters, numerals or punctuation forming or bordering the perimeter of a circle
26.01.17 - Circles, two concentric; Concentric circles, two; Two concentric circles
| PROSECUTION HISTORY | ||||
| Date | Description | Type | Code | |
|---|---|---|---|---|
| 07/17/2007 | ABANDONMENT NOTICE MAILED - AFTER INTER PARTES DECISION | O - Outgoing Correspondence | MAB4 - ABANDONMENT NOTICE MAILED - AFTER INTER PARTES DECISION | |
| 07/17/2007 | ABANDONMENT - AFTER INTER PARTES DECISION | O - Outgoing Correspondence | ABN4 - ABANDONMENT - AFTER INTER PARTES DECISION | |
| 07/17/2007 | OPPOSITION SUSTAINED NO. 999999 | T - TTAB Proceeding | OP.S - OPPOSITION SUSTAINED NO. 999999 | |
| 11/28/2003 | OPPOSITION INSTITUTED NO. 999999 | T - TTAB Proceeding | OP.I - OPPOSITION INSTITUTED NO. 999999 | |
| 11/21/2003 | OPPOSITION PAPERS RECEIVED AT TTAB | T - TTAB Proceeding | OPPF | |
| 10/21/2003 | PUBLISHED FOR OPPOSITION | A - Allowance for Publication | PUBO - PUBLISHED FOR OPPOSITION | |
| 10/01/2003 | NOTICE OF PUBLICATION | O - Outgoing Correspondence | NPUB - NOTICE OF PUBLICATION | |
| 08/24/2003 | APPROVED FOR PUB - PRINCIPAL REGISTER | O - Outgoing Correspondence | CNSA - APPROVED FOR PUB - PRINCIPAL REGISTER | |
| 07/21/2003 | CORRESPONDENCE RECEIVED IN LAW OFFICE | I - Incoming Correspondence | CRFA - CORRESPONDENCE RECEIVED IN LAW OFFICE | |
| 08/07/2003 | CASE FILE IN TICRS | O - Outgoing Correspondence | CFIT - CASE FILE IN TICRS | |
| 07/21/2003 | PAPER RECEIVED | I - Incoming Correspondence | MAIL - PAPER RECEIVED | |
| 04/09/2003 | NON-FINAL ACTION MAILED | F - First Action | CNRT - NON-FINAL ACTION MAILED | |
| 04/04/2003 | ASSIGNED TO EXAMINER | D - Assigned to Examiner | DOCK - ASSIGNED TO EXAMINER | |
Information gathered on 12/31/2009. No claim is made regarding the current trademark status. This page is not to be used as legal documentation. Always consult a licensed attorney.
This web site is not associated with, endorsed by, or sponsored by and has no official or unofficial affiliation with the trademark's owners.